Fermentation History
Target 55°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Artisan - Saaz (Czech)0.5 oz Saaz (Czech) Hops |
|
Pellet |
4 |
First Wort
|
0 min |
7.11 |
20% |
|
1.50 oz |
Saaz1.5 oz Saaz Hops |
|
Pellet |
4 |
Boil
|
40 min |
17.01 |
60% |
|
0.50 oz |
Artisan - Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
7 |
Boil
|
10 min |
4.1 |
20% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.01 gal |
|
Strike |
163 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.46 qt/lb
Starting Grain Temp:
69 °F |
Priming
|
Method: co2
Amount: 10.69 psi
Temp: 34 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Munich (Dark Lager)
"Viennese Lager" Vienna Lager beer recipe by Ed Anhalt. All Grain, ABV 4.82%, IBU 28.21, SRM 9.93, Fermentables: (Pilsner, Vienna, Caramel / Crystal 40L, Caramel / Crystal 75L, Caramel / Crystal 120L) Hops: (Saaz (Czech), Saaz, Northern Brewer) Other: (Calcium Chloride (dihydrate), Epsom Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-07 17:45 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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