Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Simcoe Ordinary Bitter	Ordinary Bitter	5.5 Gallons	1.038	1.011	3.59	35.56	11.1 °L	362	1
Author: bricio Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.027 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2020 11:54 PM Notes:
Boomerang	American Pale Ale	18 Litres	9.574	2.936	3.52	49.55	4.43 °L	362	0
Author: Provazek Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 7.1 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/4/2023 8:40 PM Notes:
Mild Leslie	Dark Mild	5.5 Gallons	1.038	1.013	3.34	17.67	18.41 °L	362	0
Author: Mufasa's Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2023 10:14 PM Notes:
Shandy Porter	No Profile Selected	120 Litres	1.035	1.007	3.71	20.37	25.92 °L	362	0
Author: jamescassidydesign@gmail.com Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/29/2022 6:26 AM Notes:
NA HANS, You're Good.	Witbier	2 Gallons	1.034	1.008	3.45	8.2	2.51 °L	362	0
Author: run dan run Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2022 5:31 PM Notes:
Mexicoco	No Profile Selected	5.5 Gallons	1.082	1.066	2.15	29.03	43.3 °L	362	0
Author: jccbulldog13 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.15 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2022 7:28 PM Notes: 4 oz Hershey's Special Dark Cacao powder 10 min left in boil 1.25# lactose 10 min left in boil 1 tbsp nutmeg at flameout Tinture w/ vanilla vodka, 4 pasilla dried peppers, 4 cinnamon sticks soaked for a week (add all) Tinture w/ vanilla vodka and 6 crushed chiles de arbol (add to taste) Add 4-8 cups cold brewed coffee to taste (4 oz coffee in pitcher) Won 1st place with this in the Memphis Extravaganza Competition
Stroothook	Weissbier	5.5 Gallons	1.038	1.009	3.71	10.55	3.02 °L	362	0
Author: Backstory Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/14/2021 6:44 PM Notes:
MiQ Ordinary Bitter Test I	Ordinary Bitter	9.5 Litres	1.036	1.009	3.6	30.68	11.08 °L	362	0
Author: MiQ Boil Size: 12.5 Litres Boil Time: 75 Boil Gravity: 1.027 Efficiency: 83 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2021 8:18 PM Notes:
Dunkel Weisse 10l	No Profile Selected	10 Litres	1.023	1.006	2.16	0	19.11 °L	362	0
Author: tangentile Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/29/2021 6:12 AM Notes:
Wee IPA	American IPA	22 Litres	1.033	1.006	3.5	60.74	10.95 °L	362	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 158.4 g Creation Date: 12/14/2020 10:20 PM Notes:
Mach 1 Mild	Dark Mild	5 Gallons	1.041	1.013	3.74	18.09	22.75 °L	362	1
Author: DoubleAbrew Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2018 11:39 PM Notes:
Anglomurcan IPA	American Pale Ale	3.5 Gallons	1.035	1.009	3.45	0	9.25 °L	362	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 11:17 PM Notes:
Springbok Pale Ale	British Golden Ale	55 Litres	1.038	1.009	3.85	31.33	4.48 °L	362	0
Author: baldwinjames77@gmail.com Boil Size: 77 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 4/14/2020 7:01 PM Notes:
Edinburgh Light	Scottish Light	12 Gallons	1.033	1.01	3.02	15.8	17.4 °L	362	0
Author: Doug Brews Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/24/2020 12:13 PM Notes:
22HL Einkorn Turbid Mash	American Light Lager	2200 Litres	1.033	1.008	3.22	0	2.52 °L	362	0
Author: jmcjannett Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 5:46 PM Notes:
Easy Gose It	Gose	5.5 Gallons	1.036	1.008	3.64	26.79	2.98 °L	362	0
Author: Jefferson Ale Works Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 8:14 PM Notes: Add 6 lbs thawed Blueberries to fermenter following high krausen
Pumpkin Ale	American Light Lager	5 Gallons	1.026	1.009	2.27	36.38	12.48 °L	362	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 11:56 PM Notes: If using fresh pumpkin, cut into quarters, seed, and bake in oven at 350°F (177°C) for 45 minutes. Scoop pumpkin from skin. Add baked pumpkin or canned pumpkin to the mash. Mash the grains and pumpkin for 60 minutes at 154°F (68°C). Boil for 60 minutes, following the schedule for hops and other additions. https://beerandbrewing.com/pumpkin-ale-recipe/
Awesome Recipe	Dark Mild	2.5 Gallons	1.035	1.009	3.45	0	14.34 °L	362	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 12:51 AM Notes:
Weihenstephaner	Witbier	21 Litres	1.028	1.007	2.84	0	5.44 °L	362	0
Author: musicitizen Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 10:56 AM Notes:
Seven Sis Small Beer	American Light Lager	2450 Litres	1.034	1.007	3.66	0	4.18 °L	362	0
Author: OVBrewer Boil Size: 2650 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 9:40 AM Notes:
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