Hazy NEIPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.064 |
1.017 |
6.21 |
99.46 |
6.71 °L
|
338 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2020 12:12 PM |
Notes: |
|
Goblin Sauce
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.013 |
6.29 |
0 |
3.54 °L
|
338 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/3/2023 5:15 PM |
Notes: |
|
Tropico De Bernal
|
American IPA
|
2.5 Gallons |
1.062 |
1.014 |
6.25 |
61.4 |
7.9 °L
|
338 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2023 7:39 PM |
Notes: |
|
Journey To Marz(en)
|
Märzen
|
2.5 Gallons |
1.058 |
1.01 |
6.28 |
38.56 |
13.55 °L
|
338 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 2.4 oz |
Creation
Date: 12/30/2022 3:34 AM |
Notes: |
|
Litholemon
|
Saison
|
10 Gallons |
1.055 |
1.008 |
6.23 |
25.43 |
3.41 °L
|
338 |
0 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/22/2022 7:07 PM |
Notes: |
|
Rule105 Collab
|
No Profile Selected |
930 Gallons |
14.48 |
2.822 |
6.28 |
17.53 |
3.58 °L
|
338 |
0 |
|
Author:
|
|
Brian England
|
|
Boil
Size: 950 Gallons |
Boil Time: 60 |
Boil Gravity: 14.2 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2022 6:06 PM |
Notes: |
|
Inspector Columbarillo 2.0
|
American IPA
|
5.5 Gallons |
1.062 |
1.014 |
6.24 |
60.41 |
5.89 °L
|
338 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2021 8:54 PM |
Notes: |
|
IPA Kazbek Citra
|
American IPA
|
22 Litres |
15.609 |
4.061 |
6.27 |
57.69 |
8.52 °L
|
338 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 12.9 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2021 9:27 AM |
Notes: |
|
Cobb & Co Margate 1783 Memoranda Books Porter
|
Brown Porter
|
22 Litres |
1.073 |
1.025 |
6.21 |
27.64 |
20.34 °L
|
338 |
0 |
|
Author:
|
|
TwymanCraft
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/30/2020 9:30 AM |
Notes: |
|
Coconut Porter
|
Fruit Beer
|
5 Gallons |
1.061 |
1.013 |
6.29 |
41.68 |
32.11 °L
|
338 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/12/2020 5:39 AM |
Notes: Fine grind dark malts in burr grinder and steep in 1 gallon of water overight.
Toast coconut at 170F for about 40 minutes until golden brown, turning coconut every 10 minutes. |
|
Effin Columbus IPA
|
American IPA
|
6 Gallons |
1.059 |
1.011 |
6.24 |
71.43 |
4.95 °L
|
338 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2017 2:59 AM |
Notes: |
|
Sunday Saison II
|
Saison
|
5 Gallons |
1.065 |
1.018 |
6.24 |
30.08 |
4.24 °L
|
338 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2019 11:58 PM |
Notes: bd oct 13, 19
og fg
|
|
Odins Hazy IPA
|
No Profile Selected |
5 Gallons |
1.06 |
1.012 |
6.32 |
0 |
4.8 °L
|
338 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.75 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2019 1:26 AM |
Notes: |
|
Mixer
|
American Pale Ale
|
12 Litres |
1.058 |
1.01 |
6.29 |
37.03 |
8.37 °L
|
338 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 7:15 AM |
Notes: |
|
Scottish Export 80/-
|
Scottish Export
|
5.5 Gallons |
1.063 |
1.015 |
6.29 |
17.92 |
17.43 °L
|
338 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2019 7:43 PM |
Notes: |
|
Festbier
|
Festbier
|
5.1 Gallons |
1.058 |
1.01 |
6.31 |
25.41 |
4.12 °L
|
338 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2019 5:33 PM |
Notes: |
|
SMASH HW
|
American Pale Ale
|
5 Gallons |
1.059 |
1.011 |
6.29 |
77.21 |
5.67 °L
|
338 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: 1.24 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2019 7:22 PM |
Notes: |
|
OrSaison
|
Saison
|
6 Gallons |
1.057 |
1.01 |
6.24 |
22.18 |
6.07 °L
|
338 |
0 |
|
Author:
|
|
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 6:02 AM |
Notes: |
|
Ipa Pour Client Vs 1 Hiver 2018
|
American Light Lager
|
10 Gallons |
1.059 |
1.011 |
6.26 |
34.05 |
4 °L
|
338 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2018 5:12 PM |
Notes: Dry hop journée 2 de fermentation
|
|
American Pale Ale
|
American Pale Ale
|
25 Litres |
1.063 |
1.016 |
6.23 |
67.11 |
10.65 °L
|
338 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2018 3:52 AM |
Notes: |
|
|
|