|
Summer Shandy
|
American Wheat Beer
|
5 Gallons |
1.049 |
1.012 |
4.97 |
12.77 |
3.47 °L
|
493 |
2 |
|
|
Author:
|
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/22/2020 9:51 PM |
| Notes: Add 2lbs of frozen lemonade concentrate when kegging. |
|
|
ウィートエール
|
American Wheat Beer
|
150 Litres |
1.063 |
1.011 |
6.92 |
50.52 |
5.81 °L
|
493 |
0 |
|
|
|
| Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 6/10/2025 6:50 AM |
| Notes: |
|
|
Bavarian Lager
|
American Light Lager
|
43 Litres |
1.051 |
1.011 |
5.3 |
44.32 |
7.34 °L
|
493 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 49.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 9:00 AM |
| Notes: |
|
|
Tigrillo
|
American Light Lager
|
500 Litres |
1.04 |
1.007 |
4.45 |
12.77 |
3.22 °L
|
493 |
0 |
|
|
|
| Boil
Size: 511.18 Litres |
Boil Time: 80 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2023 6:30 PM |
| Notes: |
|
|
Simple Lager
|
International Pale Lager
|
21 Litres |
1.047 |
1.008 |
5.09 |
19.75 |
3.3 °L
|
493 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 13 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/7/2022 7:47 AM |
| Notes: 1 hour boil. 30 and 10 min hop additions. Hot cubed and yeast pitched at later date. |
|
|
Blanche Romarin
|
American Wheat Beer
|
20 Litres |
1.049 |
1.01 |
5.1 |
17.04 |
6.39 °L
|
493 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2022 5:41 PM |
| Notes: |
|
|
Awesome Recipe
|
American Wheat Beer
|
5.5 Gallons |
1.063 |
1.016 |
6.16 |
14.26 |
5.43 °L
|
493 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2022 3:15 PM |
| Notes: |
|
|
Pisswasser - O Verão Chegou Cedo
|
American Light Lager
|
10 Litres |
1.043 |
1.011 |
4.26 |
0 |
3.41 °L
|
493 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2021 5:57 PM |
| Notes: |
|
|
Cream Ale - The Lawnmower Beer
|
Cream Ale
|
23 Litres |
1.05 |
1.009 |
5.44 |
12.88 |
4.06 °L
|
493 |
1 |
|
|
|
| Boil
Size: 26.67 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 7/19/2021 11:29 AM |
| Notes: |
|
|
Oberon
|
American Wheat Beer
|
5.5 Gallons |
1.054 |
1.01 |
5.76 |
30.63 |
4.9 °L
|
493 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2021 6:39 PM |
| Notes: |
|
|
Test
|
American Light Lager
|
20 Litres |
1.054 |
1.014 |
5.32 |
0 |
3.7 °L
|
493 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2016 2:49 AM |
| Notes: |
|
|
Sour Cherry Wheat Kolsch
|
American Wheat Beer
|
10.5 Gallons |
1.053 |
1.012 |
5.42 |
10.12 |
3.52 °L
|
493 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/6/2019 5:22 AM |
| Notes: |
|
|
Blonde
|
American Light Lager
|
6 Gallons |
1.047 |
1.011 |
4.73 |
19.39 |
3.59 °L
|
493 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 63 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2019 3:03 PM |
| Notes: |
|
|
Red Cream Ale
|
Cream Ale
|
55 Litres |
1.045 |
1.013 |
4.28 |
17.95 |
11.77 °L
|
493 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 5:58 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
20 Litres |
1.051 |
1.013 |
5.06 |
0 |
4.4 °L
|
493 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2018 6:06 AM |
| Notes: |
|
|
Black Ipa
|
American Light Lager
|
25 Litres |
1.065 |
1.015 |
6.62 |
0 |
50 °L
|
493 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2018 10:59 AM |
| Notes: |
|
|
Weizen Pale Ale - Sep 18
|
American Light Lager
|
38 Litres |
1.047 |
1.011 |
4.71 |
40.5 |
7.54 °L
|
493 |
0 |
|
|
Author:
|
|
fitza
|
|
| Boil
Size: 43.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 61 |
Mash Thickness: 2.55 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2018 9:21 AM |
Notes: mash in water gewogen 27,5 ?! - grundlage: malz + mashB = 17,25
44,5kg
--
nach mashout 28,5 kg -- 16 L auschlag
großer topf:27,5 kg (incl topf 12,3kg) - + 15,2 L
--
infusion water bis 42,5 kg - 14 liter
15 min rest
- temp bei 60 grad
------
nach 2.nd sparge: 27,5kg mashbox - - 15 liter auschlag
gr. topf 41 kg - + 13,5 liter
-------
infusion water bis 41,5 kg - 14 liter
5 min rest temp bei 55 grad
--------
nach sparge
27,5 kg mashbox -- 14 liter
56 gr.topf - + 15 liter
summe auschlag 43,7 liter
summe retention im malz
+ deadspace mashbox: 8,8L - faktor 0,91
----------
topf ende 50,3 kg - 38 L
7,5 l rest hat nicht gepasst - 850g wasser in 100g hopfen
+ deadspace 2,85l
soll 27,3l im gärfass - minus plattenkühlerinhalt
im gärfass: 26 L
|
|
|
Session Ipa
|
American Light Lager
|
186 Gallons |
12.56 |
3.241 |
4.99 |
0 |
3.1 °L
|
493 |
0 |
|
|
|
| Boil
Size: 196 Gallons |
Boil Time: 90 |
Boil Gravity: 11.9 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2018 11:12 PM |
| Notes: |
|
|
German Beer
|
American Light Lager
|
10 Gallons |
1.049 |
1.013 |
4.73 |
17.83 |
4.02 °L
|
493 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2018 7:29 PM |
| Notes: |
|
|
High Wheat All Malt
|
American Light Lager
|
11 Gallons |
1.103 |
1.024 |
10.36 |
0 |
7.53 °L
|
493 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.151 |
Efficiency: 55 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2018 6:18 PM |
| Notes: |
|
|
|
|