Minsky Shum
|
Specialty IPA: New England IPA
|
470 Litres |
15.149 |
3.781 |
6.16 |
35.91 |
4.68 °L
|
311 |
0 |
|
|
Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 15 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2020 7:29 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
682 Gallons |
11.725 |
-0.003 |
6.2 |
0 |
0 °L
|
311 |
0 |
|
|
Boil
Size: 682 Gallons |
Boil Time: N/A |
Boil Gravity: 11.7 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2023 12:35 AM |
Notes: |
|
First Try Dark Lager.
|
Schwarzbier
|
10 Gallons |
1.055 |
1.008 |
6.15 |
23.06 |
19.66 °L
|
311 |
0 |
|
|
Boil
Size: 11.91 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 71 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2022 2:32 PM |
Notes: |
|
Cafe Biere
|
No Profile Selected |
5 Litres |
1.058 |
1.011 |
6.19 |
30.59 |
7.03 °L
|
311 |
0 |
|
|
Boil
Size: 9.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2022 8:59 PM |
Notes: |
|
Pale Ale Sunkha
|
American Pale Ale
|
20 Litres |
1.057 |
1.01 |
6.17 |
28.92 |
4.83 °L
|
311 |
0 |
|
|
Boil
Size: 25.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 106.3 g |
Creation
Date: 6/21/2022 5:09 PM |
Notes: |
|
Hazy IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.062 |
1.015 |
6.19 |
50.69 |
4.36 °L
|
311 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2021 8:21 PM |
Notes: |
|
GRaninvargens Brun
|
No Profile Selected |
60 Litres |
1.061 |
1.014 |
6.21 |
39.23 |
13.9 °L
|
311 |
1 |
|
|
Boil
Size: 68 Litres |
Boil Time: 57 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2021 8:06 AM |
Notes: |
|
Chinook SMASH IPA
|
American IPA
|
4 Gallons |
1.057 |
1.01 |
6.19 |
51.63 |
4.23 °L
|
311 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2020 2:25 PM |
Notes: |
|
Black Gold
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.06 |
1.013 |
6.17 |
69.86 |
50 °L
|
311 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 6/4/2020 5:43 PM |
Notes: |
|
Dales Pale Ale
|
No Profile Selected |
3 Gallons |
1.059 |
1.012 |
6.19 |
52.34 |
6.91 °L
|
311 |
1 |
|
Author:
|
|
counterbrewrecipes
|
|
Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 2.1314 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 7:27 PM |
Notes: |
|
Bruce PA
|
American IPA
|
13 Gallons |
1.057 |
1.011 |
6.23 |
69.9 |
7.05 °L
|
311 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2017 4:17 AM |
Notes: |
|
Braufessor V2
|
American IPA
|
6.5 Gallons |
1.063 |
1.016 |
6.15 |
22.65 |
4.61 °L
|
311 |
0 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/22/2020 7:55 PM |
Notes: |
|
Rye IPA
|
Specialty IPA: Rye IPA
|
5.88 Gallons |
1.063 |
1.016 |
6.17 |
67.98 |
11.54 °L
|
311 |
0 |
|
|
Boil
Size: 7.875 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.75 psi |
Creation
Date: 2/15/2020 3:06 PM |
Notes: Brewed 4/4/2020
Racked 4/12/2020
Begged
Beginning Gravity 1.072
Rack Gravity 1.018
Final Gravity |
|
Rustique Saison
|
Clone Beer
|
15 Litres |
1.054 |
1.007 |
6.23 |
26.8 |
3.5 °L
|
311 |
0 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 9:48 AM |
Notes: |
|
Nutcastle
|
Northern English Brown
|
10 Gallons |
1.061 |
1.014 |
6.19 |
22.11 |
15.21 °L
|
311 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2019 8:27 PM |
Notes: |
|
Elvis Juice
|
American IPA
|
10 Litres |
1.058 |
1.011 |
6.2 |
40.21 |
8.88 °L
|
311 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 65 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2019 7:26 PM |
Notes: |
|
Neapolitan Milk Stout
|
Sweet Stout
|
5.5 Gallons |
1.07 |
1.023 |
6.17 |
62.82 |
50 °L
|
311 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2019 9:04 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
2100 Litres |
15.476 |
4.025 |
6.22 |
76.76 |
5.01 °L
|
311 |
0 |
|
Author:
|
|
Kulshan Head Brewer
|
|
Boil
Size: 2400 Litres |
Boil Time: 60 |
Boil Gravity: 13.6 |
Efficiency: 78.5 |
Mash Thickness: 2.15 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2019 10:50 PM |
Notes: |
|
Blimey Brown - Barch #34
|
Northern English Brown
|
37 Gallons |
1.057 |
1.01 |
6.18 |
23.22 |
22.01 °L
|
311 |
0 |
|
|
Boil
Size: 44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 68 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2019 4:48 PM |
Notes: 30 gallons of strike water at 170 degrees
|
|
Awesome Recipe
|
American IPA
|
33 Litres |
1.062 |
1.016 |
6.15 |
66.58 |
19.48 °L
|
311 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2018 5:21 PM |
Notes: |
|
|
|