Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bell's Two Hearted Ale	No Profile Selected	5.5 Gallons	1.067	1.017	6.61	0	6.59 °L	372	0
Author: PBSarge Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 12:26 AM Notes:
Godfather 30	Specialty IPA: Rye IPA	26 Litres	14.931	2.827	6.53	69.98	9.42 °L	372	0
Author: Ange K Boil Size: 29.6 Litres Boil Time: 60 Boil Gravity: 13.2 Efficiency: 92 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.67 bar Creation Date: 8/9/2022 12:15 PM Notes:
Bi"re De Garde	No Profile Selected	23 Litres	1.066	1.016	6.55	25.74	7.98 °L	372	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2022 5:36 PM Notes:
Farewell Cortland	Blonde Ale	2.5 Gallons	1.061	1.011	6.55	64.27	4.01 °L	372	1
Author: waves Boil Size: 4.08 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2021 10:42 PM Notes:
Olive Street IPA	American IPA	5.5 Gallons	1.062	1.012	6.64	60.22	4.99 °L	372	1
Author: Olive Street Brews and Meads Boil Size: 8.19 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.75 psi Creation Date: 11/23/2021 10:38 PM Notes:
Dunkles Bock	Dunkles Bock	17 Litres	1.063	1.013	6.62	22.81	13.87 °L	372	0
Author: gddimov Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2021 5:10 AM Notes:
O'Dark:30 Clone, Variation	No Profile Selected	5.5 Gallons	1.065	1.014	6.66	61.03	20.79 °L	372	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2021 6:13 PM Notes:
Ben's Black IPA	Specialty IPA: Black IPA	5 Gallons	1.061	1.011	6.62	81.82	30.24 °L	372	0
Author: cromero467 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2021 12:42 AM Notes: OG = 14.2 P (1.058 SG) 10/24/21 SG = 1.018 (4.6 P); ABV = 5.25%
El Dorado Zombie Dust	American IPA	5.5 Gallons	1.067	1.017	6.59	89.53	8.83 °L	372	0
Author: Triple Threat Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/13/2021 3:15 PM Notes:
Big Dave's Big Saison	Saison	1 Gallons	1.062	1.013	6.5	45.49	3.59 °L	372	0
Author: dstiggles Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2021 9:50 PM Notes:
Carpe De Ingredients	American Pale Ale	5.5 Gallons	1.062	1.012	6.61	27.76	4.94 °L	372	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.114 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2016 9:57 PM Notes:
Manistee NEIPA V3	American IPA	5 Gallons	1.065	1.015	6.5	52.8	6.3 °L	372	0
Author: itsTimBro Boil Size: 5.6 Gallons Boil Time: 45 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 8/13/2020 12:01 PM Notes:
American Stout	American Stout	21 Litres	1.065	1.016	6.5	50.26	40.68 °L	372	1
Author: Boil Size: 27.6 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 67.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2020 8:29 AM Notes: For 5.25 US gal MALTS 10 lb. Golden Promise 0.5 lb. White Wheat 0.5 lb. Flaked Barley 0.5 lb. Munich Malt 0.5 lb. Victory Malt 0.4375 lb. Crystal 60L 0.3125 lb. Crystal 120L 0.75 lb. Chocolate Malt 0.625 lb. Roasted Barley 0.125 lb. Black Patent Malt HOPS 0.8 oz. Nugget pellet hops, 13.6% AA, @ 60 min 3.25 oz. East Kent Golding pellet hops, 4.4% AA, @ 10 min YEAST White Labs WLP001 California Ale, 2 packets Additional Ingredients 1 Whirfloc table @ 15 min SPECIFICATIONS Original Gravity: 1.064 Final Gravity: 1.017 ABV: 6.17% IBU: 51 SRM: 38.5 Efficiency: 73% DIRECTIONS Single infusion mash at 154° F for 60 minutes. Mash and Sparge, then boil for 60 minutes. After flameout, chill to 66° F, oxygenate and pitch in yeast. Ferment at 66-68° F. Let condition for two weeks after fermentation is complete. Carbonate to 2.2 vol. CO2.
Delano Brewing, Brothers Cascadia, You Like ‘A Da Juice (NEIPA CLONE)	No Profile Selected	10.5 Gallons	1.068	1.018	6.57	51.47	6.68 °L	372	0
Author: delanobrews Boil Size: 11.75 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2019 2:45 AM Notes: Add 1.75 tsp. Calcium Chloride and 1.25 tsp. Calcium Sulphate to your strike water and mash at 154° for 60 minutes. Raise temperature of mash to 170°, (called mash-out temperature) then run off 6.5 gallons of wort to begin your boil. When wort comes to a boil start a 30 minute timer. At the end of the boil add all 4 of the steep/whirlpool hop additions and stir gently in a circular motion, letting the hops steep for 15 minutes. Cool your beer, transfer to your fermenter, and pitch your yeast when the temperature of the beer is between 65° and 70°. When the yeast has reached peak activity (High Krausen) around day 2 add the four 0.75 oz. hop additions, and let sit for 2 days. Rack to secondary fermenter (removing the hops) and allow to ferment for 6 days then add the second dry hop additions. Let sit for an additional 2 days then bottle or keg your beer and enjoy!
Sam Chocolate Bock	Traditional Bock	10.5 Gallons	1.07	1.02	6.65	9.03	24.07 °L	372	0
Author: Boston Sean Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 9.8 oz Creation Date: 9/3/2019 11:30 PM Notes:
Moje Pivo Konacno	Belgian Blond Ale	28 Litres	1.063	1.012	6.67	29.13	5.72 °L	372	0
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 71 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 9:11 PM Notes:
Bill-citra-IPA	American IPA	10 Gallons	1.062	1.012	6.54	0	4.17 °L	372	0
Author: Mount This Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 8:42 PM Notes:
Brayden's Stout	Sweet Stout	5 Gallons	1.076	1.026	6.67	45.6	45.54 °L	372	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.28 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 11:14 PM Notes:
Denali Smash IPA	American IPA	20 Litres	1.059	1.01	6.51	54.98	6.12 °L	372	0
Author: NickVallorean Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2018 6:51 AM Notes:
Hookshot	Specialty IPA: New England IPA	5 Gallons	1.065	1.015	6.49	42.18	5.9 °L	372	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2017 5:00 PM Notes:
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