Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Fruit Lambic	5.5 Gallons	1.059	1.013	6.01	0	3.98 °L	316	0
Author: BRUDAKS CULT OF MALT Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 3:12 PM Notes:
American IPA (Steve)	American IPA	40 Litres	1.056	1.01	6	56.73	7.23 °L	316	0
Author: Boil Size: 43.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 253.6 g Creation Date: 11/29/2023 7:29 AM Notes:
SoCal Beach IPA	American IPA	11 Gallons	1.056	1.01	6.05	48.29	4.07 °L	316	1
Author: LeakyKettle Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2023 1:10 AM Notes:
Awesome Recipe	American IPA	12 Litres	1.062	1.015	6.08	0	6.49 °L	316	0
Author: LATTAPOL Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2022 12:55 AM Notes:
Honey Dew Clone 1st Try	Weissbier	22 Litres	1.065	1.019	6.04	35.6	6.1 °L	316	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2022 4:26 PM Notes:
Centennial 2	American IPA	5.25 Gallons	1.057	1.011	6.03	61.96	5.43 °L	316	0
Author: Wicked Pissa Brewers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/3/2022 8:18 PM Notes: Cashmere 2 Type – Extract: Batch size: 5.25 gal Boil Size: 3 gal Boil Time: 60 min Steep Time: 45 min Fermentation Stage: Two Stages - 2 weeks primary, 2 weeks secondary Original Gravity: 1.057 Final Gravity: 1.011 ABV: 6.03% IBU: 61.96 Ingredients: 3 Gallons Tap Water 4 Gallons Bottled Water – Note: even though this is a 5.25 gal recipe you will need extra because of the fluid loss during the boil process 1lb Caramel 10L Grain 1lb Rahr 2 Row Grain .5lbs Vienna Grain .5lbs Carapils Grain 5bs Golden Light DME 7oz Centennial Hops 1 Safale US-05 Procedure: Start with 3gals tap water, add grain to cold water and heat water to 165 degrees, and steep grains for 45 minutes Remove grains and bring wort to boil Remove pot from heat, add 5lbs Light DME and return wort to boil Add 1oz Centennial hops and boil for 60 minutes Add 1oz Centennial hops and boil for 30 minutes Add 1oz Centennial hops and boil for 15 minutes Add 2oz Centennial hops and boil for 5 minutes Add enough bottled water to bring the specific gravity to 1.057 Cool wort to 70 degrees Add 1 packsof Safale US-05 yeast Fermentation: Primary – 2 weeks Secondary - drain into keg and pressurize to 5psi with CO2 – 2 weeks Add 2oz Centennial hops 4 days before end of fermentation and pressurize to 5psi with CO2 Lastly: At end of fermentation, pressurize the keg with CO2 at 20psi for 2-3 days, then relieve pressure and pressurize to 10psi and enjoy!
Tite Frette	Blonde Ale	5.5 Gallons	1.045	0.999	6.01	23.94	3.09 °L	316	0
Author: BenoitC Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/18/2021 6:38 PM Notes:
Surely Shunned Kottbusser Ale	Experimental Beer	5.5 Gallons	1.061	1.015	6.05	32.38	6.99 °L	316	1
Author: Jay Thomas Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2020 7:22 PM Notes: Add treacle and honey @ flameout.
Red Rye Ipa	Specialty IPA: Red IPA	25 Litres	1.06	1.014	6	67.69	16.28 °L	316	0
Author: Aleworks Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 2:14 PM Notes:
Munich Dunkel - Lutefiskøl	Munich Dunkel	25 Litres	1.062	1.015	6.07	24.32	14.16 °L	316	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2020 9:31 AM Notes:
IPA	American IPA	5.5 Gallons	1.057	1.011	6.07	43.53	9.82 °L	316	0
Author: MBertrand Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 3:50 PM Notes:
Pangaea Proxima Polar IPA Clone	American IPA	5.5 Gallons	1.06	1.014	6.06	41.55	5.73 °L	316	0
Author: beachousebrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 2:16 PM Notes: AHA Big Brew Day recipe for National Homebrew Day on 5/2/2020
Payle	American Pale Ale	5.25 Gallons	1.058	1.012	6.01	56.47	4.02 °L	316	0
Author: h. poppin Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 12:57 AM Notes:
Irish Stout	Sweet Stout	2000 Litres	1.061	1.015	6.01	0	50 °L	316	0
Author: 2beornot2be Boil Size: 2050 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2019 8:00 AM Notes:
Dave's House Ale	American IPA	5.5 Gallons	1.059	1.014	6	57.23	6.72 °L	316	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2019 11:26 AM Notes:
Rest In Peace	American IPA	18 Litres	1.059	1.013	6.03	62.32	11.18 °L	316	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 100 g Creation Date: 7/17/2019 1:32 PM Notes: Brewdate 21-07-2019 Bottled 08-08-2019
SMASH The Patriarch IPA- Whippet Lab Brewday	American IPA	150 Litres	1.067	1.02	6.07	84.75	11.15 °L	316	0
Author: Karatefox Boil Size: 150 Litres Boil Time: 90 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 9:23 AM Notes:
#47 NEIPA	American Light Lager	30 Litres	1.061	1.015	6.04	0	4.03 °L	316	0
Author: Blind Mission Boil Size: 36 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 4:01 PM Notes:
New Hop Test	No Profile Selected	5.5 Gallons	1.062	1.016	6.04	36.92	5.96 °L	316	0
Author: Dirtyrunner13 Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 4:04 PM Notes:
Enter The Galaxy	American Pale Ale	3.5 Gallons	1.061	1.015	5.99	71.47	6.91 °L	316	0
Author: nwklassen@gmial.com Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 8:46 PM Notes:
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