Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Apple Cider	Common Cider	23 Litres	1.045	1.003	5.56	0	7.67 °L	417	0
Author: Reinier86 Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2020 9:55 PM Notes:
American Lager	American Light Lager	5.75 Gallons	1.051	1.009	5.63	6.12	3.62 °L	417	0
Author: TR-Brew Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2024 3:37 AM Notes:
420 7.5	No Profile Selected	7.5 Gallons	1.058	1.014	5.66	41.49	4.67 °L	417	1
Author: Shamby Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.144 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2022 9:15 PM Notes:
Hi Diddly Ho Neighborino	Flanders Red Ale	4 Gallons	1.052	1.01	5.56	17.04	14.31 °L	417	0
Author: 360rob Boil Size: 5.25 Gallons Boil Time: 120 Boil Gravity: 1.036 Efficiency: 55 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2022 10:34 PM Notes:
Yas' Saison	Saison	21 Litres	1.048	1.005	5.62	22.81	3 °L	417	0
Author: Portrait Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2022 9:02 AM Notes:
Solera Pale	No Profile Selected	11 Litres	1.061	1.018	5.56	0	3.82 °L	417	0
Author: Griffdabrew Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2021 3:49 PM Notes:
Belgian Single	Trappist Single	13 Gallons	1.052	1.009	5.67	29.73	3.11 °L	417	0
Author: Tallbrewer Boil Size: 16 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 8:39 PM Notes:
8bbl Juicy IPA	American IPA	217 Gallons	1.056	1.014	5.56	0	3.72 °L	417	0
Author: Boil Size: 248 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 5:39 PM Notes:
Red Ipa Blacken	Specialty IPA: Red IPA	60 Litres	1.053	1.011	5.57	56.98	8.19 °L	417	0
Author: Boil Size: 65 Litres Boil Time: 80 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2020 12:53 AM Notes: lavado de granos hasta densidad 1013
Strawberry Cream Ale	Cream Ale	3 Gallons	1.057	1.014	5.63	13.51	4.71 °L	417	0
Author: Mr. W Boil Size: 3.7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2020 6:45 PM Notes:
Rocketoberfest	Märzen	5.5 Gallons	1.061	1.018	5.66	15.98	7.51 °L	417	0
Author: titanboy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2017 1:49 PM Notes:
Breakfast Juice	Specialty IPA: New England IPA	6.5 Gallons	1.054	1.012	5.66	38.7	5.24 °L	417	0
Author: Hollyhock Artisanal Ales Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 74 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 1:12 PM Notes:
American Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.01	5.68	42.37	8.68 °L	417	0
Author: Tri-State Outfitters Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2020 1:43 AM Notes:
Mammatus IPA	American IPA	1.5 Gallons	1.06	1.017	5.65	0	5.24 °L	417	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2019 7:41 PM Notes:
Dan's Porter	Brown Porter	5.5 Gallons	1.057	1.014	5.64	21.51	29.61 °L	417	0
Author: dk_sound Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 6:50 PM Notes:
Ja Ja	American IPA	25 Litres	1.054	1.011	5.59	63.85	4.22 °L	417	0
Author: Roberto El Nota Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 5:35 PM Notes: Tras 5 días 1010 a 18C Amargor suave....
Awesome Recipe	American Light Lager	5.5 Gallons	1.057	1.014	5.64	53.13	7.51 °L	417	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 8:57 PM Notes:
Nice Funk Flanders	Flanders Red Ale	45 Litres	1.056	1.014	5.59	14.69	12.13 °L	417	0
Author: Domskidom Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2018 1:48 PM Notes: Once terminal gravity reached, rack into wooden casks for maturing over two months. OG 21/10 1.052 30/10 1.024 4/11 1.012
Sweetwater 424	American Pale Ale	5.5 Gallons	1.053	1.01	5.67	32.46	7.81 °L	417	0
Author: Beer_Pirate Boil Size: 6.25 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2018 1:30 PM Notes:
Parker's Otter Mosaic Calypso Grunion Knock-off 2	American Pale Ale	5 Gallons	1.057	1.013	5.67	46.97	6.59 °L	417	0
Author: parker-hatchett Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2017 11:05 PM Notes: My first batch was really good. The Mosaic was very interesting against the Otter. With a smash the flavors are immensely discernible. Mashed at 153 for 90 min. Boiled for 60 min. Yield primary 5 gal. OG = 1.064
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