Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
10.5 |
Boil
|
60 min |
22.21 |
15.2% |
|
4 g |
Citra4 g Citra Hops |
|
Pellet |
10.5 |
Boil
|
30 min |
13.66 |
12.1% |
|
4 g |
Citra4 g Citra Hops |
|
Pellet |
10.5 |
Boil
|
20 min |
10.76 |
12.1% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
10.5 |
Boil
|
10 min |
16.11 |
30.3% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
10.5 |
Dry Hop
|
5 days |
|
30.3% |
|
33 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
33 g |
Citra (Pellet) 33 g Citra (Pellet) Hops |
|
62.74 |
100% |
|
33 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 L |
|
Sparge |
-- |
67 °C |
60 min |
|
|
|
Fly Sparge |
-- |
74 °C |
10 min |
Starting Mash Thickness:
3.1 L/kg
|
Notes
Ferment temp around 20-22 celsius
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-01 09:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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