Homebrew Beer Recipes

Page 8610 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Leo Brand Blond - Inspired By Christoffel	No Profile Selected	23 Litres	1.056	1.013	5.54	39.92	3.24 °L	477	0
Author: brandonAmsterdam Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2019 12:14 PM Notes:
Hazy Milk Shack IPA	American IPA	23 Litres	1.059	1.017	5.5	36.63	4.99 °L	477	0
Author: SasinT Boil Size: 27.86 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2023 8:00 AM Notes:
Durrif's American Pale Ale	American Pale Ale	25 Litres	1.05	1.008	5.51	51.63	6.12 °L	477	0
Author: durrif Boil Size: 31.23 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2023 5:27 PM Notes:
"Tres Equus" (Horse) Cerveza V2 (WG)	No Profile Selected	62 Gallons	1.052	1.01	5.56	19.02	3.48 °L	477	0
Author: Genus Brewing Boil Size: 67 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 18.89 psi Creation Date: 5/4/2023 12:41 AM Notes:
Panoramix Pils '21	Bohemian Pilsener	40 Litres	1.053	1.01	5.58	11.14	4.25 °L	477	0
Author: Isaque Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.186 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2022 12:26 PM Notes:
Awesome Recipe	No Profile Selected	65 Gallons	1.055	1.013	5.47	20.92	5.65 °L	477	0
Author: Genus Brewing Boil Size: 67.45 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2021 11:44 PM Notes:
HAzy Coconut IPA	American IPA	100 Litres	1.057	1.014	5.57	0	5.38 °L	477	0
Author: Boil Size: 104 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2021 3:58 AM Notes:
La Flamenca	Flanders Red Ale	44 Litres	1.052	1.01	5.48	10.22	13.71 °L	477	0
Author: Boil Size: 48 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2021 10:37 PM Notes:
Belgium Ale	Belgian Pale Ale	23 Litres	1.049	1.007	5.55	0	3.78 °L	477	0
Author: Yes Dear Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 1:43 AM Notes:
Watergade IPA	American IPA	5.3 Gallons	1.06	1.018	5.55	117.58	7 °L	477	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2020 6:42 AM Notes:
Munich Helles	Munich Helles	5.5 Gallons	1.056	1.014	5.58	26.21	4.43 °L	477	4
Author: odd duck Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2015 2:53 AM Notes: 3 liter starter from 1 pkg WLP 833
Freshy McFresh Pale	American Pale Ale	12 Litres	1.055	1.013	5.49	27.14	5.57 °L	477	0
Author: Zerosopp Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2019 11:13 AM Notes:
Mild Ale	British Brown Ale	5.5 Gallons	1.057	1.015	5.54	32.42	15.46 °L	477	1
Author: Michael_biab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 5:04 PM Notes:
Altbier V1	Altbier	5.5 Gallons	1.05	1.007	5.6	35.55	17.7 °L	477	0
Author: shockey8oz@yahoo.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: Force Carb Priming Amount: N/A Creation Date: 1/19/2019 3:25 PM Notes:
Cobre Pale Ale " Los 4 Nolazco "	American Amber Ale	13 Litres	1.055	1.012	5.6	50.37	15.63 °L	477	0
Author: LOS 4 NOLAZCO Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 7:48 PM Notes: AFTER PROCESS 19 ºC FERM 1,2,3,4,5 DAYS
HD 13 MICRO	American IPA	15.5 Litres	1.057	1.015	5.51	56.97	4.91 °L	477	0
Author: SirLorenz Boil Size: 18.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 88 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 2:11 PM Notes:
Back From The Dead Red - Strawberry Blonde	Belgian Pale Ale	5 Gallons	1.052	1.01	5.57	19.64	4.41 °L	477	1
Author: holmanjj Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 3:18 PM Notes:
4 årstider Saison	Saison	45 Litres	1.048	1.006	5.57	47.69	11.6 °L	477	0
Author: Stoat Road Brewery Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2018 9:28 AM Notes: 1) Mesketemperatur bør nå +7 grader før kornet kommer i. 2) Skyllevann skal være på 77 grader. 3) Hent ut 1 dl vørter etter 30 min. Kjøl ned til 18 grader og tilsett Irish Moss. Tilsettes brygget 10 min før kokeslutt. 4) Kjøling senkes ned i brygg 5 min før kokeslutt for desinfisering. Målt OG: Målt FG:
Weizen Mari	Weissbier	20 Litres	1.054	1.012	5.48	11.92	4.1 °L	477	1
Author: koku Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 5.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2018 8:13 PM Notes:
PaganAle 2016	American Pale Ale	24 Litres	1.052	1.01	5.54	55.19	6.35 °L	477	0
Author: matteodelga Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2016 10:24 AM Notes: 7 days lager at 1°C 23L considered for priming. 148g white sugar 200ml water 19°C fermenting temperature
« First ‹ Previous 8606 8607 8608 8609 8610 8611 8612 8613 8614 Next › Last »							Page 8610 of 16,337 20 Recipes of 326,731