Homebrew Beer Recipes

Page 7899 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
TIG-Svetsen	American Pale Ale	30 Litres	1.055	1.01	5.93	38.54	5.84 °L	366	0
Author: Basement Brewery Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 190.6 g Creation Date: 5/26/2021 5:42 AM Notes:
Wiesn -Festbier 2023	Festbier	5.1 Gallons	1.053	1.008	5.9	32.53	5.74 °L	366	0
Author: voodoo_donut Boil Size: 6.22 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/19/2023 10:57 PM Notes:
NZ Pils	Classic American Pilsner	5.5 Gallons	1.053	1.008	5.87	38.89	3.7 °L	366	0
Author: jsefchik Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 69 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2023 3:37 PM Notes: Fermenting under 15PSI.
CCC IPA	American IPA	23 Litres	1.056	1.012	5.87	45.69	8 °L	366	0
Author: Boil Size: 26.62 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2023 11:04 AM Notes:
Awesome Recipe	Weizen/Weissbier	50 Litres	1.052	1.007	5.86	19.4	3.52 °L	366	0
Author: Boil Size: 56.15 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2022 1:06 PM Notes:
Ragnarauch	Rauchbier	5 Gallons	15.036	4.162	5.9	25.91	13.02 °L	366	0
Author: NENomad Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 12.6 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2022 3:42 PM Notes:
Spruce IPA	Experimental Beer	5.5 Gallons	1.055	1.01	5.92	65.27	6.12 °L	366	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2022 3:42 PM Notes:
Vienna Lager	Vienna Lager	5 Gallons	1.058	1.014	5.86	13.9	7.1 °L	366	1
Author: BrewBeerSmokeMeat Boil Size: 8.31 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2021 8:43 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.059	1.014	5.9	43.47	7.51 °L	366	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2021 8:39 AM Notes:
NZ IPL	American Pale Ale	6 Gallons	1.057	1.012	5.87	41.35	4.29 °L	366	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2021 10:34 PM Notes:
HopTester	American Pale Ale	4 Gallons	1.055	1.01	5.91	47.25	6.53 °L	366	0
Author: UnderBedBrew Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 3:01 AM Notes:
Galaxy IPA II	American IPA	23 Litres	1.055	1.01	5.92	52.81	7.72 °L	366	1
Author: Pawka Boil Size: 29.55 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 87.2 g Creation Date: 1/29/2021 2:58 PM Notes: Let sit for 15 minutes BEFORE cooling.
McGrail Chocolate Milk Stout	American Stout	3 Gallons	1.067	1.022	5.95	57.16	33.07 °L	366	0
Author: Jon Gerenski Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2020 2:15 PM Notes:
Chocoffe Stout	American Stout	5.5 Gallons	1.062	1.017	5.89	38.8	31.31 °L	366	1
Author: Cleaver1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2020 8:56 PM Notes:
Victory & Chaos	English IPA	23 Litres	1.059	1.014	5.92	67.32	6.53 °L	366	0
Author: Greenie Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 3.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2020 11:14 AM Notes:
American Amber Ale (AAA)	American Amber Ale	100 Litres	1.055	1.01	5.94	20.24	10.04 °L	366	0
Author: Wolf Beer Brewery Boil Size: 120 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 10:01 PM Notes:
Пив	American Pale Ale	71 Litres	14.817	3.847	5.94	35.94	5.6 °L	366	0
Author: stoyan ninov Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 13.8 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 8:01 AM Notes:
Porteriana	Robust Porter	20 Litres	1.056	1.011	5.95	18.53	31.45 °L	366	0
Author: Pelu Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 4:13 AM Notes:
Raspberry Vienna Wheat	Fruit Beer	23 Litres	1.053	1.009	5.93	22.49	5.52 °L	366	0
Author: richard_mcateer Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 8:53 PM Notes: Adding the raspberries as a purée to the fermenter once fermentation slows down. May use a Campden tablet in them overnight to try to prevent any infection.
Kveik New Zealand Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.011	5.92	50.61	6.6 °L	366	0
Author: Jstep Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2019 3:19 PM Notes:
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