Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dog Saloon	British Golden Ale	4.5 Litres	1.046	1.01	4.69	43.78	3.03 °L	457	1
Author: seankelly789 Boil Size: 5 Litres Boil Time: 45 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 3:01 PM Notes: Bottled 23/04/20 Tasts really good and fruity.
Favorite	American Pale Ale	11 Litres	1.046	1.01	4.69	34.02	5.51 °L	457	0
Author: Jaeho Boil Size: 29.6 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2023 2:39 AM Notes:
Cerveza Negra Liviana V 2.0	Clone Beer	21 Litres	1.042	1.006	4.7	4.5	24.18 °L	457	0
Author: Crooza Brewing Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 77 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2023 6:27 PM Notes: Se agregaron 1,6 lts de macerado frío de las maltas negras 1:5 la relación de maltas y agua para macerado Lupulo, se usaron 15 grs desde que empezamos a calentar hasta hervor, y se sacaron al romper, deberian ser entre 10 y 12 IBUS
Inau-korashkoro	International Pale Lager	55 Litres	1.04	1.004	4.7	4.05	4.16 °L	457	0
Author: Drewhenkel Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 74 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/6/2023 2:54 PM Notes: This beer is inspired by ancient Ainu brewing tradition. Using full garin bill millet along with amylo-3000 to achieve sufficient conversion. Sorachi ace is added as a nod to Sapporo and to satisfy any legal beer requirements. Mugwort is used as the main herbal flavorant, as it was used in ancient brewing traditions placed around the cauldron to repel bad spirits. This drink was meant for the bear ceremony.
Paddy McGuiness	Dry Stout	23 Litres	1.046	1.01	4.7	0	29.35 °L	457	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2022 1:58 AM Notes:
Pilsner Beer Smith	No Profile Selected	550 Litres	1.048	1.012	4.81	17.72	3.06 °L	457	0
Author: BiniBrewCo Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2022 3:01 PM Notes:
Boys Like Lagers	International Pale Lager	5.5 Gallons	1.044	1.008	4.84	16.61	2.98 °L	457	0
Author: Side-Gig Brewery Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2022 4:51 PM Notes:
Kirschweizenbier	Weissbier	5.5 Gallons	1.048	1.012	4.78	13.29	3.8 °L	457	0
Author: BackwoodsSouthernLawyer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.1 psi Creation Date: 1/3/2022 10:27 PM Notes:
Bastard Cream	Cream Ale	5.5 Gallons	1.047	1.011	4.73	14.42	4.9 °L	457	1
Author: MadWizzzard Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.43 psi Creation Date: 4/15/2021 11:55 PM Notes:
Lawnmower Lager	American Lager	100 Litres	1.044	1.008	4.68	13.12	2.83 °L	457	0
Author: Fronsklu Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 45 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 6/29/2020 10:38 PM Notes:
California Common	American Light Lager	5 Gallons	1.049	1.012	4.81	40.47	12 °L	457	0
Author: brewmistres Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 72 ° F Priming Method: corn suger Priming Amount: .5 Creation Date: 3/29/2018 1:56 PM Notes:
Essen	German Pils	5 Gallons	1.05	1.013	4.83	0	3.86 °L	457	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55.9 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/8/2020 3:06 PM Notes:
Fucking Session IPA	American IPA	13 Gallons	1.047	1.011	4.8	23.41	4.33 °L	457	0
Author: Javier Gonzalez Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2020 12:10 AM Notes:
American Amber Ale II	American Amber Ale	5.5 Gallons	1.048	1.012	4.73	19.52	13.46 °L	457	1
Author: KeatyKat Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 74 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/25/2019 12:27 PM Notes:
Td	Bohemian Pilsener	5.5 Gallons	1.048	1.012	4.68	0	3.29 °L	457	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 4:09 PM Notes:
Dank Pale Ale	American Pale Ale	5 Gallons	1.049	1.013	4.7	33.3	7.9 °L	457	0
Author: Matty J Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2019 1:55 AM Notes:
Vienna Lager	Vienna Lager	23 Litres	1.048	1.012	4.81	19.65	8.88 °L	457	0
Author: Endre Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 82 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 5:35 PM Notes:
Nelson Sauvin Single Hop Pale Ale	American Pale Ale	23 Litres	1.051	1.015	4.76	50.41	4 °L	457	1
Author: Larius Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 133 g Creation Date: 1/24/2019 10:47 AM Notes:
Awesome Recipe	Irish Stout	5 Gallons	1.049	1.012	4.78	0	24.25 °L	457	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 1:52 AM Notes:
Back-arc Belgian Wit	Witbier	5 Gallons	1.05	1.013	4.84	17.49	3.47 °L	457	0
Author: felsenm33r Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 61 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2018 3:34 AM Notes:
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