Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	6 Gallons	1.071	1.017	7.17	79.22	5.28 °L	504	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 2:07 AM Notes:
Fireban IPA	American IPA	5 Gallons	1.066	1.012	7.05	64.43	6.69 °L	504	0
Author: glaxo2 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2023 2:38 PM Notes:
Wee Heavy	Wee Heavy	5.5 Gallons	1.074	1.019	7.3	20.75	17.48 °L	504	2
Author: tmleaffan@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2022 2:38 PM Notes:
Maple Pumpkin Harvest Ale	Spice, Herb, or Vegetable Beer	20 Litres	1.066	1.012	7.12	17.95	20.16 °L	504	0
Author: cbspencer Boil Size: 26.47 Litres Boil Time: 75 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2022 12:30 PM Notes: Clean 4-5 small pie pumpkins and cut into wedges or chunks. Spread the pumpkin pieces onto a shallow pan and bake at 350°F for 60 minutes. The baked pumpkin actually adds caramelized sugars to the wort. Place roasted pumpkin in mesh bag and add to boil. DO NOT mash with grains. The recipe calls for 2.3 Kg (5 lbs) of roasted pumpkin, so start with a pre-roasted weight of 3.45 kg (7.5 lbs) due to moisture loss during baking and skin weight. Peel pumpkin before roasting, if possible/practical. 1 L (1.3 Kg) Maple Syrup is added after flame-out and before chilling to provide maple aroma. It will add approximately 0.012 OG points. Any hops substitutions should be a spicy/herbal variety or neutral. Around 20 IBUs. This beer is NOT intended to be hoppy; we do not want the hops to overpower the subtle maple and pumpkin spice aromas.
Citra 20L	American IPA	20 Litres	1.067	1.013	7.08	60.28	9.81 °L	504	0
Author: cervezas chacabuco Boil Size: 25.99 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2022 10:52 PM Notes:
Litajin	Double IPA	5.7 Litres	1.074	1.018	7.26	90.98	22.27 °L	504	0
Author: Yiris Murillo Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2022 7:59 PM Notes:
Midwest Belgian Tripel - Full Boil	Belgian Tripel	5.2 Gallons	1.071	1.015	7.35	27.3	6.11 °L	504	0
Author: Dan Young Boil Size: 5 Gallons Boil Time: 35 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2021 10:54 PM Notes:
Mango Down IPA	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.011	7.09	47.05	6.66 °L	504	0
Author: cphilli Boil Size: 8.1 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2021 6:04 PM Notes:
ID 7 Wai-Iti	American IPA	5 Gallons	1.066	1.012	7.13	95.3	8.22 °L	504	0
Author: RevChancho Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 8:35 PM Notes:
Umbongo	Specialty IPA: New England IPA	23 Litres	1.082	1.028	7.18	27.41	8.01 °L	504	0
Author: ScoobydoobyBrew Boil Size: 27.94 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 61.3 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 10:47 AM Notes:
IPA	American IPA	50 Litres	1.069	1.015	7.09	45.91	12.01 °L	504	0
Author: Norsk Malt Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2016 5:58 PM Notes:
Columbus Cone Striker	American IPA	5.75 Gallons	1.067	1.011	7.32	65.22	9.51 °L	504	0
Author: Warconn Boil Size: 8.06 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 10:30 PM Notes:
A Patchwork Orange (Milkshake Imperial IPA)	Imperial IPA	5.5 Gallons	1.076	1.024	7.37	89.53	9.41 °L	504	1
Author: Rick Scully Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 12:29 AM Notes:
Kung Fu Grip	Specialty IPA: New England IPA	7.5 Gallons	1.068	1.014	7.14	34.35	4.53 °L	504	1
Author: brobbins3@yahoo.com Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/21/2020 2:55 PM Notes: Assistant Brewer: Tanuki
My Cold Black Heart	Specialty IPA: Black IPA	3 Gallons	1.073	1.017	7.31	70.74	36.2 °L	504	0
Author: ParmAlarm Boil Size: 3.6 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/14/2019 4:02 PM Notes:
Ice Cream	Specialty IPA: New England IPA	2000 Litres	1.087	1.033	7.12	0	4.31 °L	504	0
Author: SDD´N´DTH Brewing Boil Size: 2400 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 6:39 PM Notes:
The OGS Effect	American IPA	20 Litres	1.071	1.018	7.34	99.06	8.25 °L	504	0
Author: Kicken Boil Size: 26.6 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2018 10:48 AM Notes:
Home Roast	Alternative Grain Beer	6.06 Gallons	1.077	1.021	7.37	0	35.48 °L	504	0
Author: Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2018 5:00 AM Notes:
TBD	Schwarzbier	372 Gallons	18.251	5.159	7.21	29.03	32.63 °L	504	0
Author: TravisWilkinson Boil Size: 465 Gallons Boil Time: 180 Boil Gravity: 14.8 Efficiency: 87 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 12:53 PM Notes:
Test Trolly East Coast Yeast 27	American Light Lager	12 Gallons	1.07	1.016	7.13	82.43	4.48 °L	504	0
Author: Tim Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2018 2:17 PM Notes:
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