Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.057	1.016	5.38	21.49	3.56 °L	446	0
Author: stiva77 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/30/2021 12:14 PM Notes:
Palm Tree In The Snow	No Profile Selected	21 Litres	1.056	1.016	5.44	46.4	37.16 °L	446	0
Author: kokkoeireann Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2024 9:20 AM Notes: Brewing day: 10/3-24 OG: 1.056 -- 21l FG: 1.016 Priming sugar vastly reduced: 100-->60g Bottling day: 28/3-24
2023 Oktoberfest Lager	International Amber Lager	320 Litres	1.05	1.009	5.4	18.76	9.51 °L	446	0
Author: NI Brewing Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2022 5:04 AM Notes:
Unladen Swallow	American Light Lager	5.25 Gallons	1.05	1.008	5.48	21.86	3.75 °L	446	0
Author: RHBronco Boil Size: 6.23 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 5/17/2022 1:47 AM Notes: Ferment under pressure (6-7psi) in corny keg Not flaked rice, but jasmine rice cooked and added to mash.
Brown Porter	Brown Porter	41 Litres	1.057	1.016	5.37	24.16	24.19 °L	446	0
Author: Blackmuse Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2022 12:42 PM Notes:
Czech Lager	Czech Pale Lager	9 Litres	1.049	1.008	5.37	32.46	3.15 °L	446	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2022 7:38 PM Notes:
Honey Lager	International Pale Lager	5.5 Gallons	1.05	1.008	5.41	16.95	2.83 °L	446	0
Author: CJ-3 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 56 ° F Priming Method: co2 Priming Amount: 14.89 psi Creation Date: 3/12/2022 7:58 PM Notes:
Golden Simon	British Golden Ale	21 Litres	1.051	1.01	5.4	25.53	5.64 °L	446	0
Author: Héctor Villalba Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2021 8:19 PM Notes:
Honey Blonde	Blonde Ale	5.5 Gallons	1.052	1.011	5.42	26.77	8.02 °L	446	0
Author: Dwhomble Boil Size: 6.74 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 7/23/2021 6:42 PM Notes:
Sorachi Kolsch	Kölsch	1 Gallons	1.055	1.014	5.38	29.31	3.61 °L	446	0
Author: hoffje12 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2021 5:57 PM Notes:
NZ RED	American Amber Ale	21 Litres	1.053	1.012	5.44	32.49	13.77 °L	446	0
Author: tommyvice Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 4.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2017 12:56 AM Notes:
49 Vestibrygg Drylar Clone	Witbier	25 Litres	1.056	1.014	5.4	27.62	3.6 °L	446	0
Author: CalT Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/27/2020 3:22 PM Notes:
Maple, Peanut Butter Pale	American IPA	45 Litres	1.052	1.011	5.42	14	5.28 °L	446	0
Author: Domskidom Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/30/2020 3:48 PM Notes: OG: 1052 FG: 1012 5.2% More peanut butter adding 500ML Maple syrup 250ml chocalaca
Saison Fraises Menthe	Saison	400 Litres	11.451	1.1	5.48	27.07	6.07 °L	446	0
Author: Boil Size: 410 Litres Boil Time: 60 Boil Gravity: 11.3 Efficiency: 75 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 10:15 AM Notes:
Vienna Lager	Vienna Lager	23 Litres	1.049	1.008	5.38	27.4	7.3 °L	446	0
Author: BT Justice Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2019 1:44 AM Notes:
Poblano Wit	Witbier	5 Gallons	1.055	1.014	5.44	15.38	4.15 °L	446	0
Author: A2geekgirl Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 11:41 PM Notes:
Chrisstell Red IPA	Specialty IPA: Red IPA	18 Litres	1.054	1.012	5.49	46.22	11.71 °L	446	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 11:34 PM Notes:
Oatmeal Pale Ale	American Pale Ale	7 Gallons	1.054	1.012	5.44	31.41	8.02 °L	446	0
Author: maultenederale Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/27/2018 11:23 PM Notes: Cereal mash oats and rye
Fresh Hop Ale IPA	American IPA	6 Gallons	1.06	1.018	5.47	67.34	5.32 °L	446	1
Author: nakedbearbrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 6:12 AM Notes:
Monster Mash	American Pale Ale	4.75 Gallons	1.057	1.015	5.43	41.2	6.16 °L	446	1
Author: threeglasses Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2017 7:39 PM Notes:
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