Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Doppelbock	Doppelbock	20 Litres	1.083	1.021	8.09	25.16	19.75 °L	455	0
Author: Isaque Boil Size: 25.93 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 5/4/2022 7:51 AM Notes:
Vodka	No Profile Selected	20 Gallons	1.074	1.014	7.88	0	6.03 °L	455	0
Author: Ohmus Boil Size: 20 Gallons Boil Time: 5 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2025 8:22 PM Notes:
7 Deadly C’s IPA	American IPA	5.5 Gallons	1.072	1.013	7.74	81.69	6.56 °L	455	1
Author: Red Devil Brewing Boil Size: 7.45 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 5/20/2024 10:55 PM Notes:
Baltic Porter - Extract	Baltic Porter	12.5 Gallons	1.085	1.022	8.26	0	23.14 °L	455	0
Author: Meatwad Boil Size: 13.25 Gallons Boil Time: 90 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2023 10:45 PM Notes:
Scottish Ale	No Profile Selected	2.5 Gallons	1.08	1.02	7.87	0	23.95 °L	455	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2023 4:48 PM Notes:
Extract Series BIPA Pacifica	Specialty IPA: Belgian IPA	3 Gallons	1.075	1.016	7.8	79.53	6.21 °L	455	0
Author: BrewingBaar Boil Size: 5.1 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2023 8:22 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.063	1	8.27	0	1.22 °L	455	0
Author: Cleaver1 Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2023 9:34 PM Notes:
Jubiläumsbier	Clone Beer	3.6 Gallons	1.084	1.025	7.78	66.36	29.03 °L	455	1
Author: bdkarger Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2022 6:14 PM Notes: Water should be a combination of Tap water (3.25 G) and RO water (1.75 G). Then, add the brewing salts/additiions
IPA Hazy	No Profile Selected	60 Litres	1.072	1.014	7.65	31.83	5.49 °L	455	0
Author: Marvin249 Boil Size: 66.77 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 71 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2022 6:43 AM Notes:
Cherrywood	No Profile Selected	7 Gallons	1.078	1.016	8.09	0	7.93 °L	455	0
Author: Fishman Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2022 10:10 PM Notes:
The Strong Blonde	American Strong Ale	5 Gallons	1.073	1.011	8.18	11.22	5.11 °L	455	0
Author: BrewerNCollector Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.146 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 7/21/2019 1:19 AM Notes:
Friends IPA	Double IPA	11.8 Litres	1.075	1.015	7.94	76.75	6.18 °L	455	0
Author: Istvan Nagy Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 4.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2021 4:45 PM Notes:
Révolution	Russian Imperial Stout	610 Litres	18.752	3.784	8.22	42.33	50 °L	455	0
Author: simlal Boil Size: 730 Litres Boil Time: 60 Boil Gravity: 16.6 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 10/26/2021 6:30 PM Notes: 1. Mash @ 67C for 75min 2. Sparge/lauter @ 77C for at least 1 hour 3. Pre-boil=700L; post-boil=680L (date purée volume incl.) 4. Add 20kg of Date purée @ knockout/whirlpool 6. Pitch US-05 and ferment @ 20C until 9-10P 7. Raise temp to 22C until FG 8. Cold Crash @ 2C for at least 48h 9. Rack to BT + carbonate @ 2.5 vol
RASPBERRY PORTER - SIOUX	Robust Porter	25 Litres	1.077	1.019	7.6	0	30.22 °L	455	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2021 3:10 AM Notes:
Baltic Porter	Robust Porter	12.5 Gallons	1.078	1.02	7.71	0	31.42 °L	455	0
Author: Boil Size: 14.5 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 4:08 AM Notes:
Belgian Bowler	Belgian Specialty Ale	11 Gallons	1.085	1.024	7.91	67.41	9.15 °L	455	1
Author: Cleaver Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 11:11 AM Notes: s-33 yeast notingham ale year 1 oz sweet orange peel had to dilute to 14 gal
Amarillo DIPA	Double IPA	23 Litres	1.072	1.013	7.7	77.24	8.74 °L	455	0
Author: BiraMann Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 10:51 AM Notes:
IPL	International Pale Lager	465 Gallons	1.08	1.019	7.96	75.77	8.78 °L	455	0
Author: TFBC Boil Size: 540 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 7:30 PM Notes:
2 Squared - Biab Ipa	American IPA	3 Gallons	1.069	1.009	7.91	45.88	5.79 °L	455	0
Author: loud brewing Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2019 4:50 AM Notes:
Sip Of Sunshine	American IPA	5.5 Gallons	1.077	1.015	8.05	105.63	23.54 °L	455	0
Author: Jaystrat Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/30/2019 7:59 PM Notes:
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