Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
West Coast Trash	No Profile Selected	5 Gallons	1.054	1.01	5.75	75.29	6.72 °L	375	0
Author: Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.09 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 3:48 PM Notes:
Citramo 24	Blonde Ale	5.5 Gallons	1.054	1.01	5.79	51.42	6.05 °L	375	0
Author: AZBrewer Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2024 6:54 PM Notes:
Vienna/Pilsen Ale	Blonde Ale	1 Gallons	1.054	1.01	5.77	23.3	4.95 °L	375	0
Author: Stiff Boil Size: 2.51 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2023 2:24 AM Notes:
Porter	Robust Porter	5.5 Gallons	1.058	1.015	5.75	35.34	29.24 °L	375	0
Author: njcalzia Boil Size: 7.3 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/4/2023 3:56 AM Notes:
Funky Cherry Sour	No Profile Selected	27 Litres	1.049	1.005	5.73	14.7	9.83 °L	375	1
Author: MariusJess Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/10/2022 1:50 AM Notes: 20L with Embrace the funk yeast - bootleg bio rack onto cherries in secondary 9L w farmhouse yeast and add extra hopp, Mand Bavaria 15 g 80 deg Celsius 40g Saaz dry hop at start of fermentation
IPA Vialense	American IPA	20.8 Litres	1.057	1.013	5.76	52.65	8.13 °L	375	0
Author: Mike Taffarel Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2021 9:12 PM Notes:
Beetroot	Saison	5 Litres	1.058	1.015	5.74	58.56	4.51 °L	375	0
Author: Boil Size: 12.02 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 5:34 PM Notes:
Bramble Pie IPA 03	English IPA	8 Litres	1.062	1.018	5.82	66.42	6.43 °L	375	0
Author: joetgm87 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 9:32 PM Notes:
Rej_Stella_Artois_Clone	German Pilsner (Pils)	23 Litres	1.054	1.01	5.83	22.94	3.22 °L	375	1
Author: rejeanc Boil Size: 29 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2020 4:18 PM Notes:
The Brown Noise	British Brown Ale	5.5 Gallons	1.058	1.013	5.81	13.29	14.46 °L	375	0
Author: MaltyHoppyGoodness Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 7:56 PM Notes:
Panzer - Brown Eye V1.0	Specialty IPA: Brown IPA	23 Litres	1.056	1.012	5.72	63.06	20.39 °L	375	0
Author: Costin G Boil Size: 15 Litres Boil Time: 70 Boil Gravity: 1.086 Efficiency: 26 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2016 3:08 PM Notes:
SmoketOberfest	Mixed-Style Beer	21 Litres	1.056	1.011	5.83	31.78	9.39 °L	375	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 34 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/29/2019 12:53 AM Notes:
60 Minute IPA Modified	American Light Lager	21 Litres	1.055	1.012	5.74	99.49	4.52 °L	375	0
Author: Beerberg Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 12:35 PM Notes:
Pasqualina	Belgian Specialty Ale	100 Litres	1.057	1.013	5.73	82.07	23.81 °L	375	0
Author: @sartorijuliocesar Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 9:50 AM Notes:
Awesome Recipe	Märzen	2.75 Gallons	1.06	1.015	5.83	24.18	28.27 °L	375	0
Author: Boil Size: 4.4 Gallons Boil Time: 100 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 6:09 PM Notes:
The Darbarian	American IPA	12 Gallons	1.059	1.015	5.76	63.12	5.11 °L	375	0
Author: DVM Boil Size: 23 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 12:16 AM Notes:
Hoppy Wheat	American Wheat Beer	3 Gallons	1.059	1.015	5.79	25.61	4.81 °L	375	0
Author: dbyrne Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 7:08 PM Notes:
Belgium Wit-500	Witbier	500 Litres	1.051	1.007	5.72	13.15	3.87 °L	375	1
Author: Brewers Choice Home Brewing Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 3:50 AM Notes:
Citrus Saison	No Profile Selected	80 Litres	1.053	1.008	5.86	0	4.28 °L	375	0
Author: Yoshihiro Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2018 5:21 AM Notes:
0012 - Fresh Hop Pale Ale	American Pale Ale	90 Litres	1.057	1.013	5.8	68.36	5.47 °L	375	0
Author: Odd Company Brewing Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2017 10:37 PM Notes: 4:1 equivalence of wet hops to dried hops Ben wants 20 L so brew extra for him Also some will be mixed with heldover apple juice
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