|
Brewfarm CitraMOO IPA
|
No Profile Selected |
15 Gallons |
1.054 |
1.013 |
5.39 |
42.01 |
12.95 °L
|
481 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/18/2020 3:24 PM |
| Notes: |
|
|
Picnic 2024
|
American IPA
|
5.5 Gallons |
1.054 |
1.012 |
5.47 |
53.64 |
4.05 °L
|
481 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2024 12:50 AM |
| Notes: OG 1.050. Shortened boil |
|
|
Hefeweizen 3
|
Weissbier
|
30 Litres |
1.054 |
1.012 |
5.46 |
17.7 |
3.75 °L
|
481 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2022 8:40 AM |
| Notes: |
|
|
JK - CaraGingerAle
|
Experimental Beer
|
20 Litres |
1.055 |
1.014 |
5.42 |
60.37 |
12.41 °L
|
481 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: BrownSugar |
Priming Amount: 165.3 g |
Creation
Date: 4/11/2022 4:30 PM |
| Notes: |
|
|
Peated Amber
|
Scottish Export
|
25.3 Litres |
1.056 |
1.014 |
5.48 |
0 |
11.39 °L
|
481 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2021 12:15 PM |
| Notes: |
|
|
ORIGINAL 'A PRIMEIRA
|
American Pale Ale
|
59 Litres |
1.055 |
1.014 |
5.37 |
46.41 |
6.04 °L
|
481 |
0 |
|
|
|
| Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2020 10:18 PM |
| Notes: |
|
|
Rapuhefe
|
Weissbier
|
15 Litres |
1.055 |
1.013 |
5.46 |
19.06 |
4.01 °L
|
481 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2020 8:51 AM |
| Notes: |
|
|
Happily Ever After APA
|
American Pale Ale
|
30 Litres |
12.768 |
2.744 |
5.37 |
35.26 |
6.77 °L
|
481 |
1 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 14.6 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 197 g |
Creation
Date: 6/22/2020 3:55 PM |
| Notes: |
|
|
PSP 3
|
Bohemian Pilsener
|
31 Gallons |
1.051 |
1.01 |
5.37 |
39.91 |
4.09 °L
|
481 |
1 |
|
|
|
| Boil
Size: 38.96 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 79 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/13/2020 6:28 PM |
| Notes: |
|
|
Vic Secret APA
|
No Profile Selected |
24 Gallons |
1.051 |
1.01 |
5.38 |
34.46 |
4.66 °L
|
481 |
0 |
|
|
|
| Boil
Size: 26 Gallons |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2020 5:34 PM |
| Notes: |
|
|
J&V Beer Pilsner
|
German Pilsner (Pils)
|
50 Litres |
1.055 |
1.014 |
5.44 |
19.57 |
3.8 °L
|
481 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2018 6:24 PM |
| Notes: |
|
|
Smoke Ring For My Krausen
|
No Profile Selected |
3000 Litres |
12.205 |
2.098 |
5.39 |
13.92 |
4.6 °L
|
481 |
0 |
|
|
|
| Boil
Size: 3000 Litres |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 94 |
Mash Thickness: 2.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2020 6:17 PM |
| Notes: |
|
|
DarkWing Duck
|
Munich Dunkel
|
5 Gallons |
1.054 |
1.013 |
5.37 |
24.63 |
21.59 °L
|
481 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2019 5:20 PM |
| Notes: |
|
|
White Blonde
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.01 |
5.45 |
32.07 |
4.2 °L
|
481 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/13/2019 5:48 AM |
| Notes: |
|
|
Norweigan Helles
|
Munich Helles
|
5 Gallons |
1.052 |
1.011 |
5.44 |
47.99 |
3.94 °L
|
481 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 97 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2019 7:58 PM |
Notes: 1045 og. 1008 fg.
116 deg ferment 5 hr
Reduced to 90 deg
Kveiking Imperial
|
|
|
Smash Test
|
American Pale Ale
|
22 Litres |
1.054 |
1.012 |
5.43 |
44.41 |
6.13 °L
|
481 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2019 3:26 AM |
| Notes: |
|
|
Ruuskis Vete
|
Weissbier
|
55 Litres |
1.056 |
1.014 |
5.39 |
9.86 |
4.22 °L
|
481 |
0 |
|
|
|
| Boil
Size: 59 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2019 8:35 AM |
| Notes: |
|
|
De-coctsman
|
German Helles Exportbier
|
6.5 Gallons |
1.054 |
1.012 |
5.47 |
28.91 |
3.31 °L
|
481 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2019 1:29 AM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
6 Gallons |
1.062 |
1.021 |
5.45 |
38.03 |
36.92 °L
|
481 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2018 1:11 PM |
| Notes: |
|
|
Lier Moon
|
American Wheat Beer
|
6 Gallons |
1.056 |
1.015 |
5.46 |
24.19 |
4.23 °L
|
481 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2018 1:43 PM |
| Notes: |
|
|
|
|