Homebrew Beer Recipes

Page 7891 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Turbo Lover	American Amber Ale	80 Litres	1.054	1.01	5.83	27.96	10.8 °L	429	0
Author: cassady_77@hotmail.com Boil Size: 91.65 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.71 bar Creation Date: 10/18/2020 11:04 PM Notes:
American Pale Ale (All Grain)	American Pale Ale	5 Litres	1.054	1.01	5.78	0	4.78 °L	429	0
Author: Tateyama Brewery Boil Size: 8 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 31.8 g Creation Date: 7/7/2023 7:37 AM Notes:
APA Versión 04	American Pale Ale	50 Litres	1.057	1.014	5.73	19.18	5.66 °L	429	0
Author: Washinton Boil Size: 57.65 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2023 6:21 PM Notes:
Durrif NZ Pilsner	German Pilsner (Pils)	23 Litres	1.051	1.007	5.74	40.18	3.76 °L	429	0
Author: durrif Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2023 4:29 PM Notes:
LB - Pirate Life IPA	American IPA	105 Litres	1.053	1.009	5.84	56.78	6.53 °L	429	0
Author: Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 87 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2023 10:09 AM Notes:
Spring IPA 2023	American IPA	5.5 Gallons	1.06	1.016	5.81	78.67	8.25 °L	429	0
Author: NWBS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2023 11:07 PM Notes:
Awesome Recipe	Gueuze	50 Litres	1.057	1.013	5.8	0	4.9 °L	429	0
Author: NewBrew22 Boil Size: 54.36 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2022 6:56 AM Notes:
2022 Fall BDC Brew	No Profile Selected	33 Gallons	1.043	1	5.7	14.98	33.08 °L	429	0
Author: amcclain Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2022 10:43 PM Notes: 4# of pine sprigs from Crafty 2# Ecuador Coastal Esmeraldas 2021
Pumpkin Spice Extract	Holiday/Winter Special Spiced Beer	1.3 Gallons	1.054	1.01	5.76	26.79	6.87 °L	429	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2022 2:16 PM Notes:
Bipa	English IPA	12 Gallons	1.057	1.013	5.7	46.55	10.01 °L	429	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2021 11:34 AM Notes:
Marzen	Märzen	5.5 Gallons	1.06	1.015	5.86	23.71	11.3 °L	429	0
Author: HarpOSU Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2017 12:21 AM Notes:
Coffee Dry Stout	Dry Stout	32 Litres	1.054	1.009	5.83	46.03	41.59 °L	429	0
Author: Lucast Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 10:59 PM Notes: 26 litros de agua
Watermelon Grotto (Watermelon Wheat Beer)	Weissbier	9 Litres	1.05	1.006	5.77	8.55	3.57 °L	429	1
Author: Byron15.1% Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 1:41 AM Notes: 1/4-1/2 tsp CaSO4 (Gypsum) 90 min boil (only because I thought I oversparged to boiled a bit longer to concentrate it and the added hops as if it was a 60 min boil.
Sunny Sour	No Profile Selected	23 Litres	1.054	1.009	5.83	45.13	3.35 °L	429	0
Author: Don Mills Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 86 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2020 3:35 PM Notes:
3rd Attempt Hazy IPA	Specialty IPA: New England IPA	12 Litres	1.065	1.021	5.75	19.8	4.36 °L	429	2
Author: Lwegener Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2019 6:15 PM Notes:
R&D Tangerine Saison	Saison	5 Gallons	1.055	1.011	5.72	33.15	3.58 °L	429	0
Author: Reyes Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 2:36 PM Notes:
Belgian BLOND Ale	Belgian Blond Ale	42 Litres	1.053	1.01	5.74	23.54	6.48 °L	429	0
Author: Mvforce Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2018 2:43 PM Notes:
Beer Cellar Awesome Pale Ale	American Pale Ale	20 Litres	1.056	1.012	5.74	45.51	5.83 °L	429	0
Author: Brew Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2018 10:31 AM Notes:
Session IPA (Jan-18)	American IPA	170 Litres	1.054	1.009	5.86	38.4	7.91 °L	429	0
Author: Yenko Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 56 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2018 10:13 PM Notes:
Vienna Lager	Vienna Lager	12 Litres	1.057	1.013	5.74	25.56	11.99 °L	429	0
Author: doucet.stacey@gmail.com Boil Size: 18 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2018 5:31 PM Notes:
« First ‹ Previous 7887 7888 7889 7890 7891 7892 7893 7894 7895 Next › Last »							Page 7891 of 15,986 20 Recipes of 319,707