Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red IPA	Specialty IPA: Red IPA	26 Litres	1.056	1.011	5.97	25.18	14.42 °L	401	0
Author: ivanverdicio Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.7 bar Creation Date: 10/22/2020 3:33 PM Notes:
Czech Mate	Czech Premium Pale Lager	23 Litres	1.054	1.009	5.95	33.42	3.79 °L	401	0
Author: richard_mcateer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2024 3:02 AM Notes:
Banana Slam	Fruit Beer	5 Gallons	1.06	1.015	5.91	10.07	16.58 °L	401	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2024 11:55 PM Notes:
Yama-benjo #2	Specialty IPA: Black IPA	5 Gallons	1.056	1.011	5.98	48.11	15.56 °L	401	0
Author: Fügetsu Brew Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/14/2023 11:34 AM Notes:
HopHands Ish	Specialty IPA: New England IPA	5 Gallons	1.059	1.015	5.84	86.06	4.17 °L	401	0
Author: fcipriano@me.com Boil Size: 6.18 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2023 4:53 PM Notes:
Scott's First Recipe	American Amber Ale	1 Gallons	1.059	1.015	5.85	49.83	15.63 °L	401	2
Author: Puzzleman Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2022 2:38 PM Notes:
Brown Ale (explosive)	American Brown Ale	5 Gallons	1.065	1.02	5.91	42.09	22.52 °L	401	0
Author: ShabamJenkins Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2021 8:22 PM Notes:
Jovaru Spelt Saison	Saison	2 Gallons	1.052	1.007	5.98	25.88	5.03 °L	401	0
Author: Draught Punk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 77 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 6:38 PM Notes:
21-1 Smarter Than The Average Bear	American Pale Ale	5 Gallons	1.058	1.013	5.89	49.35	9.4 °L	401	1
Author: Greenbearindustries Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 3.9 oz Creation Date: 12/30/2020 7:55 PM Notes: 5.6% 38 IBU 13.3* plato OG 2.8 plato FG Basically a SN pale ale clone, but doing some water salting + got 10 oz of wet hops from a neighbor (frozen).
Forest IPA	Specialty IPA: Brown IPA	11.65 Litres	14.673	3.668	5.95	86.31	17.06 °L	401	0
Author: Dev11 Boil Size: 15.1 Litres Boil Time: 62 Boil Gravity: 11 Efficiency: 73.3 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 11:28 AM Notes: Ideálne EBC: 33 178 mld required 115 mld v 1 balíku = 230 v 2 balíkoch dubové čipsy: 5-30 g na 5-30 dní 40% Chinook 9/10 prispieva k bylinným, borovicovým a korenistým aromatickým 40% Challenger 7/10 korenistú a céderovú arómu s tónmi zeleného čaju a sladkú kvetinovú chuť 15% Admiral 9/10 Resinous, orangey, citrus 5% Columbus 9/10 od čierneho korenia a anízu až po jemné citrusové vône 30.12. 20:00 14,1 °B = 1057,2 OG predpokladaný koniec: 1010 SG 2.2. 18:10 8,3 °B = 1018 SG 4.2. 20:00 8,2 °B = 1017 SG 6.2. 22:45 8,2 °B = 1017 SG pridané dubové čipsy 15' naparované na max ohni 3,12 g/l – držia sa na hladine, ale len minimálne nad ňou 8.2. 16:30 8,2 °B = 1017 SG v chuti cítiť náznak vanilky a len jemnučko drevo 10.1. 23:10 8,2 °B = 1017 SG v chuti cítiť vyššiu, no príjemnú horkosť a vanilku som nepostrehol 13.1. 18:30 8,2 °B = 1017 SG veľmi jemný mix dreva, vanilky a náznak praženosti 19:00 pridanie chmeľu – namiesto plánovaných 8,7 vyšlo 10,1 g/l (usypalo sa mi Chinooku) 16.1. 20:45 8,2°B = 1017 SG 19.1. 00:20 7,9 °B = 1015 SG 21.1. 11:00 7,8 °B = 1014 SG dextróza 6 g/l stočených 8,25 l
The 6%er	American Pale Ale	12.5 Gallons	1.06	1.015	5.88	44.76	9.28 °L	401	0
Author: BrewThorn Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2016 8:40 PM Notes:
Nor (bloody) Way - Kveik Best Bitter	Strong Bitter	5.2 Litres	1.056	1.011	5.89	31.08	14.1 °L	401	0
Author: jbrown27 Boil Size: 6.2 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: dextrose Priming Amount: 32.1 g Creation Date: 4/28/2020 9:45 PM Notes:
Hefeweizen	Weizen/Weissbier	2 Gallons	1.057	1.012	5.86	14.5	6.66 °L	401	0
Author: Boil Size: 3.53 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 3:51 AM Notes:
Paddy O'Punchy	Irish Red Ale	5 Gallons	1.063	1.018	5.86	30.02	23.88 °L	401	0
Author: ScottK Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 49 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.71 psi Creation Date: 8/28/2019 9:41 PM Notes:
Stupid Friends Are Having Stupid Children	American Pale Ale	5.5 Gallons	1.059	1.013	5.98	73.15	4.17 °L	401	0
Author: Monasty22 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/9/2019 8:35 PM Notes:
Czech/Bohemian Pils	Czech Premium Pale Lager	6 Gallons	1.061	1.015	5.94	50.47	4.81 °L	401	0
Author: kakent Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2018 9:29 PM Notes:
24 - The Bard II	American Pale Ale	5 Gallons	1.058	1.012	5.96	21.85	6.05 °L	401	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2018 5:59 PM Notes:
Chunk’nPunk’n CreamAle	Cream Ale	5.5 Gallons	1.058	1.013	5.91	3.31	3.66 °L	401	0
Author: Ben snow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 4:14 PM Notes:
Black Canyon	Oatmeal Stout	5 Gallons	1.058	1.013	5.87	28.96	38.26 °L	401	0
Author: n8penney@gmail.com Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2017 4:26 AM Notes:
Matevževa želja	American Stout	40 Litres	1.059	1.014	5.94	37.66	50 °L	401	0
Author: Miha Voncina Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2017 10:12 AM Notes:
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