Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dark 'Sour'	No Profile Selected	7 Gallons	1.058	1.016	5.59	44.97	25.7 °L	532	0
Author: brycegrebitus@gmail.com Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2020 3:30 AM Notes:
Awesome Recipe	Wild Specialty Beer	55 Litres	1.056	1.014	5.52	0	3.84 °L	532	0
Author: Boil Size: 55 Litres Boil Time: 120 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/1/2023 1:41 AM Notes:
Pilsner/Kolsch	Classic American Pilsner	400 Gallons	1.051	1.009	5.51	16.99	4.31 °L	532	0
Author: Stateline Brewer Boil Size: 408.25 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/4/2022 10:20 PM Notes: Splitting batch into two fermentors 1 using Lallemand Diamond Lager Yeast 1 using Lallemand Koln Kolsch Yeast
Campers Creek Pale Ale	American Pale Ale	19 Litres	1.058	1.016	5.5	77.2	6.23 °L	532	0
Author: kayleodonovan Boil Size: 25.39 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2022 11:47 PM Notes:
Argon Underling	American IPA	20 Litres	1.054	1.012	5.49	65.19	3.68 °L	532	1
Author: Degsy Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/18/2021 1:43 PM Notes:
Dark As Night	American Stout	21 Litres	13.902	3.47	5.62	29.75	50 °L	532	0
Author: Coxovi Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 10.9 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 130 Creation Date: 11/21/2021 10:26 PM Notes:
Pale Ale	American Pale Ale	21 Litres	1.052	1.01	5.5	19.49	5.69 °L	532	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 130 g Creation Date: 10/29/2021 4:52 PM Notes:
American Wheat Beer 4	American Wheat Beer	25 Litres	1.054	1.012	5.5	21.84	5.95 °L	532	0
Author: renrez Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2021 7:16 AM Notes: brewed 14.02.2021
Mykk Og Klekk	International Pale Lager	60 Litres	1.05	1.008	5.58	28.89	2.81 °L	532	0
Author: Hel-brygg Boil Size: 84 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 11:12 PM Notes:
GuzBrew Pale Ale V3	American Pale Ale	3.25 Gallons	1.053	1.011	5.55	44.56	9.46 °L	532	1
Author: GuzBrew Boil Size: 4.44 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.89 psi Creation Date: 12/29/2020 9:40 PM Notes:
Scali Münich Dunkel	Munich Dunkel	20 Litres	1.05	1.008	5.55	45.01	21.39 °L	532	0
Author: Luiz Scaglioni Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2017 6:35 PM Notes:
Idaho Enigma Banger	American Pale Ale	5.5 Gallons	1.056	1.013	5.6	32.05	4.89 °L	532	0
Author: mscbuck Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 9/26/2020 2:46 PM Notes:
Lengua Fali	American IPA	40 Litres	1.061	1.018	5.58	65.36	4.73 °L	532	0
Author: Tenta Brewing Co Boil Size: 46.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.83 bar Creation Date: 8/16/2020 11:36 AM Notes:
Spectrum Pale Ale	American Pale Ale	5.5 Gallons	1.056	1.013	5.58	43.88	5.23 °L	532	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2019 10:16 PM Notes:
Dunkles Weizen No 1	Dunkles Weissbier	5.25 Gallons	1.054	1.012	5.51	16	17.43 °L	532	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 4:30 AM Notes:
Gose	Gose	50 Litres	1.058	1.016	5.51	9	3.56 °L	532	0
Author: Van Moll Craft Beer Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 9:07 AM Notes: Toevoegingen einde kook (totaal): + schil van 15 citroenen (= 195 gram) + 40 gram zout (Fleur de sel) + 100 gram vers gemalen korianderzaad + 100 gram ctiroen met schil granulaat + 6 liter water per ketel om op 12,5 brix uit te komen in totaal 600 gram Tettnanger einde kook 6x BRY97 1 ampul Brett
Awesome Recipe	American IPA	10 Gallons	1.057	1.014	5.61	52.75	4.5 °L	532	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 6:52 PM Notes:
My Island IPA	American IPA	5.5 Gallons	1.056	1.014	5.58	51.71	6.68 °L	532	1
Author: Savemeone Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 1:36 PM Notes:
The Shire Harvest (Pineapple Wheat)	American Wheat Beer	14 Gallons	1.06	1.018	5.6	19.44	3.77 °L	532	1
Author: Tbagger Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2018 9:25 AM Notes: Add pineapple extract ( or juice with potassium sorbate and campden if kegging) to taste after fermentation
Lasaronen	German Pilsner (Pils)	45 Litres	1.049	1.007	5.52	36.38	6.95 °L	532	0
Author: Lea Gardsbryggeri Boil Size: 60 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 61 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2017 7:45 AM Notes: Brygga 12.12.17 3 pakka gjær Batsh nr 62 FG 1010 5,1% Basert på Brewdog sin Vagabond pilsner. Hybridøl basert på pils og IPA: Tørrhumlet med 50 g Mosaic på fatet 20 .02
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