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Cascade Pale Ale

168 calories
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Tom Johnson
Calories: 168 calories (Per 12oz)
Share: <EMBED>
1.051
1.012
5.16%
45.65
5.82
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb American - Vienna10 lb Vienna 35 4 100%
10 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.5 oz Warrior0.5 oz Warrior Hops Pellet 16 Boil 45 min 26.59
4 oz Cascade4 oz Cascade Hops Pellet 7 Hopback at 170 °F 15 min 19.07
 
Mash Guidelines
Amount Description Type Temp Time
4.25 galStrikeInfusion150 °F60 min
3.25 galFly spargeSparge170 °F10 min
Starting Mash Thickness: 1.3 qt/lb
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
Medium High
Optimum Temp:
62 - 98 °F
Starter:
No
Fermentation Temp:
85 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 263 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
12g gypsum
4g CaCl
Mash Chemistry and Brewing Water Calculator
Author: Tom Johnson, Method: All Grain, Style: American Pale Ale, ABV 5.16%, IBU 45.65, SRM 5.82, Fermentables: (Vienna) Hops: (Warrior, Cascade)
This recipe is shared.
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View Count: 48
Brew Count: 0
Last Updated: 2018-07-21 18:42 UTC
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