Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Littleman In Canoe West Coast IPA	American IPA	52.02 Litres	1.068	1.017	6.61	57.83	10.38 °L	412	1
Author: Littleman In Canoe Brewing Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 11/9/2020 10:20 PM Notes:
Doble IPA	Double IPA	300 Litres	1.061	1.011	6.56	52.2	6.63 °L	412	0
Author: Shelter Patio Boil Size: 305.4 Litres Boil Time: 57 Boil Gravity: 1.103 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2023 5:00 PM Notes:
Jeff’s NEIPA Recipe	Specialty IPA: New England IPA	5 Gallons	1.064	1.014	6.47	48.45	4.59 °L	412	0
Author: hogriderj Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17.2 ° F Priming Method: co2 Priming Amount: 906.85 psi Creation Date: 2/19/2023 2:40 PM Notes:
Charlie -	American IPA	20 Litres	1.061	1.012	6.48	57.1	7.63 °L	412	0
Author: Brew it Bru Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2022 9:20 AM Notes:
Pale Ale	American Pale Ale	5 Gallons	1.062	1.012	6.57	52.8	6.57 °L	412	0
Author: Wabafa Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2022 2:50 AM Notes:
Hazy Forecast V4	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.014	6.45	45.57	5.62 °L	412	1
Author: Karissa & Robert Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2022 10:50 PM Notes:
Artemis	Specialty IPA: Red IPA	10 Litres	1.063	1.014	6.45	57.16	12.97 °L	412	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2021 11:46 AM Notes:
Transient II	American IPA	42 Litres	1.059	1.01	6.45	64.67	4.16 °L	412	0
Author: shrob Boil Size: 50.75 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2021 3:28 PM Notes:
Squared Away Saison	Saison	5.5 Gallons	1.06	1.011	6.44	32.86	5.98 °L	412	0
Author: Brew&Bottle Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/8/2021 10:54 PM Notes:
Test	Festbier	22.71 Litres	1.067	1.017	6.56	0	4.38 °L	412	0
Author: ukbrewer@gmail.com Boil Size: 27.4 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/25/2020 11:58 PM Notes:
Oatmeal Cookie Brown Ale	British Brown Ale	8.5 Gallons	16.183	4.383	6.43	22.9	23.87 °L	412	0
Author: wyeasty Boil Size: 10 Gallons Boil Time: 75 Boil Gravity: 13.9 Efficiency: 85 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2016 8:39 PM Notes:
White IPA	Specialty IPA: White IPA	19 Litres	1.064	1.015	6.5	55.71	5.53 °L	412	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 6:50 PM Notes:
Luc And Benjy Wet Hop 2019	Ordinary Bitter	46 Litres	1.062	1.012	6.5	65.6	22.29 °L	412	0
Author: Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2019 3:09 PM Notes:
Dark Skies Saison	Saison	5 Gallons	1.06	1.011	6.44	30.11	18.61 °L	412	1
Author: BenchBrew Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/28/2019 7:46 PM Notes: D90 in malt bill is actually date syrup Start Rustic yeast at 19c. After two days let it ramp to 25c
Porter 201905	American Porter	10 Litres	1.071	1.021	6.51	27.32	36.12 °L	412	0
Author: bertiekerr Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 3:15 AM Notes: The liquid malt was black rock amber No issues at all Cooled with a copper coil to 30. Was 6 litres and topped up to 10 litres OG was 1.074 (good) Can’t wait
Extract WCIPA	American IPA	2.5 Gallons	1.067	1.018	6.44	41.52	5.33 °L	412	0
Author: Duke612 Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2018 2:12 PM Notes:
Lemondrop Saison	Saison	93 Gallons	1.056	1.006	6.57	28.44	7.09 °L	412	1
Author: boyd@chubbysquirrelbrewing.com Boil Size: 101 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2018 2:39 PM Notes:
Apocalyptic Thunder Juice NEIPA	Specialty IPA: New England IPA	40 Litres	1.067	1.018	6.5	50.01	3.62 °L	412	0
Author: Anders Riseng Boil Size: 48 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 1:10 PM Notes: 3 pk us-05
Black IPA	Specialty IPA: Black IPA	1 Gallons	1.072	1.022	6.59	79.42	41.57 °L	412	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2018 11:17 PM Notes:
Hookshot	Specialty IPA: New England IPA	5 Gallons	1.065	1.015	6.49	42.18	5.9 °L	412	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2017 5:00 PM Notes:
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