Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Christmas Beer	Munich Dunkel	12 Litres	1.056	1.015	5.4	21.59	19.08 °L	492	0
Author: Scramel Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2021 1:33 PM Notes:
Pale	Schwarzbier	16 Litres	1.052	1.01	5.47	47	8.2 °L	492	0
Author: Eduuuu_666 Boil Size: 23.13 Litres Boil Time: 65 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2023 11:36 AM Notes: Esta receta parte de Lagger Oktoberfest II Después del hervido quitar todos los lúpulos del mosto. Esperar a que se enfríe a 80º y añadir el whirlpool. Lúpulo cascade de cosecha propia, ni idea de cuantos AA tendrá.
New Alt	Altbier	5 Gallons	1.05	1.013	4.92	52.94	16.1 °L	492	0
Author: Brewmaster Brent Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/22/2022 9:54 PM Notes:
Bube's/Schaylor Collab 2	Vienna Lager	90 Gallons	1.063	1.009	7.38	30.78	12.09 °L	492	1
Author: mitchromig Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2022 9:01 PM Notes: Puffed Red Rice and Demerara Sugar.
Pressure Hefe	Weissbier	8 Gallons	1.043	1.01	4.33	0	4.99 °L	492	0
Author: Boil Size: 9.5 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2022 8:14 PM Notes:
Elder God Altbier	Altbier	300 Gallons	1.048	1.011	4.79	39.85	14.83 °L	492	1
Author: joshlinton86@gmail.com Boil Size: 305 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/29/2022 5:20 PM Notes:
Viennese Lager	Vienna Lager	5.75 Gallons	1.052	1.015	4.82	28.21	9.93 °L	492	1
Author: Joebobbadfish Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 90 Mash Thickness: 1.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 10.69 psi Creation Date: 4/16/2022 5:11 PM Notes:
Marzen	Märzen	5.5 Gallons	1.063	1.049	1.8	19.97	8.16 °L	492	0
Author: Jscoops88 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2021 3:55 PM Notes:
Derril Road Wheat	Weissbier	20.8 Litres	1.054	1.007	6.12	16.98	3.4 °L	492	0
Author: Peter Blood Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.48 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 388.9 g Creation Date: 7/23/2021 4:44 AM Notes:
HefeWeizen	Weissbier	3 Gallons	1.052	1.011	5.28	12.85	4.88 °L	492	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 3 oz Creation Date: 6/29/2021 6:13 PM Notes:
Hefeweizen - Contest	Weissbier	22 Litres	1.048	1.012	4.79	16.84	3.56 °L	492	0
Author: Taradil Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2016 10:26 AM Notes:
Cooper's Antifreeze	Munich Dunkel	6 Gallons	1.057	1.013	5.72	28.48	29.27 °L	492	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 12:13 AM Notes:
Mecca Alt	Altbier	5.5 Gallons	1.065	1.016	6.4	37.15	17.38 °L	492	0
Author: alzanderchap Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 7:37 PM Notes:
AG#25 Vienna Lager	Vienna Lager	11.5 Litres	1.045	1.012	4.36	25.78	14.12 °L	492	0
Author: Matt76 Boil Size: 13.2 Litres Boil Time: 30 Boil Gravity: 1.039 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2019 8:59 PM Notes:
Lorelei #5	Weissbier	21 Litres	1.065	1.015	6.48	12.35	5.46 °L	492	0
Author: Fenzzz Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 9:58 AM Notes: Enorme overloop in gistvat misschien minder gerstevlokken of melanoiden of carahell?.. Er is in gistvat gewhirlpoold 3 mini theelepeltjes gebruikt voor melkzuur ph van 5.9 naar 5.2 gebracht.
#11 End Of Summer Witt	Weissbier	5.5 Gallons	1.043	1.011	4.25	12.52	5.88 °L	492	0
Author: cvas Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2018 1:05 AM Notes:
Hefeweizen 2018	Weissbier	5.5 Gallons	1.047	1.011	4.76	14.53	4.33 °L	492	1
Author: llvtt Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2018 5:23 AM Notes:
Dunkel	Munich Dunkel	5.25 Gallons	1.056	1.015	5.32	22.52	24.31 °L	492	0
Author: shockey8oz@yahoo.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2018 5:32 PM Notes:
Weddin' Dunkel	Munich Dunkel	6 Gallons	1.053	1.011	5.42	22.31	21.62 °L	492	0
Author: bluej Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2017 11:51 PM Notes:
Hefeweizen	Weissbier	5.5 Gallons	1.057	1.014	5.74	15.22	3.81 °L	492	1
Author: NathanDH Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2017 9:10 PM Notes:
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