Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Golden IPA	American Pale Ale	5.5 Gallons	1.055	1.01	5.82	68.87	6.36 °L	463	0
Author: dt_failz Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 3:29 AM Notes:
Broken Minds Behind Wounded Faces (kveik V3)	American IPA	22 Litres	1.063	1.019	5.81	73.92	5.24 °L	463	0
Author: FRLinux Boil Size: 27 Litres Boil Time: 40 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2023 5:46 PM Notes:
Huitzilopochtli	International Dark Lager	6.25 Gallons	1.057	1.014	5.75	35.78	19.2 °L	463	0
Author: ZPalen Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2023 2:51 PM Notes:
Fructus Sour	Fruit Beer	23 Litres	1.051	1.007	5.77	12.7	3.98 °L	463	0
Author: Boil Size: 28.71 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 105 g Creation Date: 9/20/2022 11:33 AM Notes: Adding the fruits at day 5 of a 14 day fermentation.
Shine-a-ican Lager	Munich Dunkel	5 Gallons	1.058	1.014	5.8	22.84	21.79 °L	463	0
Author: sloughbrewer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 56 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/22/2022 9:58 PM Notes: All Grain version of a Shiner w tweats
Coffee Red	Specialty IPA: Red IPA	25 Litres	13.377	2.521	5.82	49.82	16.5 °L	463	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2022 11:48 PM Notes:
American	American Porter	5.5 Gallons	1.067	1.022	5.82	39.67	35.99 °L	463	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/12/2022 12:25 AM Notes:
Bourbon	No Profile Selected	5.5 Gallons	1.067	1.024	5.74	0	2.78 °L	463	0
Author: Hmsbusch5 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/4/2022 12:48 AM Notes:
MAA	No Profile Selected	50 Litres	1.059	1.015	5.79	0	9.57 °L	463	0
Author: Boil Size: 58.8 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 3:22 PM Notes:
NEIPA6	Specialty IPA: New England IPA	5.25 Gallons	1.057	1.014	5.73	42.16	4.18 °L	463	0
Author: BigChilly75 Boil Size: 6.84 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.08 psi Creation Date: 9/10/2021 10:23 PM Notes:
OP Andersen Pale Ale 42lit	American Pale Ale	42 Litres	1.052	1.009	5.73	43.23	6.67 °L	463	5
Author: opa Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 79 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2017 8:43 PM Notes:
Rauchbier	Rauchbier	4 Litres	1.053	1.009	5.81	25.4	19.09 °L	463	1
Author: David Smith Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 3:28 AM Notes:
Pils	Bohemian Pilsener	21 Litres	1.052	1.008	5.79	29.46	6.82 °L	463	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 137.6 g Creation Date: 1/11/2021 8:51 AM Notes:
Blond 2020	Blonde Ale	5 Gallons	1.053	1.01	5.71	21.6	4.45 °L	463	1
Author: cjmf Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2020 4:24 PM Notes:
Helles	Munich Helles	5.5 Gallons	1.058	1.014	5.81	22.02	6.46 °L	463	0
Author: Jorginho Boil Size: 8.7 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 6:29 PM Notes:
NEIPA W/lactose	American IPA	10.5 Gallons	1.059	1.016	5.82	56.14	4.8 °L	463	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2020 4:20 AM Notes: Add bravo to bump up IBUs to normal range for this beer.
Yellow Rose	American Pale Ale	5.5 Gallons	1.058	1.014	5.69	59.93	3.37 °L	463	0
Author: TheBigLebrewski Boil Size: 6.5 Gallons Boil Time: 80 Boil Gravity: 1.049 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 1:10 AM Notes:
CItra IPA	American IPA	25 Litres	1.054	1.011	5.72	36.59	10.81 °L	463	1
Author: Boil Size: 26.9 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 8/15/2019 7:57 PM Notes:
SMaSHMosaic Pale Ale	American Pale Ale	23 Litres	1.054	1.01	5.78	42.96	3.51 °L	463	1
Author: BiraMann Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 3:40 PM Notes:
NEIPA TEST	American Light Lager	4 Litres	1.057	1.013	5.75	22.61	7.1 °L	463	1
Author: Dirty Horse Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 12:40 PM Notes:
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