Homebrew Beer Recipes

Page 9266 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stoutless	Old Ale	5 Gallons	1.07	1.02	6.52	49.8	25.79 °L	421	0
Author: Coltabilly Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2021 2:10 PM Notes:
2024 CUL Dark Czech Lager	Czech Dark Lager	11.4 Litres	1.052	1.015	4.94	30.15	35.84 °L	421	1
Author: Boil Size: 17.41 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: 0.53 bar Creation Date: 11/25/2024 1:03 PM Notes: YOS water treatment 2024 Changes: CUL Yeast Cake from Vienna 2% flaked barley for foam
Tango Down Tangerine Wheat	American Wheat Beer	5.5 Gallons	1.054	1.01	5.68	17.41	4.22 °L	421	0
Author: Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2023 2:08 AM Notes:
Sean Hefyboi	Weissbier	5.5 Gallons	1.061	1.015	5.99	11.24	3.51 °L	421	0
Author: Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2022 5:23 PM Notes:
PACIFICA LAGER	International Pale Lager	23 Litres	1.05	1.011	5.1	15.86	2.85 °L	421	1
Author: Mixalis_Deme Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 13 ° C Priming Method: co2 Priming Amount: 1 bar Creation Date: 3/4/2022 11:35 AM Notes:
Iuris Tantum	American Light Lager	20 Litres	1.045	1.01	4.58	23.75	6.31 °L	421	0
Author: Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2021 9:42 PM Notes:
Lagggger	Munich Helles	21 Litres	1.049	1.014	4.64	42.8	3.73 °L	421	0
Author: Boil Size: 30.15 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.48 bar Creation Date: 7/1/2021 1:23 PM Notes:
Coffee Cream Ale	Cream Ale	5.25 Gallons	1.048	1.009	5.02	29.61	4.42 °L	421	0
Author: BigChilly75 Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 12.08 psi Creation Date: 6/22/2021 7:30 PM Notes:
First Wheat Ale	Weissbier	2 Gallons	1.058	1.01	6.33	15.56	5.19 °L	421	0
Author: Boil Size: 2.8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2021 5:22 AM Notes:
Coriander-spiced Witbier	Weissbier	5.5 Gallons	1.056	1.015	5.44	15.97	3.59 °L	421	0
Author: Mrkellman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 11:47 PM Notes:
Brew 1	American Light Lager	4.5 Litres	1.039	1.012	3.56	71.94	5.64 °L	421	0
Author: Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2017 5:18 AM Notes:
Vienna At The Table	Czech Pale Lager	20 Litres	1.043	1.009	4.49	35.34	5.72 °L	421	1
Author: awildturtok Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 10:43 AM Notes:
December Jalepeno Cream Ale	Cream Ale	5.5 Gallons	1.047	1.008	5.12	29.33	3.52 °L	421	0
Author: Jmjrva Boil Size: 7.04 Gallons Boil Time: 70 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 4:30 PM Notes:
Festive And Hoppy	Festbier	1.5 Gallons	1.049	1.009	5.33	39.29	3.71 °L	421	0
Author: Josh Hughes Boil Size: 3.4 Gallons Boil Time: 90 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: dextrose Priming Amount: 1 oz Creation Date: 8/25/2020 7:48 PM Notes:
Micheif Wheat - Idaho Gem	American Wheat Beer	17.5 Gallons	1.052	1.011	5.36	28.25	5.32 °L	421	0
Author: testingapril Boil Size: 18.2 Gallons Boil Time: 20 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2020 6:00 PM Notes:
Jullager	International Amber Lager	13 Litres	1.043	1.007	4.77	19.52	8.65 °L	421	0
Author: Snigeldraken Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2019 10:21 PM Notes:
Panelinha	Weissbier	15 Litres	1.054	1.01	5.69	18.84	3.75 °L	421	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 7:05 PM Notes:
AussiePrime	Czech Pale Lager	40 Litres	1.045	1.007	4.95	27.51	4.32 °L	421	0
Author: Doddles Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 6:22 AM Notes:
Mosaic SMaSH	American Light Lager	2.75 Gallons	1.048	1.014	4.56	26.84	5.57 °L	421	1
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 5:23 PM Notes:
Larger Sorachi	International Pale Lager	21 Litres	1.055	1.008	6.11	34.76	4.16 °L	421	0
Author: das véia Boil Size: 28.5 Litres Boil Time: 80 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2018 11:19 PM Notes:
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