Homebrew Beer Recipes

Page 7665 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bloody Orange IPA	American IPA	15 Litres	13.951	3.337	5.72	50.23	6.71 °L	423	1
Author: mefisto Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.21 bar Creation Date: 2/22/2021 4:41 PM Notes:
Lotus Golden Ale	American Pale Ale	19 Litres	1.053	1.01	5.68	35.81	8.36 °L	423	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2024 2:15 PM Notes:
Adrian's Hazy Pale	American Pale Ale	300 Gallons	1.059	1.015	5.68	0	4.54 °L	423	0
Author: DIce Boil Size: 325 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 6:16 PM Notes:
Scottish	Scottish Export	248 Gallons	1.059	1.015	5.77	24.16	16.97 °L	423	0
Author: Allgood94 Boil Size: 294 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 87 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2023 12:53 AM Notes:
APPLE AMBER	American Amber Ale	31 Gallons	1.058	1.015	5.7	34.65	4.91 °L	423	0
Author: HOWHARDRYA Boil Size: 33.06 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2022 6:13 AM Notes:
Namibian Dust	American IPA	20.8 Litres	1.058	1.014	5.75	57.83	8.89 °L	423	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.02 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2022 4:37 PM Notes:
Hazelnut Brown	American Brown Ale	12 Gallons	1.057	1.014	5.69	25.85	14.98 °L	423	1
Author: E-rok Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2022 1:25 AM Notes:
Vienna Pale Ale	Extra Special/Strong Bitter (ESB)	60 Litres	1.053	1.01	5.68	4.44	6.32 °L	423	0
Author: smokey123 Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2021 7:00 PM Notes:
Bipa	English IPA	12 Gallons	1.057	1.013	5.7	46.55	10.01 °L	423	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2021 11:34 AM Notes:
Jadd Pale Ale	British Golden Ale	10 Litres	1.058	1.015	5.71	28.57	4.76 °L	423	0
Author: Jettasik Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: dextrose Priming Amount: 74 g Creation Date: 3/10/2021 7:34 AM Notes:
Das Trailrunner	Munich Dunkel	5 Gallons	1.062	1.019	5.7	25.41	19.74 °L	423	0
Author: csu007 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2013 7:15 AM Notes: add all grains and water to mash hold at 135 for 15min, pull off thick part of mash, rest for until decoction boils, add to regular mash . hit 156 let rest for
IPA B&B	American IPA	5.5 Gallons	1.066	1.022	5.75	17.14	13.4 °L	423	0
Author: Berni04 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: cornsyrup Priming Amount: 5.9 oz Creation Date: 11/6/2020 3:18 AM Notes:
Sour Red Ale	No Profile Selected	4.5 Litres	1.051	1.008	5.68	45.22	15.48 °L	423	0
Author: tangentile Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/22/2020 12:13 AM Notes:
Five Day IPA	American IPA	5 Gallons	1.051	1.008	5.76	60.47	6.34 °L	423	1
Author: Saylor Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 9.21 psi Creation Date: 3/24/2020 5:23 PM Notes: Quick turnaround IPA, keeping the ABV a bit low for this style. Should be able to drink within a week. Really great beer that was ready to drink 5 days after brewing, too bad I accidentally froze half of the keg...
Raspberry Red Cream Lager	Fruit Beer	5.5 Gallons	1.052	1.008	5.78	18.25	9.55 °L	423	0
Author: whitewm1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/18/2020 2:10 AM Notes:
3rd Attempt Hazy IPA	Specialty IPA: New England IPA	12 Litres	1.065	1.021	5.75	19.8	4.36 °L	423	2
Author: Lwegener Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2019 6:15 PM Notes:
Wakka Wakka Wakka	German Pilsner (Pils)	5 Gallons	1.051	1.007	5.67	32.96	5.02 °L	423	1
Author: willlahey Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/24/2019 2:42 PM Notes:
Lucky Jack Extra Pale	American Pale Ale	30 Litres	1.053	1.009	5.75	31.98	9.14 °L	423	0
Author: Zerosopp Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2019 1:57 PM Notes:
Kentucky Common Test 1	Cream Ale	10 Gallons	1.054	1.011	5.68	16.2	6 °L	423	0
Author: RootlessBrew Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2018 5:10 PM Notes:
Terrier IPA	American IPA	5 Gallons	1.056	1.013	5.68	48.19	5.9 °L	423	0
Author: polaristerrier Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2017 8:38 PM Notes: OG1.060 SG 1.010 (day 9) SG 1.009 (day 13) Transfer to secondary
« First ‹ Previous 7661 7662 7663 7664 7665 7666 7667 7668 7669 Next › Last »							Page 7665 of 15,905 20 Recipes of 318,099