Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ㄱㄱㄷ맥주	No Profile Selected	1000 Litres	1.047	1.009	5.02	19.38	3.31 °L	432	0
Author: jtycap Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2021 7:23 AM Notes:
Kolsch	Kölsch	50 Litres	1.048	1.009	5.02	12	3.99 °L	432	0
Author: marianazo Boil Size: 57.3 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2024 11:21 PM Notes:
I Know You Ryeder	Roggenbier (German Rye Beer)	2.25 Gallons	1.048	1.01	5.09	17.57	14.32 °L	432	0
Author: Jon Gerenski Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2023 4:05 PM Notes:
Brassagem Coletiva	Ordinary Bitter	20.8 Litres	1.055	1.016	5.07	45.03	14.87 °L	432	0
Author: RaiCarLo Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2022 5:36 PM Notes:
Extract Belgian Table Ale September	No Profile Selected	3 Gallons	1.049	1.01	5.04	15.6	5.21 °L	432	0
Author: RabylNitrate Boil Size: 3.4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 12:53 PM Notes:
Overcast	American Wheat Beer	5.5 Gallons	1.051	1.013	5.06	29.15	16.73 °L	432	3
Author: Bridgetown Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2022 10:24 PM Notes:
British Pale Ale Special Bitters	Standard/Ordinary Bitter	20.8 Litres	1.047	1.009	5.06	64.05	5.83 °L	432	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 13.2 g Creation Date: 7/4/2022 11:21 PM Notes:
Awesome Recipe	No Profile Selected	1.5 Gallons	1.051	1.013	5.01	0	20.83 °L	432	0
Author: HallieWesley Boil Size: 2.1 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/19/2022 7:46 PM Notes:
Weissbier 1993	Weissbier	320 Litres	1.052	1.013	5.1	14.04	7 °L	432	1
Author: Andrey Riveros Boil Size: 350 Litres Boil Time: 70 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 2.04 bar Creation Date: 2/11/2022 1:48 PM Notes:
Party Vibes	International Pale Lager	48 Litres	1.049	1.011	5.01	20.32	3.24 °L	432	0
Author: ant@craftybeerclub.com Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 8:49 AM Notes:
Donkey Tosser	Strong Bitter	18 Litres	1.05	1.012	5.02	30.68	9.28 °L	432	1
Author: Dward Boil Size: 18 Litres Boil Time: N/A Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 8:39 PM Notes:
Phat Tyre- All Grain	American Amber Ale	5 Gallons	1.051	1.012	5.12	39.05	13.5 °L	432	0
Author: Nic_Hende123 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.245 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 9/30/2021 2:46 PM Notes:
Utekölsch	Kölsch	54.5 Litres	1.048	1.009	5.08	23.09	3.17 °L	432	0
Author: Endre Boil Size: 59.25 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 79 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2021 10:23 AM Notes:
Don't Have A Cow Man	Cream Ale	5 Gallons	1.051	1.013	5.03	16.91	3.99 °L	432	0
Author: ABowHunter Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 5/28/2020 5:05 PM Notes:
Cerveza De Trigo	Weissbier	21 Litres	1.048	1.01	5.01	13.94	3.64 °L	432	0
Author: Zafaote Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 293.4 g Creation Date: 5/8/2020 8:01 PM Notes:
London ESB Clone	Strong Bitter	17 Litres	1.056	1.018	5.01	35.6	9.31 °L	432	0
Author: szaniszlo Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2020 1:41 PM Notes:
068/069 - Blood Orange Wheat B / C	No Profile Selected	11 Gallons	1.048	1.01	5.01	39.71	4.6 °L	432	0
Author: benfreund Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 5:08 PM Notes: https://www.atlanticbrewsupply.com/Fruit-Puree-Blood-Orange-49-oz_p_2380.html Pilsner is from Epiphany. Canadian wheat malt is sub for epiphany red wheat. American is cargil wheat. Honey is epiphany Bruehmalt.
Hefe Extract	Weissbier	5 Gallons	1.057	1.018	5.11	4.63	4.19 °L	432	0
Author: RobBob Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2019 3:08 PM Notes:
Brian / Karl ESB	Special/Best/Premium Bitter	108 Gallons	12.254	2.909	5.08	31.78	14.75 °L	432	0
Author: kspiesman Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 11.1 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/13/2019 8:31 PM Notes:
American Brown	American Brown Ale	20 Litres	1.046	1.008	5.04	33.32	21.1 °L	432	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 61 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 8:43 AM Notes:
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