Imperial Stout
|
Russian Imperial Stout
|
3 Gallons |
1.123 |
1.034 |
11.7 |
65.67 |
50 °L
|
206 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2020 10:34 PM |
Notes: |
|
DUNIPA_4
|
English IPA
|
235 Litres |
1.053 |
1.009 |
5.72 |
42.26 |
5.7 °L
|
206 |
0 |
|
|
Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2022 12:29 PM |
Notes: |
|
Milky Way Stout
|
Sweet Stout
|
25 Litres |
1.062 |
1.021 |
5.4 |
29.71 |
38.56 °L
|
206 |
1 |
|
Author:
|
|
andyfckl
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/6/2021 9:55 PM |
Notes: |
|
34N 74W
|
American Stout
|
155 Gallons |
1.076 |
1.019 |
7.5 |
40.55 |
49.09 °L
|
206 |
0 |
|
|
Boil
Size: 155 Gallons |
Boil Time: 90 |
Boil Gravity: 1.076 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2021 6:40 PM |
Notes: |
|
Splendiferous IPA
|
English IPA
|
24 Litres |
1.046 |
1.009 |
4.77 |
94.2 |
16.57 °L
|
206 |
0 |
|
|
Boil
Size: 30.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 41 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2021 2:20 PM |
Notes: First attempt at this recipe has several nuances, so I have very little idea as to what it would actually taste like if I did it properly! The mash was a disaster as I had changed the design of my home made mash tun and it ran off far too quickly so the efficiency if way down... The wort collected from mashing ended up sitting in the kitchen for 36 hours before I could boil it and the final wort that went into the fermenter tasted slightly sour... who knows, it might work - hoppy IPA flavours with a sour undertone :-) |
|
RIS 2.0b
|
Russian Imperial Stout
|
5.5 Gallons |
1.09 |
1.022 |
8.91 |
46.11 |
46.7 °L
|
206 |
0 |
|
|
Boil
Size: 9.16 Gallons |
Boil Time: 120 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/20/2020 4:31 AM |
Notes: |
|
Fox And Sheep S Big Batch
|
English IPA
|
100 Litres |
1.067 |
1.017 |
6.56 |
42 |
11.42 °L
|
206 |
0 |
|
|
Boil
Size: 110 Litres |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/2/2020 1:26 PM |
Notes: fermtation 21c more esters and fruit 5 days dry hop fox hop +2c celzijus
mash 67-68c
irish moss 15g 15 min boil |
|
Dawn Of The Black Oats
|
Sweet Stout
|
23 Litres |
1.08 |
1.022 |
7.65 |
32.55 |
50 °L
|
206 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2020 11:01 PM |
Notes: |
|
Kviek Ipa
|
English IPA
|
70 Litres |
1.069 |
1.014 |
7.1 |
52.37 |
7.32 °L
|
206 |
0 |
|
|
Boil
Size: 90 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2020 10:24 AM |
Notes: |
|
Brewed Same Day As Foxy
|
English IPA
|
22 Litres |
1.062 |
1.012 |
6.57 |
27.96 |
5.62 °L
|
206 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 9:43 AM |
Notes: |
|
Oreo Cookie Oatmeal Stout
|
Oatmeal Stout
|
15 Gallons |
1.075 |
1.026 |
6.51 |
0 |
43.63 °L
|
206 |
0 |
|
|
Boil
Size: 17.48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2015 10:03 AM |
Notes:
|
|
Kugel's Session
|
English IPA
|
2.5 Gallons |
1.04 |
1.011 |
3.78 |
0 |
3.94 °L
|
206 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2020 6:00 PM |
Notes: |
|
Chunky Chook Brewery Ipa Bluey 3
|
English IPA
|
27 Litres |
1.058 |
1.011 |
6.14 |
52.13 |
10.86 °L
|
206 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2019 1:06 AM |
Notes: |
|
Imperial Stout
|
Russian Imperial Stout
|
13 Litres |
1.103 |
1.019 |
11.07 |
60.65 |
39.98 °L
|
206 |
0 |
|
|
Boil
Size: 21.51 Litres |
Boil Time: 120 |
Boil Gravity: 1.069 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2019 9:52 AM |
Notes: |
|
Cherry Choc Stout
|
Oatmeal Stout
|
20 Litres |
1.067 |
1.019 |
6.26 |
36.22 |
35.38 °L
|
206 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 4:54 PM |
Notes: |
|
Black Flame Serpent
|
Sweet Stout
|
20.8 Litres |
1.075 |
1.019 |
7.39 |
19.63 |
50 °L
|
206 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2018 12:12 AM |
Notes: Sweet, smoky stout to bring out the flavour from the Cacao nibs added to secondary. |
|
Indian Pale Ale
|
English IPA
|
25 Litres |
1.049 |
1.012 |
4.82 |
45.41 |
8.82 °L
|
206 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2018 5:40 PM |
Notes: |
|
Awesome Recipe
|
Sweet Stout
|
2000 Litres |
1.079 |
1.014 |
8.51 |
0 |
39.16 °L
|
206 |
0 |
|
|
Boil
Size: 2000 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2018 9:00 PM |
Notes: |
|
Milk Stout
|
Sweet Stout
|
50 Litres |
1.057 |
1.017 |
5.2 |
30.59 |
37.22 °L
|
206 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2018 1:58 PM |
Notes: |
|
Russian Imperial Stout
|
Foreign Extra Stout
|
3 Gallons |
1.12 |
1.03 |
11.83 |
73.29 |
50 °L
|
206 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2018 7:32 AM |
Notes: |
|
|
|