Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MI PRIMERA CERVEZA	American Pale Ale	20 Litres	1.055	1.011	5.83	26.48	7.1 °L	498	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: dextrose Priming Amount: 130.5 g Creation Date: 11/18/2019 4:59 PM Notes:
Round 2 Pale Ale	American Pale Ale	120 Gallons	1.053	1.013	5.34	35.35	6.63 °L	498	0
Author: l1chris Boil Size: 127 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 86 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2021 6:34 PM Notes:
Foraneo APA 1	American Pale Ale	50 Litres	1.046	1.008	4.99	30.98	4.74 °L	498	0
Author: Foraneo Casa Cerve Boil Size: 63 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2021 6:53 PM Notes:
Pale Ale	American Pale Ale	20 Litres	1.045	1.009	4.82	35.16	5.02 °L	498	0
Author: Lachlan Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 63 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2020 12:36 AM Notes:
BURNING OATS	American Pale Ale	12.5 Gallons	1.058	1.012	6.07	52.29	10.4 °L	498	0
Author: bbarr Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 2:14 PM Notes:
BrunGlenda	American Pale Ale	5.5 Gallons	1.045	1.008	4.93	35.5	3.13 °L	498	1
Author: Todd Cogswell Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2020 1:01 AM Notes: Blend Lafayette City water with RO.....mash at 30% RO, Sparge at 50% RO. Ignore water calcs in Brewers's Friend...they are incorrect.
SMaSH Maris Otter - Amarillo	American Pale Ale	3.78 Litres	1.046	1.012	4.54	30.73	6.36 °L	498	1
Author: travipross Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 55 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2020 6:54 PM Notes:
Maris Cascade SmaSH	American Pale Ale	5.5 Gallons	1.049	1.009	5.13	34.74	5.18 °L	498	1
Author: Barter & Trade Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/10/2020 4:16 AM Notes:
Pale Ale	American Pale Ale	23 Litres	1.055	1.011	5.77	73.64	4.68 °L	498	0
Author: BenM Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.4 bar Creation Date: 12/30/2019 8:54 PM Notes:
Stock Pale Ale	American Pale Ale	23 Litres	1.05	1.012	4.91	40.32	4.22 °L	498	0
Author: CraftBeerBanter Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 12/27/2019 9:40 PM Notes:
American Mura Alè	American Pale Ale	24 Litres	1.051	1.009	5.52	47.16	6.98 °L	498	1
Author: 60faina Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 113.2 g Creation Date: 10/5/2013 10:55 AM Notes:
Awesome Recipe	American Pale Ale	78 Litres	13.377	3.459	5.33	0	6.06 °L	498	0
Author: stoyan ninov Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 12.3 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2019 12:46 PM Notes:
Number 1 - 29/09/19	American Pale Ale	6 Litres	1.046	1.012	4.55	31.21	4.84 °L	498	1
Author: BaldBrewing Boil Size: 7.2 Litres Boil Time: 50 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 12:29 PM Notes:
Apa Schredder	American Pale Ale	12 Litres	1.046	1.008	4.99	43.85	5.89 °L	498	0
Author: Selko014 Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 55 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2019 4:22 PM Notes:
Extra Pava Ale	American Pale Ale	40 Litres	1.05	1.01	5.36	33.72	5.87 °L	498	0
Author: Pavas Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 2:09 AM Notes:
Sunday Sunday Sunday	American Pale Ale	7 Gallons	1.06	1.015	5.89	0	3.75 °L	498	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 11:46 AM Notes:
Aussie Wolverine	American Pale Ale	5 Gallons	1.058	1.01	6.21	26.91	4.48 °L	498	0
Author: Cinematic Brewing Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 5:40 PM Notes:
Yellow APA	American Pale Ale	21 Litres	1.053	1.009	5.79	52.29	5.82 °L	498	0
Author: Angelo Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: Keg Priming Amount: N/A Creation Date: 11/29/2018 1:38 AM Notes: 1st place American Pale Ale (18B) - 2017 State of Parana (Brazil) annual homebrewers competition.
Citra Pale	American Pale Ale	24 Litres	1.05	1.011	5.19	34.82	7.36 °L	498	1
Author: Doghair Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.12 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 4:14 AM Notes:
Lasses Pale Ale	American Pale Ale	20 Litres	1.053	1.015	5	32.41	6.23 °L	498	0
Author: Mordramelch Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: sugar Priming Amount: 7g/l Creation Date: 5/19/2016 7:08 PM Notes:
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