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White House Honey Ale

185 calories 19.2 g 12 oz
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Beer Stats
Method: Extract
Style: American Strong Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.103 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Homebrew Stuff
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created Saturday October 6th 2018
1.056
1.014
5.58%
14.77
8.67
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light 35 4 64.9%
1 lb Dry Malt Extract - Light1 lb Dry Malt Extract - Light 42 4 10.8%
1 lb Honey1 lb Honey 42 2 10.8%
8 lb / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb Belgian - Biscuit0.5 lb Biscuit 35 23 5.4%
0.75 lb American - Caramel / Crystal 40L0.75 lb Caramel / Crystal 40L 34 40 8.1%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz East Kent Goldings1.5 oz East Kent Goldings Hops Pellet 5 Boil 45 min 14.77 50%
1.50 oz Fuggles1.5 oz Fuggles Hops Pellet 4.5 Boil 0 min 50%
3 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 tsp Gypsum Water Agt Boil 45 min.
 
Yeast
Danstar - Windsor Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
64 - 70 °F
Starter:
No
Fermentation Temp:
76 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Author: Homebrew Stuff, Method: Extract, Style: American Strong Ale, ABV 5.58%, IBU 14.77, SRM 8.67, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light, Honey) Steeping Grains: (Biscuit, Caramel / Crystal 40L) Hops: (East Kent Goldings, Fuggles) Other: (Gypsum)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-06 17:16 UTC
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