Red Hop Irish ale Beer Recipe | All Grain Irish Red Ale | Brewer's Friend
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Red Hop Irish ale

218 calories 21.4 g 12 oz
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 218 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)
Created: Saturday November 11th 2017
1.066
1.015
6.7%
24.6
15.4
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 72.7%
1 lb Simpsons - Double Roast Crystal1 lb Double Roast Crystal 32 110 8.1%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 8.1%
1 lb American - Victory1 lb Victory 34 28 8.1%
6 oz American - Carapils (Dextrine Malt)6 oz Carapils (Dextrine Malt) 33 1.8 3%
12.37 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Columbus0.25 oz Columbus Hops Pellet 15 Boil 60 min 12.72 21.7%
0.30 oz Centennial0.3 oz Centennial Hops Pellet 10 Boil 20 min 6.16 26.1%
0.30 oz Centennial 0.3 oz Centennial Hops Pellet 10 Boil 10 min 3.69 26.1%
0.30 oz Centennial 0.3 oz Centennial Hops Pellet 10 Boil 5 min 2.03 26.1%
1.15 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Initial Mash Steeping -- 150 °F 60 min
3.5 gal Mash out Sparge -- 170 °F 15 min
Starting Mash Thickness: 1.33 qt/lb
 
Target Water Profile
Kirkland
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Used Columbus hops instead of Warrior which the original recipe called for.
Jan 20 2018 - pitched yeast at 61f and set temp at 66f. 82% efficiency with fly sparse. Maybe reduce amount of carapils?

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  • Public: Yup, Shared
  • Last Updated: 2019-01-21 03:53 UTC
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