|
DoB2 & 3 - Smoked Porter
|
American Porter
|
5 Gallons |
1.048 |
1.012 |
4.8 |
20.32 |
35.68 °L
|
453 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2020 10:03 PM |
| Notes: |
|
|
Friar Funk
|
Brett Beer
|
6 Gallons |
1.048 |
1.012 |
4.77 |
4.09 |
3.76 °L
|
453 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2023 4:05 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
10 Gallons |
1.046 |
1.009 |
4.82 |
25.75 |
4.34 °L
|
453 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2023 4:10 PM |
| Notes: |
|
|
Master Of Karate And Friendship
|
German Pils
|
5.5 Gallons |
1.047 |
1.011 |
4.81 |
50.28 |
3.91 °L
|
453 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2022 3:39 PM |
| Notes: |
|
|
Awesome Recipe
|
Mild
|
5 Gallons |
1.048 |
1.012 |
4.75 |
0 |
26.54 °L
|
453 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2022 6:27 PM |
| Notes: |
|
|
Prima Prova
|
International Pale Lager
|
23 Litres |
1.05 |
1.013 |
4.89 |
0 |
7.67 °L
|
453 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 143.5 g |
Creation
Date: 5/14/2022 7:13 PM |
| Notes: |
|
|
Redwood Ale
|
Irish Red Ale
|
4 Gallons |
1.045 |
1.008 |
4.77 |
21.27 |
13.4 °L
|
453 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2021 10:46 PM |
| Notes: |
|
|
Citra Grass Cutter
|
Blonde Ale
|
11 Gallons |
1.047 |
1.011 |
4.77 |
26.97 |
6.41 °L
|
453 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 74 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2021 5:56 PM |
| Notes: |
|
|
Pilsner 8
|
German Pils
|
4.75 Gallons |
1.048 |
1.012 |
4.77 |
30.81 |
4.42 °L
|
453 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 61 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2020 12:48 PM |
| Notes: |
|
|
Dunkel
|
Dunkelweizen
|
5.5 Gallons |
1.047 |
1.01 |
4.85 |
14.44 |
17 °L
|
453 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2020 8:07 PM |
| Notes: |
|
|
Tracies Amber Ale
|
American Amber Ale
|
5 Gallons |
1.055 |
1.018 |
4.89 |
35.25 |
15.93 °L
|
453 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2017 10:14 PM |
| Notes: |
|
|
American Ale
|
American Pale Ale
|
107 Litres |
1.049 |
1.012 |
4.9 |
0.68 |
8.6 °L
|
453 |
0 |
|
|
Author:
|
|
BrauereiArtesanal
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.478 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: -286 g |
Creation
Date: 5/7/2020 2:15 PM |
| Notes: |
|
|
Amber
|
American Amber Ale
|
28 Litres |
1.046 |
1.009 |
4.85 |
17.92 |
7.15 °L
|
453 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.9 bar |
Creation
Date: 2/26/2020 5:03 PM |
| Notes: |
|
|
Tropical Fuck Storm
|
English IPA
|
25 Litres |
1.047 |
1.01 |
4.84 |
27.45 |
4.63 °L
|
453 |
1 |
|
|
|
| Boil
Size: 28.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2019 4:40 AM |
| Notes: |
|
|
Wissy Oct 7
|
Ordinary Bitter
|
420 Litres |
1.047 |
1.01 |
4.8 |
25.64 |
10.01 °L
|
453 |
0 |
|
|
|
| Boil
Size: 480 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2019 12:31 PM |
| Notes: |
|
|
メリディアンラプソディー
|
American Pale Ale
|
400 Litres |
1.051 |
1.014 |
4.84 |
35.18 |
3.86 °L
|
453 |
0 |
|
|
|
| Boil
Size: 480 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 9:56 AM |
Notes: 4g/L dry hop
1600g |
|
|
Dunkelweiss 2019
|
Dunkles Weissbier
|
19 Litres |
1.049 |
1.013 |
4.75 |
15.72 |
17.54 °L
|
453 |
0 |
|
|
|
| Boil
Size: 29.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2018 7:06 AM |
Notes: ORIGINAL: https://byo.com/article/dunkelweizen-style-profile-2/
Ferment 17 Degrees for 1 Week
Carbonate to 2.5-3VOL |
|
|
Hefeweizen 2018
|
Weissbier
|
5.5 Gallons |
1.049 |
1.013 |
4.82 |
12.22 |
3.54 °L
|
453 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2018 1:45 AM |
| Notes: Mouthfeel, haziness, wheat character excellent. Yeast character lacking. Next time boost fermentation temperature to boost esters and phenolics. |
|
|
Henry Porter
|
English Porter
|
5 Gallons |
1.046 |
1.009 |
4.89 |
23 |
21.92 °L
|
453 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2018 4:19 PM |
| Notes: |
|
|
Pacific Ale
|
No Profile Selected |
21 Litres |
1.046 |
1.009 |
4.83 |
19.28 |
3.11 °L
|
453 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2017 2:10 PM |
| Notes: |
|
|
|
|