Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Zombie Dust V3	American Pale Ale	21 Litres	1.059	1.019	5.19	42.38	9.05 °L	345	0
Author: Chris Stevens Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 9 PSI at 4 degrees C Creation Date: 7/24/2020 3:52 PM Notes:
Doux Bisous Clone	No Profile Selected	5.5 Gallons	1.053	1.013	5.21	7.2	4.19 °L	345	0
Author: JeremyLeBlond Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2024 12:58 AM Notes:
Summer Light	American Light Lager	23 Litres	1.046	1.007	5.2	17.26	3.16 °L	345	0
Author: BT Justice Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2023 8:50 PM Notes:
Demon	American Pale Ale	20.8 Litres	1.052	1.013	5.18	32.03	5.5 °L	345	0
Author: Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 9:17 AM Notes:
MK First APA	American Pale Ale	10 Litres	1.053	1.013	5.19	33.33	5.2 °L	345	0
Author: Boil Size: 15.89 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.5 g Creation Date: 7/21/2023 8:08 PM Notes:
Blue Agave Lager	International Pale Lager	5.5 Gallons	1.051	1.012	5.17	10.34	3.33 °L	345	0
Author: Redleg Ed Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 4/5/2023 6:11 PM Notes: Tweaked recipe from Northern Brewer Mexican Blue Agave kit. Should make a nice light summer beer.
Supernatural Pumpkin Ale	American Strong Ale	5.5 Gallons	1.049	1.009	5.17	48.82	9.75 °L	345	0
Author: 2 Canadian Jerks Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.5 psi Creation Date: 5/11/2022 7:38 PM Notes:
Extra Special Bitter	Strong Bitter	5.2 Gallons	1.053	1.013	5.21	39.53	10.97 °L	345	0
Author: Gregg LeBlanc Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2021 1:41 PM Notes:
Brewed X	Specialty IPA: New England IPA	6 Gallons	1.043	1.003	5.18	54.73	3.24 °L	345	1
Author: ajkidle@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2021 12:42 AM Notes:
Dave Is Here Man	Weissbier	5 Gallons	1.052	1.013	5.19	12.43	3.23 °L	345	0
Author: Cory Meisch Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2021 6:47 PM Notes:
Saisonish	Saison	5 Gallons	1.048	1.008	5.21	47.4	5.4 °L	345	0
Author: Bro Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2017 6:07 PM Notes:
Say It Again	Saison	5 Gallons	1.053	1.014	5.14	19.1	5.31 °L	345	1
Author: ParkerJT Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 6:47 PM Notes: After 3-5 days of fermentation, let free rise to 78F.
Apocalyptic Summer Ecstasy	Fruit Beer	24.5 Litres	1.053	1.013	5.19	23.79	5.54 °L	345	1
Author: DAS Good Brewing Co. Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2020 10:00 AM Notes:
Not So Hoppy German Pilsner	German Pilsner (Pils)	45 Litres	12.491	2.784	5.19	26.9	3.7 °L	345	0
Author: iVirus Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 11.3 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 2/4/2020 12:32 PM Notes:
Looking Glass Lake Pale	American Pale Ale	3.25 Gallons	1.051	1.012	5.21	36.63	8.62 °L	345	1
Author: Neidigbräu Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2019 2:20 PM Notes:
Brown Porter	Brown Porter	16.5 Litres	1.05	1.01	5.17	29.69	25.01 °L	345	1
Author: TabiBalu Boil Size: 22 Litres Boil Time: 80 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 8:51 PM Notes:
Askeladden Pils	German Pilsner (Pils)	25 Litres	1.047	1.007	5.21	24.33	3.69 °L	345	2
Author: Jensens Brygg og Mekaniske Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 11:36 AM Notes: Gjærtemp økes til 12 grader ved 90% GD (ca SG 1009) Cold crash Totalt ca 3 uker gjæring Ferment/gluten tilsetning sammen med gjær Gjærstarter: 3 liter vann 300 gram spraymalt Gjærnæring De-foamer
Brexit	Strong Bitter	25 Litres	1.052	1.012	5.15	32.01	12.33 °L	345	0
Author: Jan Erik Johansen Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 1:00 PM Notes:
Generic Wheat Beer	Weissbier	60 Litres	1.054	1.014	5.21	20.54	5.27 °L	345	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 8:29 AM Notes:
Amber	American Amber Ale	60 Litres	1.051	1.011	5.21	0	12.73 °L	345	0
Author: Rastic Boil Size: 68 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: 2.0 bar @ 20 deg. C Creation Date: 4/17/2018 12:49 PM Notes:
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