Homebrew Beer Recipes

Page 8571 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lambicish	Lambic	6 Gallons	1.051	1.013	5	1.8	5.55 °L	400	0
Author: AndrewS Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 4:42 PM Notes:
Stone Fruit APA	American Pale Ale	20 Litres	1.048	1.01	5.05	29.74	6.92 °L	400	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2023 2:30 PM Notes:
LM #1 2023	International Pale Lager	24 Litres	1.047	1.008	5.04	23.45	3.49 °L	400	0
Author: Gytis Boil Size: 32 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 82 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2023 9:03 PM Notes:
Apa	American Pale Ale	52 Litres	1.051	1.013	5	42.61	6.05 °L	400	0
Author: Cartuucho Boil Size: 60.37 Litres Boil Time: 80 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2022 2:36 AM Notes:
Jilted Ale	British Golden Ale	17 Litres	1.051	1.013	5.07	53.55	6.16 °L	400	0
Author: Sonofabics Boil Size: 20.73 Litres Boil Time: 30 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 3/17/2022 8:37 PM Notes:
Mosaic Weizen	Weissbier	8 Litres	1.055	1.016	5.03	9.68	5.28 °L	400	0
Author: nachubio Boil Size: 10 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2022 6:35 AM Notes:
Mikklan Lys Bayer	Munich Dunkel	21 Litres	1.046	1.008	4.99	22.23	13.84 °L	400	0
Author: Mikklan Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2021 2:09 PM Notes:
Ss	No Profile Selected	620 Gallons	1.051	1.013	5.02	0	3.91 °L	400	0
Author: Fronsklu Boil Size: 660 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2021 1:58 PM Notes:
English IPA 3	English IPA	32 Litres	1.052	1.013	5.08	59.85	10.04 °L	400	1
Author: Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2021 8:29 PM Notes: Not as Pale as I was hoping, and cloudy even after cold crash. but tasty enough - 7/10
Kentucky Common (historic Beer)	Kentucky Common	5.5 Gallons	1.052	1.014	4.98	11.31	12.02 °L	400	0
Author: Wackadoo Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 6/2/2020 1:41 PM Notes:
Rauchbier	American Light Lager	110 Litres	1.051	1.013	5.03	25.56	20.41 °L	400	0
Author: Yasuhiro Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2018 8:04 AM Notes:
Maltosa	No Profile Selected	50 Litres	1.078	1.039	5.01	35.58	25.63 °L	400	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 8:03 PM Notes: Granos 17.000 Cranberries 4.500 Lactosa 2.000 Lupulo 4.500 Levadura 2.000 30.000
Heffe	Weissbier	21 Litres	1.052	1.014	5.08	12.08	3.68 °L	400	0
Author: Eugene Fedyushin Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2019 2:31 PM Notes:
Blonde Ale	Belgian Pale Ale	19.8 Litres	1.047	1.009	5.04	19.58	2.92 °L	400	0
Author: Kaarlo Boil Size: 21 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.11 bar Creation Date: 10/5/2019 5:41 AM Notes:
Los Barbados - ESB	Strong Bitter	13 Litres	1.049	1.011	5.04	37.96	16.04 °L	400	0
Author: Marcos Filardi Boil Size: 19.27 Litres Boil Time: 80 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 5.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.91 bar Creation Date: 8/16/2019 9:58 PM Notes:
블론드으으읔	Blonde Ale	15 Litres	1.046	1.008	5.05	20.1	3.07 °L	400	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2019 2:59 AM Notes:
Sumwitt	Weissbier	23.5 Litres	1.05	1.012	5.07	13.54	3.31 °L	400	0
Author: Gmarg Boil Size: 28.5 Litres Boil Time: 120 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 7:54 PM Notes:
Wheat Dem Boyz	American Wheat Beer	5.5 Gallons	1.05	1.011	5.09	26.88	6.17 °L	400	0
Author: LoonBrew Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 3:57 AM Notes:
138	American IPA	5.5 Gallons	1.051	1.013	5.01	100.65	6.11 °L	400	0
Author: Boil Size: 7.5 Gallons Boil Time: 138 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 4:46 PM Notes:
Escoria EOP	Ordinary Bitter	10 Litres	1.05	1.012	4.99	32.87	7.1 °L	400	0
Author: ECR Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2018 12:17 PM Notes:
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