|
Sour Ale Con El Oso Negro
|
Berliner Weisse
|
700 Litres |
1.049 |
1.015 |
4.51 |
0 |
3.64 °L
|
424 |
0 |
|
|
|
| Boil
Size: 730 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 8:51 PM |
| Notes: |
|
|
Švyturys Ekstra Draught Revisit
|
German Helles Exportbier
|
20 Litres |
1.043 |
1.009 |
4.44 |
33.54 |
3.33 °L
|
424 |
2 |
|
|
|
| Boil
Size: 23.21 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 4.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2026 12:34 PM |
| Notes: |
|
|
Wife’s Light Lager
|
American Light Lager
|
5.5 Gallons |
1.042 |
1.008 |
4.43 |
8.68 |
2.53 °L
|
424 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/16/2025 1:29 AM |
| Notes: Going to add 2 litres of strawberry lemonade (zero sugar) prior to kegging. Wife likes her Bud Light Strawberry Lemonade. What can you do?? |
|
|
IPL - Lutra
|
Kölsch
|
2.2 Gallons |
10.725 |
2.166 |
4.54 |
0 |
4.73 °L
|
424 |
3 |
|
|
|
| Boil
Size: 2.94 Gallons |
Boil Time: 30 |
Boil Gravity: 9.3 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2024 6:24 PM |
Notes: Hacer Whirpool con Dryhop restante de la Hazy IPA Bits
1oz Mosaic, 1oz citra, 1oz dorado |
|
|
American Pale Ale (I & II)
|
American Pale Ale
|
1 Gallons |
1.047 |
1.013 |
4.42 |
57.39 |
7.65 °L
|
424 |
0 |
|
|
|
| Boil
Size: 2.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 51 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2023 4:22 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
30 Litres |
1.046 |
1.011 |
4.52 |
0 |
7.1 °L
|
424 |
0 |
|
|
|
| Boil
Size: 107.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2022 12:34 AM |
| Notes: |
|
|
Sedgegrass Pilsner
|
Czech Pale Lager
|
5.5 Gallons |
1.047 |
1.012 |
4.53 |
55.49 |
3.67 °L
|
424 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2021 2:26 PM |
| Notes: |
|
|
Red Ale (16/11/2021)
|
Irish Red Ale
|
5.5 Gallons |
1.046 |
1.012 |
4.56 |
0 |
13.99 °L
|
424 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2021 2:57 PM |
| Notes: |
|
|
Poops
|
No Profile Selected |
5 Gallons |
1.045 |
1.011 |
4.47 |
3.34 |
39.79 °L
|
424 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2021 11:51 PM |
| Notes: |
|
|
Extract Hefe
|
Weissbier
|
8 Gallons |
1.045 |
1.01 |
4.57 |
11.8 |
3.17 °L
|
424 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2021 10:51 PM |
| Notes: |
|
|
Cent Pale - Casual Pint
|
American Pale Ale
|
185 Gallons |
1.047 |
1.013 |
4.48 |
33.65 |
7.14 °L
|
424 |
0 |
|
|
|
| Boil
Size: 205 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2018 10:19 PM |
| Notes: |
|
|
Lockdown Pale
|
American Pale Ale
|
20.8 Litres |
1.046 |
1.011 |
4.56 |
47.08 |
11.43 °L
|
424 |
2 |
|
|
Author:
|
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/13/2020 8:38 AM |
| Notes: |
|
|
Wheat Beer
|
American Wheat Beer
|
11 Gallons |
1.048 |
1.013 |
4.56 |
26.69 |
4.49 °L
|
424 |
0 |
|
|
|
| Boil
Size: 13.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/28/2020 7:13 PM |
| Notes: |
|
|
RB Golden Sour
|
Mixed-Fermentation Sour Beer
|
6 Gallons |
1.043 |
1.009 |
4.52 |
1.5 |
5.07 °L
|
424 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 66 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2019 10:01 PM |
| Notes: |
|
|
Golden Ale New Recipe
|
British Golden Ale
|
27 Litres |
1.045 |
1.01 |
4.57 |
31.71 |
2.97 °L
|
424 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2019 8:40 PM |
| Notes: |
|
|
Pub Ale
|
Best Bitter
|
2 Gallons |
1.045 |
1.011 |
4.52 |
42.4 |
7.97 °L
|
424 |
0 |
|
|
|
| Boil
Size: 2.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2019 12:21 PM |
| Notes: |
|
|
Dark Bitter
|
Dark Mild
|
3.5 Gallons |
1.046 |
1.013 |
4.44 |
28.44 |
19.63 °L
|
424 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2019 12:09 AM |
| Notes: |
|
|
Saisamarillo Deux
|
Saison
|
6 Gallons |
1.04 |
1.005 |
4.57 |
35.33 |
4.95 °L
|
424 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2019 1:45 AM |
| Notes: Also pitched various dregs: Brett C + Brett Smashy from dregs of previous wheat beer, dregs from another Brett Smashy, dregs from Straffe Hendrik wild tripel, sacch trois dregs from Juicy Sacch Trois keg (?) |
|
|
#44 En Plein Ruffe V 3.0
|
American Amber Ale
|
30 Litres |
1.044 |
1.009 |
4.51 |
36.77 |
10.94 °L
|
424 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: Keg - Force Carb. |
Priming Amount: N/A |
Creation
Date: 12/15/2018 7:30 AM |
| Notes: |
|
|
Centennial Blonde
|
No Profile Selected |
5.5 Gallons |
1.043 |
1.009 |
4.52 |
23.61 |
3.73 °L
|
424 |
3 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2018 11:39 PM |
| Notes: |
|
|
|
|