Darko Low ABV
|
American Amber Ale
|
50 Litres |
1.028 |
1.008 |
2.6 |
0 |
12.94 °L
|
321 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2020 2:52 AM |
Notes: 2.700 kg voyager Veloria |
|
C Ray's Chocolate Milk Porter
|
American Porter
|
6.25 Gallons |
1.061 |
1.014 |
6.25 |
19.87 |
45.22 °L
|
321 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2023 8:58 PM |
Notes: |
|
Chocolate Cookie Stout #2
|
American Stout
|
1 Gallons |
1.061 |
1.018 |
5.69 |
43.14 |
50 °L
|
321 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2023 3:23 PM |
Notes: |
|
Hollister Hooker 2023 V2
|
American Pale Ale
|
12 Gallons |
1.049 |
1.01 |
5.16 |
38.41 |
10.39 °L
|
321 |
1 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.27 psi |
Creation
Date: 1/26/2023 6:47 PM |
Notes: Brew date 1/26/2023
This is batch 131. |
|
Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.077 |
1.026 |
6.69 |
30.58 |
17.54 °L
|
321 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.056 |
Efficiency: 85 |
Mash Thickness: 0.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 8 |
Creation
Date: 11/12/2022 11:06 PM |
Notes: |
|
New Castle Brown Ale
|
American Amber Ale
|
5.5 Gallons |
1.052 |
1.015 |
4.83 |
22.31 |
14.49 °L
|
321 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2022 6:40 PM |
Notes: |
|
Super Simple Amber
|
American Amber Ale
|
5.5 Gallons |
1.063 |
1.012 |
6.67 |
42.67 |
17.28 °L
|
321 |
2 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2022 5:49 PM |
Notes: |
|
Boyle's BBQ Brown
|
American Brown Ale
|
80 Gallons |
1.062 |
1.016 |
6.12 |
24.96 |
21.89 °L
|
321 |
0 |
|
|
Boil
Size: 82.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2022 7:57 PM |
Notes: |
|
Porteriux
|
American Porter
|
16 Litres |
1.064 |
1.012 |
6.74 |
25.67 |
26.63 °L
|
321 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 4.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2022 9:16 AM |
Notes: |
|
Amber Slammer
|
American Amber Ale
|
5.5 Gallons |
1.058 |
1.011 |
6.15 |
33.71 |
13.88 °L
|
321 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2020 6:23 PM |
Notes: Loosely based on Mac & Jacks African Amber
https://www.brewersfriend.com/homebrew/recipe/view/417991/mac-jacks-african-amber-clone |
|
Olhöps And The Pirates (Vänilla Sunryes)
|
American Porter
|
18 Litres |
15.627 |
2.965 |
6.85 |
35.93 |
38.15 °L
|
321 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 90 |
Boil Gravity: 12.9 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2016 3:14 PM |
Notes: |
|
Rotes Zwickel Batch#1
|
American Amber Ale
|
25 Litres |
1.047 |
1.011 |
4.72 |
24.25 |
8.04 °L
|
321 |
1 |
|
|
Boil
Size: 34 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 22.9 g |
Creation
Date: 5/19/2020 9:07 PM |
Notes: |
|
Tale Of Two Stouts
|
American Stout
|
5 Gallons |
1.054 |
1.011 |
5.65 |
66.95 |
41.36 °L
|
321 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 2/19/2020 3:09 AM |
Notes: |
|
OBK Stout
|
American Stout
|
10 Gallons |
1.054 |
1.01 |
5.78 |
44.18 |
40.88 °L
|
321 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2019 1:36 AM |
Notes: |
|
Milk Stout
|
American Stout
|
5.5 Gallons |
1.073 |
1.024 |
6.45 |
30.43 |
50 °L
|
321 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/21/2019 2:52 PM |
Notes: |
|
Spinnvidle
|
American Amber Ale
|
25 Litres |
1.054 |
1.01 |
5.78 |
35.14 |
11.14 °L
|
321 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2019 11:54 AM |
Notes: |
|
Common As Sin - 2019
|
California Common
|
18 Gallons |
1.056 |
1.017 |
5.18 |
39.37 |
9.78 °L
|
321 |
1 |
|
|
Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 90 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2019 12:48 AM |
Notes: This will be batch 98
|
|
American Amber
|
American Amber Ale
|
5.25 Gallons |
1.051 |
1.012 |
5.08 |
43.16 |
13.02 °L
|
321 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2019 2:46 PM |
Notes: |
|
Stammer Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.055 |
1.014 |
5.46 |
26.28 |
13.59 °L
|
321 |
0 |
|
Author:
|
|
KnuckleBuster Brew Werks
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2017 5:09 PM |
Notes: |
|
Amber Ale
|
American Amber Ale
|
23 Litres |
1.047 |
1.011 |
4.7 |
33.82 |
11.87 °L
|
321 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2017 7:24 AM |
Notes: |
|
|
|