Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60 g |
Artisan - Cascade60 g Cascade Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
40.21 |
75% |
10 g |
Artisan - Willamette10 g Willamette Hops |
|
Pellet |
5 |
Boil
|
10 min |
2.09 |
12.5% |
10 g |
Artisan - Willamette10 g Willamette Hops |
|
Pellet |
5 |
Boil
|
5 min |
1.15 |
12.5% |
80 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16.8 L |
|
Infusion |
75 °C |
67 °C |
75 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
12 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 g |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"MPIPA(ok)" American IPA beer recipe by KeCIO. All Grain, ABV 6.04%, IBU 43.46, SRM 9.37, Fermentables: (Pale Ale, Munich, Caramelo 60, Melanoidina) Hops: (Cascade, Willamette) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-14 18:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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