Brew Log History
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Simcoe7 g Simcoe Hops |
|
Pellet |
13.3 |
Boil
|
60 min |
24.57 |
15.7% |
|
12.50 g |
Huell Melon12.5 g Huell Melon Hops |
|
Pellet |
6.2 |
Boil
|
10 min |
7.41 |
28.1% |
|
25 g |
Huell Melon25 g Huell Melon Hops |
|
Pellet |
6.2 |
Boil
|
0 min |
|
56.2% |
|
44.50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7 g |
Simcoe (Pellet) 7 g Simcoe (Pellet) Hops |
|
24.57 |
15.7% |
|
37.50 g |
Huell Melon (Pellet) 37.5 g Huell Melon (Pellet) Hops |
|
7.41 |
84.3% |
|
44.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.5 L |
|
Infusion |
-- |
64 °C |
90 min |
Priming
|
Method: sucrose
Amount: 75 g
Temp: 21.5 °C
CO2 Level: 2.7 Volumes |
Target Water Profile
Balanced Profile
Notes
If pitching dry ensure wort is above 20C
Lauter Efficiency
82.7 %
Mash Efficiency
78.6 %
Brewhouse Efficiency
70.1 %
First Runnings
1.0432 SG
Second Runnings
1.0432 SG
Preboil
1.0432 SG
Post Boil
1.0562 SG
Water volume at 68F4.36 Gal
8.07 Inches
Strike water volume
(temp. adjusted at strike temp)4.45 Gal
8.24 Inches
Volume of mash with grains
(temp. adjusted at mash temp)4.92 Gal
9.12 Inches
First Runnings
(temp. adjusted at mash temp)3.96 Gal
7.34 Inches
2nd Runnings
(temp. adjusted at mash temp)0.00 Gal
0.00 Inches
Pre boil
(temp. adjusted at 212F)4.05 Gal
7.51 Inches
Post boil
(temp. adjusted at 212F)3.09 Gal
5.72 Inches
Out of Kettle Chilled
(If no chill adjust trub volumes)2.64 Gal
4.89 Inches
Volume Packaged
(To Bottle or keg)2.06 Gal
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-29 16:53 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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