Homebrew Beer Recipes

Page 8250 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Telemark Kloster Mørk	Belgian Dubbel	22 Litres	1.063	1.009	7.09	22.3	20.17 °L	402	0
Author: Nils P Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2021 10:47 PM Notes:
Anti-Hero IPA	American IPA	5.5 Gallons	1.061	1.008	6.92	63.89	7.12 °L	402	1
Author: Hebby Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2023 2:57 PM Notes:
Oatmeal Stout	American Stout	11 Gallons	1.07	1.018	6.92	52.21	43.14 °L	402	0
Author: Boil Size: 12.42 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2022 4:08 PM Notes:
Juleøl 2022	Russian Imperial Stout	21 Litres	1.077	1.024	6.96	0	19.83 °L	402	0
Author: Raymond_Norway Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.207 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2022 4:49 PM Notes:
Twoface Black IPA	No Profile Selected	2200 Litres	1.07	1.018	6.94	33.15	29.54 °L	402	0
Author: sung Boil Size: 2243.23 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 78 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2022 2:24 PM Notes:
Baby It's Cold IPA	American IPA	55 Gallons	1.063	1.01	6.95	56.16	3.9 °L	402	1
Author: creeksidebrewing Boil Size: 66.22 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2022 9:31 PM Notes:
Chariot Race	Specialty IPA: New England IPA	6 Gallons	1.063	1.01	7.12	52.91	4.81 °L	402	0
Author: SaintTone Boil Size: 7.35 Gallons Boil Time: 30 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 8/4/2022 12:44 PM Notes:
Spruce Tip Rye Red IPA	American IPA	5.5 Gallons	1.067	1.013	7.04	61.65	16.2 °L	402	0
Author: Therealmccoy3 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2021 6:55 PM Notes:
October 2021	No Profile Selected	20 Litres	1.072	1.018	7.09	16	29.14 °L	402	0
Author: Enologo Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2021 12:01 AM Notes:
Peach Mango Cheescake Berliner	Berliner Weisse	6 Gallons	1.071	1.018	7.04	7.37	6.33 °L	402	1
Author: dulrich3d Boil Size: 8 Gallons Boil Time: 10 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 59 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2021 3:56 PM Notes: 17.9 lb of grain including graham crackers Add lactic acid to wort (5ml per 5ish gallons) to bring ph down to 4.5 Bring to a boil and cool to 100 degrees pitch goodbelly NO CAMPDEN Yellow Dry
Zombie Dust Ag	American Light Lager	25 Litres	1.066	1.011	7.28	66.04	9.46 °L	402	0
Author: Dirty Horse Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2018 4:54 PM Notes:
Umbongo	Specialty IPA: New England IPA	23 Litres	1.082	1.028	7.18	27.41	8.01 °L	402	0
Author: ScoobydoobyBrew Boil Size: 27.94 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 61.3 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 10:47 AM Notes:
Duffy's Chocolate Stout	No Profile Selected	6 Gallons	1.068	1.014	7.1	0	46.64 °L	402	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2020 10:22 PM Notes:
West Coast	No Profile Selected	36 Gallons	17.311	4.525	7	25.87	8.69 °L	402	0
Author: Randizzle Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 16.1 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 7:54 PM Notes:
2022 NFL Kickoff NEIPA	Specialty IPA: New England IPA	5 Gallons	1.071	1.017	7.1	0	5.05 °L	402	0
Author: John Fenlon Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 1.5 oz Creation Date: 8/11/2020 9:55 PM Notes: ~ 7 days in fermenter, 5 days bottle conditioned, 24hr chill in the fridge. 2/26 waited too long to add whirlpool hops. Around 150°. May not add any ibuprofen, next time do a flame out addition 170-190°
Bourbon Cherry Ale	American Strong Ale	14 Litres	1.074	1.018	7.24	17.17	5.52 °L	402	0
Author: nyeholt Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 4:51 AM Notes: It's been too long since I've had a Frootwood; this was built based on what I could remember! Oats give it a very thick mouth feel, the wood will come through with age. Keep it light on the lactose so you don't lose the tartness of the cherries.
All Together - Galaxy Nelson - (WCIPA)	American IPA	2.75 Gallons	1.07	1.017	6.97	72.46	5.47 °L	402	0
Author: spfohl Boil Size: 3.7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 12:46 AM Notes: For NEIPA - swap yeast for London Ale III and use 0.1 oz Warrior.
Seán Russell	Irish Red Ale	3.5 Gallons	1.075	1.021	7	35.72	20.79 °L	402	0
Author: kinderfasching Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 10:49 PM Notes:
Scotch Ale 7-13	Scottish Heavy	6 Gallons	1.07	1.015	7.15	44.39	25.86 °L	402	0
Author: JOHN-E Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2019 5:15 PM Notes: changed to Maris Otter , and Centennial Hops. brewed 7-13 7-17 FG 1.020 yum 7-20 xfer to keg. 8-18 1.022 tastes great now, sweet balanced and chewy.
4 Chords Batch #2 W/ Northway	American IPA	94.5 Gallons	1.065	1.012	6.94	52.63	4.46 °L	402	0
Author: JimMinogue Boil Size: 108 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 10:50 PM Notes:
« First ‹ Previous 8246 8247 8248 8249 8250 8251 8252 8253 8254 Next › Last »							Page 8250 of 15,926 20 Recipes of 318,504