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LSD NEIPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Cast Iron Brewing
Calories: 212 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)

Created: Wednesday April 10th 2019

Original Gravity:

1.064

Final Gravity:

1.015

ABV (standard):

6.4%

IBU (tinseth):

57.0

SRM (morey):

4.6

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	American - Pale 2-Row20 lb Pale 2-Row	37	1.8	74.1%
3 lb	American - Red Wheat3 lb Red Wheat	38	2.5	11.1%
3 lb	Flaked Oats3 lb Flaked Oats	33	2.2	11.1%
1 lb	Flaked Barley1 lb Flaked Barley	32	2.2	3.7%
27 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Amarillo1.5 oz Amarillo Hops	Pellet	8.6	Boil	1 min	1.03	5.6%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	1 min	0.87	3.7%
3 oz	Citra3 oz Citra Hops	Pellet	11	Whirlpool at 190 °F	40 min	12.36	11.1%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	14.25	Whirlpool at 190 °F	40 min	10.67	7.4%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Whirlpool at 190 °F	40 min	9.36	7.4%
3 oz	Citra3 oz Citra Hops	Pellet	11	Whirlpool at 170 °F	30 min	7.42	11.1%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	14.25	Whirlpool at 170 °F	30 min	6.4	7.4%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Whirlpool at 170 °F	30 min	5.62	7.4%
1.50 oz	Citra1.5 oz Citra Hops	Pellet	11	Whirlpool at 150 °F	20 min	1.24	5.6%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Whirlpool at 150 °F	20 min	1.07	3.7%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Whirlpool at 150 °F	20 min	0.94	3.7%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Dry Hop	9 days		3.7%
0.66 oz	Mosaic0.66 oz Mosaic Hops	Pellet	12.5	Dry Hop	9 days		2.4%
0.66 oz	Citra0.66 oz Citra Hops	Pellet	11	Dry Hop	9 days		2.4%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Dry Hop	6 days		3.7%
0.66 oz	Mosaic0.66 oz Mosaic Hops	Pellet	12.5	Dry Hop	6 days		2.4%
0.66 oz	Citra0.66 oz Citra Hops	Pellet	11	Dry Hop	6 days		2.4%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Dry Hop	3 days		3.7%
0.66 oz	Mosaic0.66 oz Mosaic Hops	Pellet	12.5	Dry Hop	3 days		2.4%
0.66 oz	Citra0.66 oz Citra Hops	Pellet	11	Dry Hop	3 days		2.4%
26.96 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Amarillo (Pellet)	1.03	5.6%
10.48 oz	Citra (Pellet) 10.479999976028 oz Citra (Pellet) Hops	21.89	38.7%
8 oz	Galaxy (Pellet)	18.14	29.6%
6.98 oz	Mosaic (Pellet)	15.92	25.7%
26.96 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
8.44 gal	Infusion	--	152 °F	60 min
7.94 gal	Sparge	--	168 °F	15 min
Starting Mash Thickness: 1.25 qt/lb

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 208 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.35 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

272

Views

Brews

Public: Yup, Shared
Last Updated: 2019-08-10 01:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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LSD NEIPA

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