Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vanilla Mango Milkshake IPA	American IPA	5.5 Gallons	1.066	1.021	5.94	45.36	4.84 °L	483	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 1:51 AM Notes:
Lucy Light IPA	American IPA	10 Gallons	1.065	1.011	7.07	43.28	6.84 °L	483	0
Author: Treble Hook Brewing Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: dextrose Priming Amount: 8.1 oz Creation Date: 2/10/2020 10:50 PM Notes: substituting Willamette hops for Cascade for 2.0 version
Exodus 90 IPA	American IPA	1.5 Gallons	1.072	1.014	7.64	98.48	9.58 °L	483	0
Author: Rainfly-Brewing Boil Size: 2 Gallons Boil Time: 50 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/30/2019 7:57 PM Notes: West Coast IPA to celebrate the end of Exodus 90. Looking to be bitter forward that continues through the taste. A slight fruit/spice finish should be included. Aroma should give some fresh citrus notes. US-05 2.3 grams
7 Deadly C’s Robobrew	American IPA	5.5 Gallons	1.077	1.02	7.56	70.65	8.94 °L	483	1
Author: PDXwards Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2019 11:32 PM Notes:
Garage Session #2 Full	American IPA	5.5 Gallons	1.067	1.012	7.23	77.73	5.04 °L	483	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2019 1:25 AM Notes:
Bjørns With Lasers	American IPA	5.5 Gallons	1.061	1.011	6.55	66.37	6.39 °L	483	1
Author: meatball Boil Size: 7.64 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.68 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 94 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 6:53 PM Notes:
Tabula Rasa	American IPA	5.5 Gallons	1.074	1.019	7.33	66.7	6.25 °L	483	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 12:31 PM Notes:
IPA - 040519	American IPA	375 Gallons	1.063	1.013	6.58	109.16	6 °L	483	0
Author: c c b Boil Size: 425 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2019 3:52 AM Notes:
Mosaic Chinook	American IPA	13 Gallons	1.05	1.009	5.41	66.81	3.9 °L	483	0
Author: Thoranzz Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 4:35 AM Notes:
Dead President DIPA	American IPA	5.5 Gallons	1.072	1.014	7.53	0	4.86 °L	483	0
Author: Asandahl16 Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.04 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 5:45 AM Notes:
201 Broken PieceE	American IPA	20 Litres	1.087	1.016	9.32	62.51	12.68 °L	483	0
Author: fuddbutter Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2017 9:59 AM Notes:
Respite IPA	American IPA	5.5 Gallons	1.057	1.014	5.63	51.12	5.49 °L	483	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 2:19 AM Notes:
#042 PINKMAGGIT Brewing Starring Citra IPA Ver 0.3	American IPA	10 Litres	1.059	1.013	6.14	34.44	6.33 °L	483	1
Author: PINKMAGGIT Brewing Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2018 12:56 AM Notes: 7/19 Start OG 1.056 (23C => 18C) 7/26 Dry Hop 7/29 1.009 7/30 Bottling FG 1.009
Summthang	American IPA	5.5 Gallons	1.068	1.02	6.24	99.21	8.46 °L	483	0
Author: Bravado Boil Size: 6.5 Gallons Boil Time: 40 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2018 5:46 AM Notes:
More Malt IPA	American IPA	5 Gallons	1.068	1.017	6.66	62.5	11.76 °L	483	0
Author: OrionSlayer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2018 10:11 PM Notes:
Focal Banger	American IPA	23 Litres	1.073	1.014	7.74	82.11	4.89 °L	483	0
Author: More Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2018 8:48 AM Notes: Mash at 150° F (66° C) for 75 minutes, collect wort, and boil for 60 minutes. If you don’t have the equipment to conduct a whirlpool at the end of the boil, simply conduct a hop stand by steeping the final addition of Mosaic in the hot wort for 10 minutes before chilling. Add dry hops for 3 days, prior to packaging.
Thick N' Thin	American IPA	5 Gallons	1.072	1.018	7.03	37.43	6.2 °L	483	0
Author: jamaykaya Boil Size: 5.9 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2018 6:09 PM Notes: Brewed on 2/27/2018 mashed at 154 degrees for 60 minutes sparge at 178 degrees Short on boil volume by .5 gallons. First yeast pitched was dead. Repitched on Friday 3/2 @ 12:15 PM Added dry hops at 1:30 PM on Sunday 3/4 Racked at 12:30 PM on Friday 3/9 SG=1.054 OG=1.072 FG=1.010
Goldrush IPA	American IPA	5.5 Gallons	1.065	1.016	6.38	47.22	8.94 °L	483	0
Author: Newk Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2018 3:13 PM Notes:
Atle IPA	American IPA	60 Litres	1.051	1.015	4.79	63.33	9.91 °L	483	0
Author: Herman Boil Size: 64 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2018 11:45 AM Notes: ID 20160222 Brygget på gjær fra ID 20160213, full aktivitet etter 2 timer. Basert på Sierra Nevada Tropedo. Mash in kl 20:00 Ferdig kl 23:00 Tørrhumling 20160304-20160311 Kegget 20160311
Back In Black	American IPA	20 Litres	1.06	1.013	6.11	25.6	16.69 °L	483	0
Author: Fermin Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2018 8:35 PM Notes:
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