|
Citrus Blonde Ale
|
Blonde Ale
|
26 Litres |
1.041 |
1.007 |
4.36 |
11.62 |
4 °L
|
452 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2020 7:37 AM |
| Notes: |
|
|
Tribute, Tribute
|
Special/Best/Premium Bitter
|
24 Litres |
1.042 |
1.008 |
4.41 |
19.93 |
5.17 °L
|
452 |
1 |
|
|
|
| Boil
Size: 30.12 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2024 6:27 PM |
| Notes: |
|
|
Holliday Brewing Co Ruby Red Nitro Ale
|
Irish Red Ale
|
11 Litres |
1.044 |
1.011 |
4.36 |
25.18 |
17.28 °L
|
452 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2024 7:20 PM |
| Notes: |
|
|
Marilyn
|
Blonde Ale
|
6 Gallons |
1.04 |
1.007 |
4.34 |
18.17 |
3.97 °L
|
452 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 12.27 psi |
Creation
Date: 12/6/2023 2:53 AM |
| Notes: |
|
|
Stout No.1
|
Oatmeal Stout
|
25 Litres |
1.046 |
1.012 |
4.48 |
57.62 |
23.18 °L
|
452 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 67.3 g |
Creation
Date: 4/4/2023 8:53 AM |
| Notes: |
|
|
Little Crafty
|
British Golden Ale
|
5.5 Gallons |
1.042 |
1.009 |
4.38 |
24.16 |
5.08 °L
|
452 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2022 12:40 AM |
| Notes: |
|
|
"Participant" Purple Ribbon Lager
|
American Lager
|
5.5 Gallons |
1.044 |
1.011 |
4.45 |
29.97 |
3.34 °L
|
452 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2022 1:24 AM |
| Notes: |
|
|
Lager 1
|
International Pale Lager
|
55 Litres |
10.373 |
1.879 |
4.5 |
17.79 |
6.05 °L
|
452 |
0 |
|
|
|
| Boil
Size: 60.79 Litres |
Boil Time: 60 |
Boil Gravity: 9.4 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: 0.46 bar |
Creation
Date: 6/20/2022 4:15 PM |
| Notes: |
|
|
얽,레이
|
K-Earl grey beer |
21 Litres |
1.044 |
1.011 |
4.32 |
23.8 |
6.28 °L
|
452 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/20/2021 8:27 PM |
| Notes: |
|
|
1917 Barclay Perkins X Ale
|
Dark Mild
|
19 Litres |
1.048 |
1.014 |
4.48 |
20.37 |
18.84 °L
|
452 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1.082 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 59.9 g |
Creation
Date: 12/21/2020 5:09 PM |
| Notes: |
|
|
Belgian Pale
|
Belgian Pale Ale
|
6 Gallons |
1.044 |
1.01 |
4.46 |
30.52 |
7.97 °L
|
452 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.035 |
Efficiency: 71 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2018 3:59 PM |
| Notes: |
|
|
Session IPA
|
American IPA
|
5.4 Gallons |
1.044 |
1.01 |
4.46 |
43.5 |
8.12 °L
|
452 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 6/25/2020 9:13 PM |
| Notes: |
|
|
Chasin' Tail Pale Ale
|
No Profile Selected |
375 Gallons |
10.727 |
2.356 |
4.44 |
38.89 |
4.39 °L
|
452 |
0 |
|
|
|
| Boil
Size: 480 Gallons |
Boil Time: 60 |
Boil Gravity: 10.7 |
Efficiency: 76 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 4:37 PM |
| Notes: |
|
|
Negra Modelo Clone
|
Vienna Lager
|
5.5 Gallons |
1.045 |
1.011 |
4.41 |
0 |
8.05 °L
|
452 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/24/2020 7:09 PM |
| Notes: |
|
|
Amber Red Ale
|
Irish Red Ale
|
5 Gallons |
1.04 |
1.007 |
4.33 |
19.21 |
9.44 °L
|
452 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2019 6:13 PM |
| Notes: |
|
|
Meadale Weirdness
|
British Golden Ale
|
12 Litres |
1.044 |
1.01 |
4.49 |
19.63 |
7.32 °L
|
452 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 15 |
Boil Gravity: 1.044 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2019 9:53 AM |
| Notes: |
|
|
Kol Schet Bro!
|
Kölsch
|
5.5 Gallons |
1.044 |
1.01 |
4.41 |
26.55 |
3.27 °L
|
452 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2019 6:52 PM |
| Notes: |
|
|
Anibal Blonde Ale
|
American Light Lager
|
5 Gallons |
1.045 |
1.011 |
4.42 |
27.84 |
6.79 °L
|
452 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2019 6:26 PM |
| Notes: |
|
|
Brewlab Light Lager
|
American Light Lager
|
6.5 Gallons |
1.041 |
1.008 |
4.37 |
14.73 |
2.38 °L
|
452 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2018 5:02 PM |
| Notes: |
|
|
Marsteiner Rema 1
|
International Pale Lager
|
50 Litres |
1.039 |
1.006 |
4.34 |
35.7 |
4.11 °L
|
452 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2018 8:25 AM |
| Notes: |
|
|
|
|