Shed Bru
|
Belgian Blond Ale
|
10 Litres |
1.06 |
1.008 |
6.76 |
32.07 |
5.99 °L
|
347 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 78.6 g |
Creation
Date: 7/1/2020 8:12 PM |
Notes: |
|
Clares IPA
|
American IPA
|
19 Litres |
1.065 |
1.012 |
6.88 |
62.46 |
7.57 °L
|
347 |
2 |
|
|
Boil
Size: 25.37 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 130.5 g |
Creation
Date: 2/7/2024 3:32 AM |
Notes: |
|
SMSH LGR
|
International Pale Lager
|
6 Gallons |
1.062 |
1.01 |
6.88 |
34.44 |
3.23 °L
|
347 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2023 4:58 PM |
Notes: |
|
Amber Ale
|
American Amber Ale
|
5 Gallons |
1.066 |
1.015 |
6.88 |
32.95 |
11.51 °L
|
347 |
0 |
|
|
Boil
Size: 6.23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.5 oz |
Creation
Date: 5/13/2022 4:41 PM |
Notes:
|
|
Arrogance
|
American Amber Ale
|
5.5 Gallons |
1.07 |
1.017 |
6.89 |
49.12 |
15.5 °L
|
347 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/30/2021 4:35 PM |
Notes: |
|
Even Sharks Need Beer
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.066 |
1.015 |
6.76 |
22.89 |
4.89 °L
|
347 |
0 |
|
|
Boil
Size: 7.12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2021 4:21 PM |
Notes: |
|
Fruit Boob
|
American IPA
|
3 Gallons |
1.067 |
1.015 |
6.85 |
64.14 |
7.52 °L
|
347 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2021 12:15 AM |
Notes: |
|
PUNCH APA
|
American Pale Ale
|
28 Litres |
1.063 |
1.012 |
6.81 |
20.65 |
5.95 °L
|
347 |
0 |
|
|
Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: 3.56 bar |
Creation
Date: 1/18/2021 2:38 PM |
Notes: |
|
Hoppy Pale Ale
|
American Pale Ale
|
20 Litres |
1.064 |
1.012 |
6.85 |
22.55 |
8.61 °L
|
347 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 144 g |
Creation
Date: 8/4/2020 3:22 AM |
Notes: |
|
German Style Wheat Beer Biab
|
Weizen/Weissbier
|
22 Litres |
1.06 |
1.007 |
6.89 |
7.32 |
3.93 °L
|
347 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: demarara |
Priming Amount: 272.4 g |
Creation
Date: 7/3/2020 8:21 AM |
Notes: simple german style wheat beer |
|
Telefon
|
Specialty IPA: Black IPA
|
22 Litres |
1.07 |
1.018 |
6.85 |
89.72 |
38.86 °L
|
347 |
0 |
|
Author:
|
|
Herdleva
|
|
Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 2.85 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 109.9 g |
Creation
Date: 7/26/2017 2:34 PM |
Notes: |
|
Daniel Madera Ale Ambar
|
American Amber Ale
|
4 Gallons |
1.064 |
1.012 |
6.81 |
25.37 |
13.22 °L
|
347 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 3:11 PM |
Notes: |
|
Lion's Tooth Gruit
|
Spice, Herb, or Vegetable Beer
|
5.8 Gallons |
1.062 |
1.01 |
6.8 |
0 |
5.17 °L
|
347 |
0 |
|
|
Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 71 |
Mash Thickness: 1.55 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 5:35 PM |
Notes: |
|
Big Britches / Clown Shoes IPA
|
American IPA
|
5.2 Gallons |
1.062 |
1.009 |
6.9 |
85.08 |
7.46 °L
|
347 |
2 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 65 |
Boil Gravity: 1.049 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 5.99 psi |
Creation
Date: 5/16/2020 6:13 PM |
Notes: |
|
Beer
|
American Pale Ale
|
12 Gallons |
1.075 |
1.022 |
6.9 |
11.53 |
5.41 °L
|
347 |
0 |
|
Author:
|
|
dnezmusic
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/1/2020 3:36 PM |
Notes: |
|
All Together IPA
|
American IPA
|
23.4 Litres |
1.064 |
1.012 |
6.86 |
80.82 |
4.84 °L
|
347 |
0 |
|
|
Boil
Size: 27.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2020 9:53 AM |
Notes: NEIPA use LA3 and up water CL. Bittering addition to 10 IBUs.
WCIPA use Chico and up water SO4. Bittering addition to 50 IBUs. |
|
A Beer Has No Name NEIPA
|
American IPA
|
5 Gallons |
1.072 |
1.02 |
6.87 |
94.6 |
6.52 °L
|
347 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2020 5:01 PM |
Notes: |
|
Rye IPA V1 Ed2020 Centennial
|
Specialty IPA: Rye IPA
|
27.5 Litres |
1.065 |
1.013 |
6.88 |
62.48 |
11.26 °L
|
347 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 186 g |
Creation
Date: 1/1/2020 9:16 PM |
Notes: - WHIRLPOOL HOPPING AT 79ºC.
|
|
Asdera
|
Dunkles Weissbier
|
21 Litres |
1.06 |
1.008 |
6.82 |
0 |
3.58 °L
|
347 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2019 1:46 PM |
Notes: |
|
Latöl
|
English IPA
|
5 Litres |
1.07 |
1.018 |
6.81 |
30.17 |
5.49 °L
|
347 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 15 |
Boil Gravity: 1.07 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2018 11:08 AM |
Notes: |
|
|
|