CryoPop West Coast IPA
|
No Profile Selected |
5 Gallons |
1.06 |
1.014 |
6.04 |
35.32 |
5.44 °L
|
373 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/4/2022 9:39 PM |
Notes: |
|
Doug E Fresh 2024 (Amarillo)
|
No Profile Selected |
270 Gallons |
1.062 |
1.008 |
7.14 |
74.5 |
3.41 °L
|
373 |
0 |
|
Author:
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Mikerphone Brewing
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|
Boil
Size: 283 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 86 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2024 5:52 PM |
Notes: |
|
Gordon Strong's Munich Dunkel
|
No Profile Selected |
11 Gallons |
1.052 |
1.012 |
5.28 |
21.68 |
17.9 °L
|
373 |
0 |
|
|
Boil
Size: 13.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 9:53 PM |
Notes: Aiming for a 1.050.
2/4/24- Brew day
Preboil gravity was perfect but O.G.was a disappointing 1.047. Don't know why?!
Hopefully will ferment to 1.010-1.011. |
|
Durrif NZ Pilsner
|
German Pilsner (Pils)
|
23 Litres |
1.051 |
1.007 |
5.74 |
40.18 |
3.76 °L
|
373 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2023 4:29 PM |
Notes: |
|
Session Ipa
|
session ipa |
12 Gallons |
1.051 |
1.013 |
4.97 |
48.43 |
8.13 °L
|
373 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2023 2:15 PM |
Notes: |
|
SBB ベルジャンライトエール
|
No Profile Selected |
120 Litres |
1.041 |
1.01 |
4 |
19.63 |
3.2 °L
|
373 |
0 |
|
|
Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2023 8:21 AM |
Notes: 発酵温度高め・23℃くらい? |
|
Hazy IPA
|
hazy ipa |
100 Litres |
1.076 |
1.019 |
7.53 |
35.15 |
8.01 °L
|
373 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/2/2022 4:26 AM |
Notes: |
|
SG B1 Imperial Vanilla Milk Stout
|
No Profile Selected |
5 Gallons |
1.101 |
1.023 |
10.2 |
56.99 |
50 °L
|
373 |
0 |
|
|
Boil
Size: 5.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2022 7:16 PM |
Notes: |
|
Shandy Porter
|
No Profile Selected |
120 Litres |
1.035 |
1.007 |
3.71 |
20.37 |
25.92 °L
|
373 |
0 |
|
|
Boil
Size: 140 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/29/2022 6:26 AM |
Notes: |
|
Fruited American Wheat
|
No Profile Selected |
2400 Litres |
1.034 |
1.008 |
3.31 |
0 |
2.56 °L
|
373 |
0 |
|
|
Boil
Size: 2640 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 85 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2022 8:06 AM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
50 Litres |
1.048 |
1.01 |
4.97 |
26.85 |
12.22 °L
|
373 |
1 |
|
|
Boil
Size: 60 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2019 2:25 PM |
Notes: Pre-boil OG 1,0XX
OG 1,0XX
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|
NEIPA009
|
No Profile Selected |
1180 Litres |
17.571 |
3.688 |
7.59 |
12.08 |
3.73 °L
|
373 |
0 |
|
|
Boil
Size: 1230 Litres |
Boil Time: 60 |
Boil Gravity: 16.9 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2022 5:39 AM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
30 Litres |
1.049 |
1.011 |
5.08 |
22.35 |
15.96 °L
|
373 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2021 11:20 AM |
Notes: |
|
Hinoki Lager
|
Light American Lager
|
5.5 Gallons |
1.052 |
1.012 |
5.22 |
22.13 |
2.97 °L
|
373 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 6/2/2021 10:17 PM |
Notes: |
|
Mexican Cerveza V2
|
Light American Lager
|
25 Litres |
1.046 |
1.007 |
5.15 |
25.56 |
3.77 °L
|
373 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 13 ° C |
Priming Method: dextrose |
Priming Amount: 157.3 g |
Creation
Date: 4/22/2021 7:17 AM |
Notes: https://beerandbrewing.com/make-your-best-mexican-lager/ |
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Charlie Bravo - Bohemian Pilsner
|
Bohemian Pilsener
|
30 Litres |
1.045 |
1.009 |
4.71 |
27.15 |
6.4 °L
|
373 |
0 |
|
Author:
|
|
|
|
Boil
Size: 37.57 Litres |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 0.69 bar |
Creation
Date: 4/21/2021 12:59 AM |
Notes: |
|
Hofbrau Helles
|
Munich Helles
|
5.5 Gallons |
1.047 |
1.008 |
5.15 |
21.28 |
3.83 °L
|
373 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2020 2:31 PM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
5.5 Gallons |
1.046 |
1.007 |
5.05 |
20.76 |
15.19 °L
|
373 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 3:41 AM |
Notes: The brown malt is not brown malt, but vienna malt toasted in the oven at 350*F for 40 minutes. |
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Pilsen
|
Standard American Lager
|
42 Litres |
1.041 |
1.01 |
4.05 |
15.6 |
3.18 °L
|
373 |
0 |
|
|
Boil
Size: 51.25 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2020 8:49 PM |
Notes: |
|
Huell Yeah Summer Pilsner
|
German Pilsner (Pils)
|
60 Litres |
1.046 |
1.005 |
5.4 |
20.16 |
4.72 °L
|
373 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2019 10:34 AM |
Notes: |
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