Homebrew Beer Recipes

Page 9238 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brown Ale	American Brown Ale	5.5 Gallons	1.061	1.016	5.97	35.88	28.49 °L	478	0
Author: Silver Kettle Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 4:30 PM Notes:
1 Gal New Zealand Pilsner	Experimental Beer	1.25 Gallons	1.052	1.008	5.96	38.04	3.27 °L	478	0
Author: Nosybear Boil Size: 2.02 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2024 3:17 AM Notes: Lager 12 weeks
Oktoberfest	Märzen	5.5 Gallons	1.056	1.011	5.94	19.97	11.7 °L	478	0
Author: CatDadBrews Boil Size: 6.5 Gallons Boil Time: N/A Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 15 psi Creation Date: 7/15/2024 9:03 PM Notes:
Prima Vare	Common Cider	20 Litres	1.05	1.005	5.91	0	6.4 °L	478	1
Author: Jan Erik Johansen Boil Size: 20 Litres Boil Time: N/A Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2024 6:53 AM Notes:
Quick Oat Stout	Oatmeal Stout	3 Gallons	1.059	1.014	5.9	39.41	26.05 °L	478	0
Author: KeizerBrewr Boil Size: 4.81 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 2.7 oz Creation Date: 11/25/2023 5:13 PM Notes:
Swabischer Sweet Stout	Sweet Stout	5.5 Gallons	1.056	1.011	5.93	23.57	30.96 °L	478	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2022 4:51 PM Notes:
Morning Joe - Coffee Stout	American Stout	3 Gallons	1.058	1.013	5.95	29.61	36.1 °L	478	0
Author: Tall_Pint_519 Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2022 2:15 AM Notes:
Skunked APA	American Pale Ale	5 Gallons	1.061	1.015	5.95	54.03	5.17 °L	478	0
Author: Noah Harms Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 3/19/2022 7:48 AM Notes:
Night Rider Hefeweizen	Weizen/Weissbier	20.8 Litres	1.052	1.007	5.9	14.12	4.55 °L	478	1
Author: Morecascadeplease Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.12 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2021 12:50 AM Notes:
Chango British Strong Ale	British Strong Ale	20 Litres	1.059	1.014	5.91	30.83	12.07 °L	478	0
Author: Galileo El Chango Boil Size: 31.23 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 5.56 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 1:23 AM Notes: Brewed using the 20L Braumeister. My first ever recipe, designed for our beloved Niece, we hope she will like it.
Awesome Recipe	American Light Lager	2 Gallons	1.065	1.02	5.88	31.53	31.69 °L	478	0
Author: karloathian Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2018 4:48 PM Notes:
Test IPA 001	American IPA	13 Gallons	1.06	1.015	5.88	0	3.96 °L	478	0
Author: Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2020 4:22 PM Notes:
Old V’s Stout	Oatmeal Stout	30 Gallons	1.065	1.02	5.95	0	35.8 °L	478	0
Author: Samwhois75 Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/23/2020 5:10 PM Notes:
SHIPA Mosaic	American IPA	21 Litres	1.058	1.013	5.87	63.62	6.53 °L	478	0
Author: BrauereiArtesanal Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2020 1:28 PM Notes:
Quarantine IPA	No Profile Selected	5.5 Gallons	1.056	1.011	5.9	73.44	6.21 °L	478	0
Author: Randy64 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2020 2:33 PM Notes:
Oh-Modern Lager Beer	International Pale Lager	12 Litres	1.053	1.009	5.88	82.83	4.38 °L	478	0
Author: munnenhembryggeri Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2020 1:06 PM Notes: 13 °C i 21 dagar 20 °C i en vecka Diacetylrast ( torrhumling) 3 °C kalllagring
Ryan's Brown Ale	No Profile Selected	5 Gallons	1.058	1.012	5.97	17.6	17.6 °L	478	0
Author: Ryansenkowski Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 3:43 PM Notes:
Kuningattaren Tuutit Part 3	No Profile Selected	21 Litres	1.085	1.04	5.87	49.58	5.41 °L	478	0
Author: Kanki Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2019 5:21 PM Notes:
#54 Walter White IPA	Specialty IPA: White IPA	40 Litres	1.062	1.018	5.89	52.45	4.39 °L	478	0
Author: Boil Size: 45.7 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 8:35 PM Notes:
DLC	Strong Bitter	22 Litres	1.059	1.014	5.87	48.57	9.41 °L	478	0
Author: Centiweasel Boil Size: 26.75 Litres Boil Time: 30 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 5.16 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 8:24 PM Notes:
« First ‹ Previous 9234 9235 9236 9237 9238 9239 9240 9241 9242 Next › Last »							Page 9238 of 16,414 20 Recipes of 328,280