Homebrew Beer Recipes

Page 9469 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
LBB YOKALE BLONDE ALE	Blonde Ale	80 Litres	1.033	1.006	3.46	24.39	3.96 °L	368	0
Author: Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 6:43 AM Notes:
Feels Like The First Time	American Pale Ale	5.5 Gallons	1.03	1.008	2.99	0	7.97 °L	368	2
Author: Brian Lupo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/2/2023 5:20 PM Notes:
Pale Mild	Dark Mild	3.8 Gallons	1.035	1.009	3.4	14.67	4.28 °L	368	0
Author: Boil Size: 5.3 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2023 10:30 PM Notes: + 1 tsp CaCL
Awesome Recipe	No Profile Selected	19 Litres	1.026	1.007	2.6	0	2.45 °L	368	0
Author: A Mogg Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2021 8:19 AM Notes:
Leftovers Dark Mild 10.5g	Dark Mild	10.5 Gallons	1.037	1.012	3.32	21.6	23.07 °L	368	0
Author: Backcrack Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.62 psi Creation Date: 6/16/2021 9:35 PM Notes: 2-step starter from 100B cells on 03/08/2021: 1L 1.5L Harvest .4L for 100B cells Pitch 1.1L
PsOB-UK	Standard/Ordinary Bitter	14 Litres	1.032	1.006	3.36	31.11	4.63 °L	368	0
Author: Snigeldraken Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2021 9:42 PM Notes:
DoomBAr	British Brown Ale	23 Litres	1.037	1.009	3.61	0	3.49 °L	368	0
Author: QSB Boil Size: 31 Litres Boil Time: 80 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 5:40 PM Notes:
Mamabeer	No Profile Selected	1200 Litres	1.013	1.003	1.26	0	2.74 °L	368	0
Author: sebaya Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.013 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 5:09 PM Notes:
Quick British Bitter	No Profile Selected	0.5 Gallons	1.039	1.012	3.54	55.08	2.57 °L	368	0
Author: jtsutt Boil Size: 0.5 Gallons Boil Time: 45 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2021 3:50 PM Notes:
Agave Cider	Other Specialty Cider or Perry	6 Gallons	1.03	1.009	2.76	0	3.48 °L	368	0
Author: David Lee Smith Boil Size: 6 Gallons Boil Time: 10 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2021 10:19 PM Notes:
You Are Pronouncing It Wrong	Berliner Weisse	5.5 Gallons	1.035	1.008	3.57	3.99	3.49 °L	368	0
Author: rVssell Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 5:44 PM Notes:
Session NEIPA_#1	Specialty IPA: New England IPA	95 Litres	1.046	1.018	3.62	26.53	6.74 °L	368	0
Author: Boil Size: 100 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 2.05 bar Creation Date: 10/23/2020 3:56 PM Notes:
AG82 Mild Melvin	Mild	21 Litres	1.037	1.01	3.56	22.31	14.88 °L	368	0
Author: shaun_running Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 11:07 AM Notes: 1052 start finished 1012
Mild	Dark Mild	5.5 Gallons	1.036	1.01	3.48	16.38	18.66 °L	368	1
Author: Little River Brews Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 6:48 PM Notes:
Galway Girl Stout	Oatmeal Stout	3 Gallons	1.027	1.008	2.54	47.22	36.51 °L	368	1
Author: Dakota.A Boil Size: 5 Gallons Boil Time: 75 Boil Gravity: 1.016 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 9/21/2019 7:26 PM Notes:
This Is Broken	No Profile Selected	5.5 Gallons	1.005	1.001	0.51	44.35	0.74 °L	368	0
Author: jlongstreet Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2019 5:58 PM Notes:
Cosco Elixir Number 1	American Pale Ale	5 Litres	1.022	1.005	2.13	17.16	3.17 °L	368	0
Author: CoscoRonco Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 31.8 g Creation Date: 7/4/2019 10:53 PM Notes:
JZ Dark Mild W/ El Dorado	Mild	5 Gallons	1.033	1.009	3.21	24.38	23.3 °L	368	0
Author: sackeri Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 45 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 3:16 AM Notes: Based on Jamil Zainasheff Dark British Mild recipe: https://byo.com/recipe/british-dark-mild-ale/ But with El Dorado hops added at knock-out to give it a slight candy, stone fruit finish. Hopefully adding to the estery yeast profile. Also adding a little sugar to the boil to lighten the body slightly
Awesome Recipe	Best Bitter	23 Litres	1.021	1.005	2.05	0	8.03 °L	368	0
Author: bierebaron Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 12:01 PM Notes:
Golden Pale Ale	American Light Lager	5.5 Gallons	1.031	1.008	3.03	0	7.27 °L	368	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 2:06 AM Notes:
« First ‹ Previous 9465 9466 9467 9468 9469 9470 9471 9472 9473 Next › Last »							Page 9469 of 15,984 20 Recipes of 319,677