Willy G Punkin
|
Holiday/Winter Special Spiced Beer
|
3 Gallons |
1.069 |
1.02 |
6.42 |
19.05 |
16.5 °L
|
346 |
3 |
|
|
Boil
Size: 3.87 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2019 7:11 PM |
Notes: |
|
Jasmine IPA
|
American IPA
|
22 Gallons |
1.065 |
1.016 |
6.4 |
63.22 |
6.63 °L
|
346 |
1 |
|
|
Boil
Size: 25.32 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: dextrose |
Priming Amount: 20.4 oz |
Creation
Date: 8/1/2023 9:49 PM |
Notes: |
|
Lowshake IPA
|
American IPA
|
465 Gallons |
13.413 |
1.596 |
6.32 |
39.44 |
3.1 °L
|
346 |
0 |
|
|
Boil
Size: 512 Gallons |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2023 6:46 PM |
Notes: |
|
American Deer (Red Chair Clone)
|
Specialty IPA: Red IPA
|
11 Gallons |
1.061 |
1.011 |
6.54 |
63.54 |
14.69 °L
|
346 |
0 |
|
|
Boil
Size: 12.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2023 4:04 PM |
Notes: |
|
To The Limit
|
Specialty IPA: New England IPA
|
10.5 Gallons |
1.065 |
1.015 |
6.56 |
20.98 |
4.36 °L
|
346 |
0 |
|
|
Boil
Size: 12.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 11/9/2021 2:17 AM |
Notes: |
|
Escollo & Yakima TRI-2304CR CRYO HOPS
|
No Profile Selected |
1900 Litres |
1.066 |
1.017 |
6.52 |
30.79 |
5.05 °L
|
346 |
0 |
|
|
Boil
Size: 2000 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2021 7:41 PM |
Notes: |
|
Bock
|
Traditional Bock
|
5.5 Gallons |
1.066 |
1.017 |
6.51 |
25.86 |
16.59 °L
|
346 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2021 1:50 AM |
Notes: |
|
Quickie IPA
|
American Pale Ale
|
23 Litres |
1.059 |
1.01 |
6.5 |
49.86 |
10.75 °L
|
346 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2020 11:17 PM |
Notes: |
|
Jerry’s Mosaic IPA
|
American IPA
|
5 Gallons |
1.064 |
1.014 |
6.57 |
84.5 |
8.27 °L
|
346 |
0 |
|
|
Boil
Size: 6.3 Gallons |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 5.5 oz |
Creation
Date: 12/1/2019 5:15 PM |
Notes: Used 9 carbonation tablets per 22oz bottle. Bottled 25. |
|
Raspberry Salad IPA
|
Fruit Beer
|
60 Litres |
1.067 |
1.017 |
6.58 |
8.16 |
9.06 °L
|
346 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.365 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2019 9:59 AM |
Notes: |
|
Electric Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.01 |
6.39 |
0 |
6.06 °L
|
346 |
6 |
|
|
Boil
Size: 7.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2013 7:50 PM |
Notes: |
|
Nordmenn Ale
|
American Pale Ale
|
5.25 Gallons |
1.061 |
1.011 |
6.55 |
26.47 |
3.94 °L
|
346 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2019 9:20 PM |
Notes: |
|
Jul 2019
|
Winter Seasonal Beer
|
25 Litres |
1.067 |
1.017 |
6.46 |
28.93 |
18.18 °L
|
346 |
0 |
|
|
Boil
Size: 29.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2019 10:34 PM |
Notes: |
|
Brain Storm
|
Weizenbock
|
5.5 Gallons |
1.064 |
1.016 |
6.53 |
22.33 |
16.41 °L
|
346 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 6.76 psi |
Creation
Date: 6/19/2019 12:43 AM |
Notes: |
|
American Cream Ale
|
Cream Ale
|
5 Gallons |
1.059 |
1.009 |
6.48 |
12.03 |
3.9 °L
|
346 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 45 |
Boil Gravity: 1.083 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 10:42 PM |
Notes: |
|
Gin Tonic
|
No Profile Selected |
1000 Litres |
14.645 |
2.745 |
6.41 |
12.56 |
3.23 °L
|
346 |
0 |
|
|
Boil
Size: 1230 Litres |
Boil Time: 60 |
Boil Gravity: 12 |
Efficiency: 84 |
Mash Thickness: 3.1 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 6:10 AM |
Notes: |
|
Cruel And Unusual Punishment
|
American Pale Ale
|
6 Gallons |
1.064 |
1.016 |
6.34 |
35.62 |
5.69 °L
|
346 |
1 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2018 5:21 PM |
Notes: |
|
Lightly Peated Stout
|
American Stout
|
5 Gallons |
1.061 |
1.012 |
6.52 |
68.94 |
36.44 °L
|
346 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/26/2018 12:32 AM |
Notes: |
|
NEIPA Mako 18L V2
|
American IPA
|
17 Litres |
1.072 |
1.022 |
6.44 |
65.35 |
7.48 °L
|
346 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 70 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2018 10:42 AM |
Notes: 70min boil. add 1st addition at 10mins and reset timer.
Smackpack Yeast 3-5 Hours (Start of Brewday)
Dry hop 1 @ Day 3
Dry hop 2 @ day 6 gradually Raise temp to 21C
Day 13 Cold crash. |
|
Smashing NEIPA
|
English IPA
|
10 Litres |
1.06 |
1.011 |
6.5 |
16.56 |
6.6 °L
|
346 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2018 12:07 PM |
Notes: |
|
|
|