pils Beer Recipe | All Grain Bohemian Pilsener by Anonymous | Brewer's Friend
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pils

157 calories 13 g 330 ml
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Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Monday January 11th 2021
1.052
1.008
5.8%
29.5
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.80 kg Weyermann - Bohemian Pilsner Malt4.8 kg Bohemian Pilsner Malt 36.8 2.43 96%
200 g German - CaraMunich III200 g CaraMunich III 34 57 4%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Saaz25 g Saaz Hops Pellet 3.5 Boil 60 min 11.01 23.8%
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 30 min 6.77 19%
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 10 min 3.19 19%
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 2 min 0.74 19%
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 40 min 7.73 19%
105 g / 0.00
 
Yeast
Fermentis - Saflager - Swiss Lager Yeast S-189
Amount:
1 Each
Cost:
Attenuation (avg):
84%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 137.6 g       Temp: 20 °C       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"pils" Bohemian Pilsener beer recipe by Anonymous. All Grain, ABV 5.79%, IBU 29.46, SRM 6.82, Fermentables: (Bohemian Pilsner Malt, CaraMunich III) Hops: (Saaz)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-01-11 08:51 UTC
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