Homebrew Beer Recipes

Page 8252 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ritual	Blonde Ale	70 Litres	1.052	1.012	5.23	15	5.19 °L	505	0
Author: cassady_77@hotmail.com Boil Size: 90 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 9:11 PM Notes:
Vienna 2025	Vienna Lager	5.75 Gallons	1.052	1.012	5.26	21.09	12.62 °L	505	0
Author: Fochnossel Brewing Boil Size: 7.31 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2025 9:11 PM Notes:
Mahomie's Hefe	Weissbier	5 Gallons	1.052	1.012	5.21	10.44	4.9 °L	505	1
Author: BierKlaus Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2023 10:52 PM Notes:
Marzen Oktoberfest 2023	Märzen	10 Gallons	1.053	1.012	5.26	25.38	11.53 °L	505	0
Author: Toad Lightning Boil Size: 11.51 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2023 3:43 PM Notes:
JJs Sa Bro Red Pale Ale	Irish Red Ale	10 Gallons	1.054	1.014	5.27	79.26	24.86 °L	505	0
Author: Boil Size: 11.76 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 12/21/2022 3:23 AM Notes:
Blue Heron Clone	American Pale Ale	30 Litres	1.054	1.013	5.27	46.42	7.87 °L	505	0
Author: Andrew R Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2022 7:30 PM Notes:
Lambic	Belgian Specialty Ale	23 Litres	1.052	1.012	5.24	7.89	3.48 °L	505	0
Author: Boil Size: 26.87 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 5.22 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2022 1:38 PM Notes: Recipe from Tonsmeire p 310 Intend to split batch and do both methods in Jaeger p136 of pitching Wyeast 2378 Lambic blend into one batch AND a wild inoculation overnight at Steves of the remaining batch.
Verdant IPA	American IPA	5.2 Gallons	1.053	1.012	5.27	0	4.47 °L	505	0
Author: Teufelhunde Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2022 4:40 AM Notes:
Heaty Gonzalez	Dry Stout	5.5 Gallons	1.051	1.011	5.27	54.94	50 °L	505	0
Author: Nathan Anderson Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2022 8:58 PM Notes:
Awesome Recipe	Brown Porter	19 Litres	1.05	1.009	5.31	33.22	30.15 °L	505	0
Author: arturo bedoy Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2021 10:53 PM Notes:
Especially Special Bitter	Strong Bitter	21 Litres	1.05	1.01	5.24	37.51	9.69 °L	505	0
Author: Beard&Elm Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2018 9:42 PM Notes:
Brown Power	British Brown Ale	25 Litres	1.05	1.01	5.2	31.54	18.52 °L	505	0
Author: Mator Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 2:26 PM Notes:
Red Ale	Irish Red Ale	24 Litres	1.053	1.013	5.24	23.01	12.92 °L	505	0
Author: KpaZzeto Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 12:26 AM Notes:
Brewnette	American Porter	3 Gallons	1.05	1.01	5.24	42.55	39.96 °L	505	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.9 oz Creation Date: 1/28/2020 3:13 AM Notes:
AZACCA Pale Ale	American Pale Ale	6 Gallons	1.052	1.012	5.23	33.77	11.57 °L	505	0
Author: Ramsey Brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.6 oz Creation Date: 11/12/2019 7:38 PM Notes:
Stone Leaf Tjeck Pilsner	Czech Premium Pale Lager	25 Litres	1.047	1.007	5.22	30.24	3.02 °L	505	0
Author: Superhinken Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/28/2019 9:26 AM Notes:
Modern Lager	Vienna Lager	245 Litres	1.047	1.007	5.28	45.32	6.17 °L	505	0
Author: Frasse Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/20/2019 2:34 PM Notes:
Blueberry Wheat Trial	American Wheat Beer	25 Litres	1.053	1.013	5.28	20.1	5.52 °L	505	2
Author: matpii Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2019 7:22 PM Notes:
Time For Homebrew Heroes	Ordinary Bitter	5.5 Gallons	1.052	1.012	5.24	33.7	9.76 °L	505	0
Author: Milo's Brewing Co. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 3:18 PM Notes:
Kölsch	Kölsch	22.7 Litres	1.052	1.012	5.33	22.92	3.84 °L	505	1
Author: Boil Size: 27.7 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2019 2:43 PM Notes:
« First ‹ Previous 8248 8249 8250 8251 8252 8253 8254 8255 8256 Next › Last »							Page 8252 of 16,368 20 Recipes of 327,346