|
Just Die Already!
|
Russian Imperial Stout
|
5 Gallons |
1.112 |
1.028 |
11.03 |
112.38 |
40.98 °L
|
1.6K |
2 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 20 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2015 10:52 PM |
| Notes: |
|
|
Putin Is A Dickhead - Golden Dry Hopped Ale - Pravda Beer Lviv
|
Blonde Ale
|
5.5 Gallons |
1.072 |
1.012 |
7.84 |
22.81 |
6.27 °L
|
1.6K |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2022 5:34 PM |
Notes: All Pravda's shared recipes:
https://drive.google.com/drive/folders/1JWo527pp3Yb6Q8Ptk1Bu56e_gUlHx8sE
Please join & share:
https://www.facebook.com/groups/369756971660877
There’s now a GoFundMe:
https://gofund.me/9278c322
Glory to Ukraine!
Слава Україні!
|
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|
Dunkles Weissbier
|
Munich Dunkel
|
15 Gallons |
1.064 |
1.011 |
7 |
22.08 |
33.13 °L
|
1.6K |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/28/2020 4:07 PM |
| Notes: |
|
|
Putin's Bitch
|
Russian Imperial Stout
|
5.5 Gallons |
1.076 |
1.017 |
7.73 |
98.28 |
34.52 °L
|
1.6K |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2017 1:31 PM |
| Notes: |
|
|
RidiculaRed IPA
|
Specialty Beer
|
11 Gallons |
1.089 |
1.02 |
9.15 |
77.25 |
40 °L
|
1.6K |
1 |
|
|
Author:
|
|
Dakota21601@yahoo.com
|
|
| Boil
Size: 12.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: Corn Sugar |
Priming Amount: 3.8oz/5gal |
Creation
Date: 2/9/2014 10:15 PM |
| Notes: Actually started with a 1.09OG and ended with a 1.02FG. Was more around a 9.2% final. |
|
|
Playful Gents Brew
|
English IPA
|
22 Litres |
1.056 |
1.011 |
5.95 |
104.47 |
9.01 °L
|
1.6K |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2015 11:36 PM |
| Notes: |
|
|
Aromatic Blonde
|
Blonde Ale
|
5.5 Gallons |
1.053 |
1.01 |
5.64 |
23.85 |
4.57 °L
|
1.6K |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2015 3:53 PM |
| Notes: |
|
|
McCormack's Reaper
|
American Amber Ale
|
6 Gallons |
1.051 |
1.009 |
5.48 |
25.09 |
3.41 °L
|
1.6K |
6 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2015 12:49 AM |
Notes: O.G: 1.043 READY: 4 WEEKS
Suggested fermentation schedule: -- 1week-primary;-1-week-secondary;-
2-weeks-bottle-conditioning-
MASH INGREDIENTS
-- 5-lbs.-Rahr-White-Wheat-malt- -- 45lbs-Rahr-2-row-Pale-
BOIL ADDITIONS & TIMES
-- 1-oz-Willamette-(60-min)- -- 1-oz-Cascade-(15-min)-
-- 1 lbs. Honey (10-min)-
YEAST
-- DRY YEAST (DEFAULT): Safale-US-05-Ale-Yeast.-- |
|
|
October Fast
|
Oktoberfest/Märzen
|
11 Gallons |
1.053 |
1.012 |
5.26 |
18.48 |
8.51 °L
|
1.6K |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2015 3:25 AM |
| Notes: |
|
|
Shelter Pale Ale Clone
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.015 |
5.47 |
31.71 |
8.51 °L
|
1.6K |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2015 7:26 PM |
| Notes: |
|
|
Gumball Head Clone
|
American Wheat or Rye Beer
|
11 Gallons |
1.051 |
1.015 |
4.65 |
27.09 |
5.43 °L
|
1.6K |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2015 4:25 AM |
| Notes: |
|
|
Lucky Dip Saison Blend
|
Saison
|
12 Litres |
1.06 |
1.011 |
6.36 |
22.57 |
3.41 °L
|
1.6K |
1 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2016 11:10 PM |
Notes: 21C pitch and hold until fermentation starts. Good aeration for a fast start.
50/50 against belle saison. |
|
|
Blonde Citra
|
Blonde Ale
|
18.9 Litres |
1.042 |
1.012 |
4.03 |
18.5 |
5.62 °L
|
1.6K |
1 |
|
|
|
| Boil
Size: 22.56 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 73 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: Corn Sugar (3 gallons) |
Priming Amount: 42g |
Creation
Date: 2/6/2016 4:40 PM |
| Notes: Excellent summer drinking beer. Light and refreshing. |
|
|
Tiger Beans
|
American Stout
|
5.5 Gallons |
1.05 |
1.012 |
4.97 |
34.15 |
32.82 °L
|
1.6K |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2016 8:47 PM |
| Notes: |
|
|
Oatmeal Cream Stout W/ Maris Otter
|
American Stout
|
10 Gallons |
1.071 |
1.018 |
7.04 |
41.14 |
34.35 °L
|
1.6K |
2 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2015 6:34 PM |
| Notes: |
|
|
Pineapple India Pale Ale
|
American IPA
|
2 Gallons |
1.056 |
1.009 |
6.13 |
39.65 |
4.38 °L
|
1.6K |
3 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2018 7:33 PM |
Notes: Yeast: 4g
Frozen pineapple pureed and mixed with Dole pineapple juice from 6oz can.
Names:
- It's OK to Slur[ry] Your Pineapple |
|
|
Darth Vader IV
|
Specialty IPA: Black IPA
|
10.5 Gallons |
1.049 |
1.009 |
5.23 |
75.64 |
41.1 °L
|
1.6K |
1 |
|
|
|
| Boil
Size: 11.94 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2019 12:23 PM |
| Notes: |
|
|
Molasses Pumpkin Pie Ale
|
No Profile Selected |
5 Gallons |
1.065 |
1.011 |
7.01 |
24.38 |
9.27 °L
|
1.6K |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 90 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2011 3:25 PM |
| Notes: |
|
|
Kuyt Kveik Gose
|
Gose
|
5.5 Gallons |
1.041 |
1.008 |
4.37 |
2.87 |
5.9 °L
|
1.6K |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2020 10:21 PM |
| Notes: http://www.milkthefunk.com/wiki/Gose |
|
|
Black Rye IPA
|
Imperial IPA
|
10 Gallons |
1.077 |
1.021 |
7.23 |
88.46 |
28.82 °L
|
1.6K |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 45 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2014 4:29 PM |
Notes: Steep grains for 60 minutes @ 155
Safale US-05 |
|
|
|
|